María Rosa Alberto - Articles - Scientific Research Publishing

Advantages of Using a Spell Checker in Text Mining Pre-Processes (Articles)

Jhonathan Quillo-Espino, Rosa María Romero-González, Alberto Lara-Guevara

Journal of Computer and Communications Vol.6 No.11，November 14, 2018

DOI: 10.4236/jcc.2018.611004 709 Downloads 3,479 Views Citations
Implementation of the Hough Transform for Iris Detection and Segmentation (Articles)

Francisco Javier Paulín-Martínez, Alberto Lara-Guevara, Rosa María Romero-González, Hugo Jiménez-Hernández

Advances in Molecular Imaging Vol.9 No.1，January 17, 2019

DOI: 10.4236/ami.2019.91002 1,386 Downloads 3,824 Views Citations
Nutritional, Antioxidant and Anti-Inflammatory Properties of Cyclanthera pedata, an Andinean Fruit and Products Derived from Them (Articles)

Marisa Rivas, Dora Vignale, Roxana M. Ordoñez, Iris Catiana Zampini, María Rosa Alberto, Jorge E. Sayago, María I. Isla

Food and Nutrition Sciences Vol.4 No.8A，July 26, 2013

DOI: 10.4236/fns.2013.48A007 4,998 Downloads 8,119 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Opera and Stage Today: Contemporariness in Its Hermeneutic Projection of the Present (Articles)

Rosa María Fernández García

Art and Design Review Vol.10 No.3，July 11, 2022

DOI: 10.4236/adr.2022.103024 127 Downloads 639 Views Citations
Nutraceutical Properties and Toxicity Studies of Flour Obtained from Capsicum pubescens Fruits and Its Comparison with “Locoto” Commercial Powder (Articles)

Marisa Rivas, Dora Vignale, Roxana M. Ordoñez, I. Catiana Zampini, M. Rosa Alberto, Jorge E. Sayago, María I. Isla

Food and Nutrition Sciences Vol.5 No.8，March 26, 2014

DOI: 10.4236/fns.2014.58081 5,192 Downloads 7,140 Views Citations
This article belongs to the Special Issue on Fruits Nutrition, Safety and Processing
Clusters in Macroscopic Traffic Flow Models (Articles)

Rosa María Velasco, Patricia Saavedra

World Journal of Mechanics Vol.2 No.1，February 29, 2012

DOI: 10.4236/wjm.2012.21007 7,991 Downloads 12,766 Views Citations
Body and Muscle Growth of Pre-Larvae and Larvae of Turbot, Scophthalmus Maximus L., Reared at Three Different Temperatures (Articles)

María Dolores Ayala, María Jesús Lago, Rosa Cal

Open Journal of Animal Sciences Vol.5 No.4，September 24, 2015

DOI: 10.4236/ojas.2015.54042 4,564 Downloads 5,476 Views Citations
Lactic Acid Fermentation of Peppers (Articles)

Maria Rosa Alberto, Maria Francisca Perera, Mario Eduardo Arena

Food and Nutrition Sciences Vol.4 No.11A，November 6, 2013

DOI: 10.4236/fns.2013.411A007 6,080 Downloads 9,809 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Geometrodynamical Analysis to Characterize the Dynamics and Stability of a Molecular System through the Boundary of the Hill’s Region (Articles)

Alberto Vergel, Rosa M. Benito, Juan C. Losada, Florentino Borondo

Applied Mathematics Vol.5 No.16，September 19, 2014

DOI: 10.4236/am.2014.516251 4,256 Downloads 5,118 Views Citations
This article belongs to the Special Issue on Differential Geometry
Preparation and Characterization of Holmium-Beta-Cyclodextrin Complex (Articles)

Ana Rosa Rojas-Mena, Hilario López-González, Alberto Rojas-Hernández

Advances in Materials Physics and Chemistry Vol.5 No.3，March 6, 2015

DOI: 10.4236/ampc.2015.53011 4,544 Downloads 5,725 Views Citations
Modelling Pathways for Outbreaks in Field Occupational Epidemiology (Articles)

