TITLE:
Evaluation of Cowpea Genotypes for Resistance to Fusarium redolens in Uganda
AUTHORS:
Roy Wanjala Namasaka, Geoffrey Tusiime, Martin Orawu, Paul Gibson, Josiane Nyiramugisha, Richard Edema
KEYWORDS:
Root Rot Severity, Lateral Roots, Seed Rots, Root Rots, Resistance, Index of Susceptibility
JOURNAL NAME:
American Journal of Plant Sciences,
Vol.8 No.9,
August
24,
2017
ABSTRACT: Fusarium redolens, a virulent fungus which causes damping off, leaf yellowing,
wilting and root rots has recently been devastating cowpea fields in Uganda.
This study aimed at identifying cowpea genotypes that are resistant to Fusarium redolens. Therefore, ninety cowpea genotypes were evaluated
two times against a highly virulent Fusarium redolens (isolate from Zombo in
Paidha district) in the screen house in 2016. Genotype effect was highly significant (P 0.001) for root rot severity. Based on the Index of
Susceptibility (IS), three genotypes (Asontem, Dan1 LA and IT89KD-88) remained resistant (IS 3.5) over the two screening periods, 72 moderately
resistant (3.5 ≤ IS 6.5) and 11 susceptible (IS ≥ 6.5). Resistance was found to be enhanced by
presence of lateral roots above or at the ground level. Further results suggested
a difference in genetic control of resistance to root rots and seed rots caused
by Fusarium redolens. All the released varieties tested (SECOW 1 T, SECOW 2 W, SECOW 3 B, SECOW 4 W and SECOW 5 T) had moderate resistance to Fusarium redolens. Correlation analysis revealed root rot severity
was strongly correlated to disease incidence (+0.64, P 0.001), to proportion of plants with lateral roots (-0.56, P 0.001), to amount of leaf chlorophyll (-0.53, P 0.001) and to proportion of plants that died prematurely
due to Fusarium redolens infection (+0.45, P 0.001). No significant correlation was detected
between root rot severity and proportion of plants that germinated. The
established resistance could be exploited for improvement of farmer preferred
cowpea varieties towards Fusarium redolens resistance in Uganda.