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Chemopreventive Potential of Probiotics and Prebiotics
(Articles)
Rajitha Sunkata
,
Josh Herring
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.5 No.18
,September 29, 2014
DOI:
10.4236/fns.2014.518194
6,031
Downloads
8,296
Views
Citations
This article belongs to the Special Issue on
Probiotics and Prebiotics
Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells
(Articles)
Swetha Salla
,
Rajitha Sunkara
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.6
,May 31, 2016
DOI:
10.4236/fns.2016.76050
2,398
Downloads
7,278
Views
Citations
Effect of Drying Techniques on Antioxidant Capacity of Guava Fruit
(Articles)
Priyanka Patel
,
Rajitha Sunkara
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.7
,June 15, 2016
DOI:
10.4236/fns.2016.77056
3,542
Downloads
6,458
Views
Citations
Phytochemical Content, Radical Scavenging Ability & Enzyme Inhibiting Activities of Selected Spices (Cinnamon, Cardamom and Cloves)
(Articles)
Nigel Chimbetete
,
Martha Verghese
,
Rajitha Sunkara
,
Lloyd
T
.
Walker
Food and Nutrition Sciences
Vol.10 No.3
,March 13, 2019
DOI:
10.4236/fns.2019.103020
1,140
Downloads
3,514
Views
Citations
Feeding Soy with Probiotic Attenuates Obesity-Related Metabolic Syndrome Traits in Obese Zucker Rats
(Articles)
Lauren Mounts
,
Rajitha Sunkara
,
Louis Shackelford
,
Simon Ogutu
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.9
,June 17, 2015
DOI:
10.4236/fns.2015.69081
2,653
Downloads
3,551
Views
Citations
In Vitro
Analysis of the Antioxidant Effect of Allspice
(Articles)
Ebube N. Onwasigwe
,
Martha Verghese
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd
T
.
Walker
Food and Nutrition Sciences
Vol.8 No.7
,July 27, 2017
DOI:
10.4236/fns.2017.87055
1,592
Downloads
3,843
Views
Citations
A Comparison of the Antioxidative and Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger
(Articles)
Fredreana Hester
,
Martha Verghese
,
Rajitha Sunkara
,
Shantrell Willis
,
Lloyd
T
.
Walker
Food and Nutrition Sciences
Vol.10 No.2
,February 19, 2019
DOI:
10.4236/fns.2019.102016
975
Downloads
2,992
Views
Citations
Chemopreventive and Anti-Inflammatory Potential of Select Herbal Teas and Cinnamon in an
In-Vitro
Cell Model
(Articles)
Shantrell Willis
,
Rajitha Sunkara
,
Fredreana Hester
,
Louis Shackelford
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.10 No.9
,September 29, 2019
DOI:
10.4236/fns.2019.109083
766
Downloads
2,189
Views
Citations
Development of a Functional Food Product Using Guavas
(Articles)
Priyanka Patel
,
Kayla Ellis
,
Rajitha Sunkara
,
Loius Shackelford
,
Simon Ogutu
,
Lloyd
T
.
Walker
,
Josh Herring
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.10
,August 31, 2016
DOI:
10.4236/fns.2016.710092
3,073
Downloads
8,305
Views
Citations
This article belongs to the Special Issue on
Vitamins and Minerals
Chemopreventive Effect of Allspice in Azoxymethane (AOM) Induced Fisher 344 Male Rats
(Articles)
Ebube N. Onwasigwe
,
Martha Verghese
,
Hadyn Reid
,
Carlissa Holden
,
Lillian Smith
,
Shantrell Willis
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd
T
.
Walker
Food and Nutrition Sciences
Vol.10 No.2
,February 20, 2019
DOI:
10.4236/fns.2019.102017
726
Downloads
1,758
Views
Citations
Chemopreventive Potential of Select Herbal Teas and Spices on Azoxymethane-Induced Aberrant Crypt Foci in Fisher 344 Male Rats
(Articles)
Shantrell Willis
,
Rajitha Sunkara
,
Zaquavis Willis
,
Lillian Smith
,
Fredreana Hester
,
Hadyn Matthew Reid
,
Priyanka Patel
,
Meijah McCollum
,
Louis Shackelford
,
Ebube Onwasigwe
,
Lloyd
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.8 No.3
,March 30, 2017
DOI:
10.4236/fns.2017.83024
1,372
Downloads
2,546
Views
Citations
Inhibition of Chemically-Induced Colon Cancer by Dietary Treatment of
Hibiscus sabdariffa
L. Dried Calyx in Rats
(Articles)
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.12
,September 28, 2015
DOI:
10.4236/fns.2015.612123
3,273
Downloads
4,596
Views
Citations
A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages
(Articles)
Shantrell Willis
,
Martha Verghese
,
Meijah McCollum
,
Kabreshia Cheatom
,
Zaquavis Willis
,
Kevon Seay
,
Rajitha Sunkara
,
Lloyd
Walker
Food and Nutrition Sciences
Vol.8 No.11
,November 30, 2017
DOI:
10.4236/fns.2017.811076
1,656
Downloads
3,326
Views
Citations
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger
Zingiber officale
(Articles)
R. Offei-Oknye
,
J. Patterson
,
L.
T
.
Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65046
5,701
Downloads
8,344
Views
Citations
Antioxidant, Enzyme Inhibitory and Anti-Obesity Potential of Sorrel Calyx Extracts in 3T3-L1 Adipocytes
(Articles)
E. Mutai
,
R. Sunkara
,
Jorge Vizcarra
,
L.
T
.
Walker
,
M. Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65047
3,590
Downloads
5,134
Views
Citations
Do We Have an Inborn Moral Sense?
(Articles)
Marilyn
Walker
Open Journal of Philosophy
Vol.4 No.4
,November 14, 2014
DOI:
10.4236/ojpp.2014.44062
5,478
Downloads
7,803
Views
Citations
Gravitational Space-Time Curve Generation via Accelerated Charged Particles
(Articles)
Edward A.
Walker
Journal of Modern Physics
Vol.7 No.9
,May 13, 2016
DOI:
10.4236/jmp.2016.79078
2,695
Downloads
3,893
Views
Citations
The Inverse Gravity Inflationary Theory of Cosmology
(Articles)
Edward A.
Walker
Journal of Modern Physics
Vol.7 No.13
,September 28, 2016
DOI:
10.4236/jmp.2016.713158
1,731
Downloads
2,889
Views
Citations
Using the United States Wind Turbine Database to Identify Increasing Turbine Size, Capacity and Other Development Trends
(Articles)
Chad
Walker
Energy and Power Engineering
Vol.12 No.7
,July 27, 2020
DOI:
10.4236/epe.2020.127025
610
Downloads
1,721
Views
Citations
The Utilization of the Generating Function Technique in the Discovery of Solutions for the Three-Dimensional Navier-Stokes Equation System
(Articles)
Robert
Lloyd
Jackson
Open Journal of Fluid Dynamics
Vol.12 No.1
,March 16, 2022
DOI:
10.4236/ojfd.2022.121005
166
Downloads
764
Views
Citations
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