Jerónimo Maqueda, Agustín Silva, Rosa-Ana Cortés, María-Fe Gamo

Open Journal of Preventive Medicine Vol.11 No.4，April 7, 2021

DOI: 10.4236/ojpm.2021.114009 474 Downloads 1,470 Views Citations
This article belongs to the Special Issue on Occupational Health and Safety
Kinetic Study of the Oxidative Degradation of Choibá Oil (Dipteryx oleifera Benth.) with Addition of Rosemary Extract (Rosmarinus officinalis L.) (Articles)

Ana María Piedrahita, Jeanine Peñaloza, Álvaro Cogollo, Benjamín Alberto Rojano

Food and Nutrition Sciences Vol.6 No.5，April 2, 2015

DOI: 10.4236/fns.2015.65048 3,859 Downloads 5,209 Views Citations
Percoll Gradient Optimization for Blood CD133+ Stem Cell Recovery (Articles)

Rosa María López-Franco, Jorge E. Moreno-Cuevas, María Teresa González-Garza

Stem Cell Discovery Vol.4 No.3，July 3, 2014

DOI: 10.4236/scd.2014.43007 4,576 Downloads 5,968 Views Citations
Environmental Approaches during Planning and Construction Stages of Hydropower Projects in Mexico (Articles)

María Antonieta Gómez-Balandra, María del Pilar Saldaña-Fabela, Rosa Dina Llerandi-Juárez

Journal of Environmental Protection Vol.6 No.10，October 29, 2015

DOI: 10.4236/jep.2015.610106 4,411 Downloads 5,695 Views Citations
Personality Styles, Psychological Adjustment and Gender Differences in Parents of Children with Congenital Disabilities (Articles)

Rosa M. Limiñana-Gras, María del Pilar Sánchez-López, María Teresa Calvo-Llena, Francisco Javier Corbalán

Health Vol.7 No.11，November 13, 2015

DOI: 10.4236/health.2015.711163 4,221 Downloads 5,645 Views Citations
This article belongs to the Special Issue on Children’s Health
NDT-Suite: A Methodological Tool Solution in the Model-Driven Engineering Paradigm (Articles)

Julián Alberto García-García, María José Escalona, Francisco José Domínguez-Mayo, Alberto Salido

Journal of Software Engineering and Applications Vol.7 No.4，April 10, 2014

DOI: 10.4236/jsea.2014.74022 4,783 Downloads 6,788 Views Citations
Concentration of Fluoride and Arsenic in Bottled Drinking Water in Durango City, Mexico (Articles)

María Adriana Martínez-Prado, María Elena Pérez-López, María Guadalupe Vicencio-de la Rosa, Cecilia Corazón González-Nevarez

Journal of Environmental Protection Vol.4 No.12B，December 11, 2013

DOI: 10.4236/jep.2013.412A2002 10,308 Downloads 13,251 Views Citations
This article belongs to the Special Issue on Groundwater Pollution
cSi Photovoltaic Modules, Main Degradation Factors Case Study: La Puna (Argentina) (Articles)

María Teresa Montero Larocca, Carlos Alberto Cadena, María Julia Luisa Tamasi

Engineering Vol.8 No.6，June 29, 2016

DOI: 10.4236/eng.2016.86035 1,667 Downloads 2,569 Views Citations
Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from Solanum elaeagnifolium (Articles)

Nina del Rocío Martínez-Ruiz, Sandra Flores Enriquez, Rosa Emma Vázquez-Nájera, José Alberto López-Díaz

Food and Nutrition Sciences Vol.4 No.7A，July 5, 2013

DOI: 10.4236/fns.2013.47A009 5,988 Downloads 8,881 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Evaluating Students from a Public School: Mental Health Promotion and Prevention in High School (Articles)

Carlos Alberto M. Do Nascimento, Luciane F. Jacobi, Marcia P. Botega, Maria Rosa C. Schetinger

Open Access Library Journal Vol.8 No.9，September 7, 2021

DOI: 10.4236/oalib.1107326 147 Downloads 1,312 Views Citations

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