Cibotica

Attending the Collision Conf in Toronto was an engaging experience for Cibotica. We had the opportunity to meet and reconnect with like-minded people while witnessing many impressive developments. It was reassuring to see a shared vision of making life easier through innovation. We are excited to see the continuing rise of AI-driven automation and sustainable technologies, which promise to improve our day-to-day operations. Already looking forward to next year’s event in Vancouver! #CollisionConf2024 #Innovation #Technology #FoodTech Soroush Sefidkar Ashkan Mirnabavi Daryoush (Darius) Sahebjavaher, MASc. Ian Graham Clayton Wood Brittany Bartram Rick Page

Cibotica is happy to announce our participation at Collision Conf from June 17th to June 20th. We invite you to visit us at booth A345 on June 18th. We look forward to connecting with you, please feel free to reach out to arrange a meeting. See you at the event! #CollisionConf #Networking #Innovation #Cibotica Ashkan Mirnabavi Soroush Sefidkar Daryoush (Darius) Sahebjavaher, MASc. Clayton Wood Frontier Collective Rick Page Scott Erickson Ian Graham

We are proud to announce that Cibotica is a sponsor of this year's Smart Kitchen Summit (SKS) in Seattle! Join us on June 4th and 5th, 2024, where our co-founders, Soroush Sefidkar and Ashkan Mirnabavi, will be attending. If you're planning to attend and would like to connect, feel free to reach out. Looking forward to seeing you there! #SKS2024 #Seattle #SmartKitchenSummit #Networking #FoodTech #Innovation

🚀 🍕 Partnership Announcement! 🍕 🚀 Cibotica is excited to form a partnership with MOTO Pizza, "one of Seattle’s (and America’s) hottest restaurant concepts." In just two years, Moto Pizza has expanded from one temporary location to four permanent ones, with more on the way, including a spot inside T-Mobile Park where Kindell’s team serves up pizzas to hungry Mariners fans during every home game. https://lnkd.in/eNqSdEvA Cibotica's technology will enable Moto Pizza to unlock a new revenue stream utilizing the same resources, allowing them to serve a broader market. We are thrilled to collaborate with such a forward-thinking brand and to bring operational efficiency to the restaurant space. Stay tuned for more updates on this exciting partnership! #Partnership #Innovation #RestaurantTechnology #Cibotica #MotoPizza #FoodTech Lee Kindell, Michael Wolf, Daryoush (Darius) Sahebjavaher, MASc., Soroush Sefidkar, Clayton Wood

Attending the National Restaurant Association show in Chicago is always a highlight of our year. Each visit we leave with excitement and anticipation for the future of the industry. This year, we were excited to see groundbreaking innovations and new concepts, from innovative robotics and top of the line equipment, to the latest in restaurant trends. We not only gained valuable insights but also had a great time exploring, learning and making friends. Here's to another fantastic year of learning and connections! #NRA2024 #FoodTech #FoodIndustry #Networking #Foodinnovation #technology #NRAChicago Soroush Sefidkar Ashkan Mirnabavi Clayton Wood Scott Erickson Brittany Bartram Daryoush (Darius) Sahebjavaher, MASc.

Heading to the National Restaurant Association Show in Chicago? We'd love to connect! Drop us a message to arrange a meet-up with our Co-Founders, Ashkan Mirnabavi and Soroush Sefidkar. Don't miss this chance to discuss the future of the industry and explore exciting opportunities together! Clayton Wood Andrew Simmons Lee Kindell Scott Erickson Daryoush (Darius) Sahebjavaher, MASc. Brittany Bartram MOD | creative & tech studio #NRAShow2024 #Foodtech #Robotics #FutureOfFood #Chicago

Big thanks to Robert Lewis for featuring our story! We're proud of our accomplishments and excited for what lies ahead. Our journey with Creative Destruction Lab Seattle has been very rewarding. If you made it to the end of the article you might have noticed that we are collaborating with MOTO Pizza. Who said Cibotica was only for salad & bowl QSR's? To learn more about us, visit our website at www.cibotica.com #Vancouvertech #Foodtech #CDL #Automation Lee Kindell Soroush Sefidkar Clayton Wood Andra Keay Nancy Luna Ashkan Mirnabavi Soroush Sefidkar

Big thanks to Robert Lewis for featuring our story! We're proud of our accomplishments and excited for what lies ahead. Our journey with Creative Destruction Lab Seattle has been very rewarding. If you made it to the end of the article you might have noticed that we are collaborating with MOTO Pizza. Who said Cibotica was only for salad & bowl QSR's? To learn more about us, visit our website at www.cibotica.com #Vancouvertech #Foodtech #CDL #Automation Lee Kindell Soroush Sefidkar Clayton Wood Andra Keay Nancy Luna Ashkan Mirnabavi Soroush Sefidkar

Cibotica will be attending the Food On Demand Conference at Bellagio - Las Vegas from May 8th to 10th, 2024. If you're also attending, we'd love to connect! Let's explore the future of food together. See you there! #FoodOnDemand2024 #Cibotica #BellagioLasVegas #FoodTech #Hospitality Soroush Sefidkar Ashkan Mirnabavi Clayton Wood Scott Erickson Andra Keay Daryoush (Darius) Sahebjavaher, MASc.Rick Page

Thank you to the INNOVATEwest team for putting together such a cool conference this year, it was a great experience, and we met so many wonderful people. A special thanks also goes to Frontier Collective for making it possible for us to attend. We also appreciate everyone who attended our live demos. It's encouraging to witness firsthand how the west coast continues to be a vibrant center for entrepreneurship and tech. #InnovateWest2024 #FoodTech #Cibotica #Vancouver #techhub #innovaation #restaurantautomation Daryoush (Darius) Sahebjavaher, MASc.Soroush Sefidkar Ashkan Mirnabavi Brittany Bartram Spencer Pickard Viacheslav K.