Guangzhou·Chu Xiang.

Chopped Chili Reservoir Fish Head The portion is very generous, and the fresh big fish head is very impressive. The chopped chili looks very appetizing, the fish head meat is tender and smooth, and the fish balls are spicy and bouncy after absorbing the soup, which is very enjoyable. Stir-fried Pork Kidney and Liver The fragrant and non-greasy pork kidney and liver are excellent, full of wok hei and paired with chili, making it very appetizing. Stinky Tofu You can also enjoy authentic Hunan snacks in an elegant environment. The stinky tofu is fried just right, crispy on the outside and tender on the inside.