"
The Effects of Green Kiwifruit Ingestion on Digestive Health, Blood Flow, Skin Health, and the Autonomic Nervous System"
written by Fumi Ishida, Ailing Hu, Takuji Yamaguchi, Yuna Naraoka, Hiroyuki Kobayashi,
published by
Health,
Vol.13 No.6, 2021
has been cited by the following article(s):
[1]
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Eco-friendly managements and molecular mechanisms for improving postharvest quality and extending shelf life of kiwifruit: A review
International Journal of Biological Macromolecules,
2024
DOI:10.1016/j.ijbiomac.2023.128450
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[2]
|
A Review on Biological and Nutritional Value of Kiwi Fruit
International Journal of Scientific Research in Science and Technology,
2023
DOI:10.32628/IJSRST523102146
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