Jiuyuexiang | A new food landmark in Changsha

Jiuyuexiang (Dongtang Junyue Xingcheng Branch) is located in the Dongtang business district of Changsha, and is a new favorite for foodies in Changsha. This restaurant specializes in Hunan cuisine, with a unique taste, elegant dining environment, and attentive service. It is worth a visit. The dishes at Jiuyuexiang are based on traditional Hunan cuisine, incorporating modern cooking techniques to innovate and improve classic Hunan dishes. The signature dish, Xiaowuge Sauce Duck, is made with duck and a secret recipe. It is not dry or greasy, and is full of aroma. Another specialty dish, White Chili Stir-fried Pork, is made with high-quality lean meat and white chili, stir-fried to perfection. The meat is firm and the dish is spicy and delicious, leaving a lasting impression. The decoration style of Jiuyuexiang (Dongtang Junyue Xingcheng Branch) is modern and simple, yet elegant. The restaurant is mainly furnished with wooden furniture, paired with soft lighting, creating a warm and comfortable dining atmosphere. The hall is filled with green plants, allowing diners to enjoy delicious food while feeling relaxed. In addition, the restaurant also has several private rooms, suitable for family gatherings, friend banquets, and business meetings. Jiuyuexiang pays attention to service details, with waiters patiently introducing dishes, offering a variety of activities, and providing high-quality dishes and environment at affordable prices. The restaurant offers a variety of set meals and special dishes, allowing customers to enjoy authentic Hunan cuisine at affordable prices, providing a full experience.