Bühler Group Milling Solutions

🌟 Exciting News from Chile! 🌟 We are thrilled to announce, together with our Area Service Manager Daniel Garrido and our Head of Market Segment Oats Mathias Hannsbauer, the commencement of our very first oat processing course in Chile, running from November 26th to 29th. This event also marks the grand unveiling of our brand-new Chilean training and future service station! One of our esteemed customers remarked, “This place is far more than just a workspace – it has been meticulously crafted with passion, from the decoration and information to the learning materials and food provided to us.” We at Bühler have the privilege of hosting 23 customers from over 8 different companies across Chile and Brazil. The course sold out in under 3 hours, but don’t worry—this certainly won’t be our last! The interaction with you, our valued customers, is invaluable. We are enthusiastic about this OATstanding opportunity to exchange learning, tips, and tricks. Our oat experts, Rilton Bruning and Chris Schulz, who bring over 30 years of combined experience, shared and will share the next days invaluable insights on Bühler oat milling solutions, including exclusive insights into our latest innovations of equipment, services and automation from intake to flaking and grinding as well as how to add value to various side streams. Our heartfelt thanks go to our Chilean Sales and Service organization for their OATstanding planning and organization of this fantastic event. Thanks to their excellent efforts, we are able to enjoy a wonderful atmosphere underlined with a variety of delicious oat products during breaks, which lead to wonderful discussions about the Bühler world. We are eagerly looking forward to the remaining days and many more courses in the future together with you our valuable customers. Cheers to your further development and success! #customersuccess #bühlerchile #chile #trainingcourse #innovationsforabetterworld #customerengagement #oat #oattechnology #passionforprogress #oatstanding #millingyourway

“Our philosophy is doing the right thing, always,” says Patrick Doyle, President of King Milling Company. And for this five-generation, 134-year-old company, doing the right thing means moving the milling industry ahead by employing the most innovative milling technologies, serving their customers with the highest-quality products, and being good stewards of the Earth and their community. Watch the full King Milling story and learn how their newest mill is delivering for them on all three fronts: https://lnkd.in/gnh66A5U

🌟 Get a glimpse of precision and efficiency in action! 🌟 The state-of-the-art mill at King Milling Company is optimizing its operations with our advanced weighing and dosing solutions. 🚀 How does King Milling achieve this? It’s thanks to the high and repeatable accuracy, maximum uptime, proven energy cost reduction, and high food safety standards of our scales and dosers. And this is just the beginning. Want to learn more about the benefits of our solutions? Click here: 👇 https://lnkd.in/eztERzf4

🌱💡 Looking to transform the plant-based food industry with innovative ideas? Bühler, in collaboration with endeco GmbH, invites you to explore the Protein Application Center in Uzwil, Switzerland. The Center offers advanced dry and wet processing options, enabling you to develop, test, and validate protein processing concepts. Located alongside other Bühler application centers, this integrated ecosystem fosters collaboration and access to specialized expertise in various areas. With our state-of-the-art facilities, you can transform legumes and cereals into innovative consumer products, such as meat substitutes and plant-based beverages, as well as essential ingredients like proteins, fibers, and starches. We provide comprehensive solutions across the entire protein value chain—from plant to plate. We help you maximize the value of byproducts in the food industry through technological solutions that address the growing demand for sustainable and nutritious foods. Join us in shaping the future of food: Visit our website: https://lnkd.in/e4BBf_3P #innovationsforabetterworld #protein #plantbased #millingyourway

🌟 It was a great honor to welcome Santiago Peña, President of Paraguay, to our Bühler booth at ALIM! 🌟 The ALIM fair, which concluded on October 30th, was a great success. We are delighted to have shared so many inspiring conversations and insights. President Santiago Peña's visit to the ALIM was a highlight and underscores the importance of the joint efforts in the food industry. Thanks to all participants and visitors who made this fair an unforgettable event! We look forward to future collaborations and innovations. #ALIM #Bühler #Innovationforabetterworld #proud #millingyourway

✨ We’re still buzzing from the excitement of the Grain Innovation Center opening event! ✨ Thank you to the over 200 attendees who made this event unforgettable. Here are some snapshots from the day – capturing the excitement and energy. 📸 We’re excited to see how the Grain Innovation Center will empower our customers and foster new innovations. #MillingYourWay

🎉 Yesterday we celebrated a momentous occasion with over 200 of our valued customers – the opening of the Grain Innovation Center (GIC)! 🎊 The GIC is the new high tech "playground" for you, our customers, to test products and processes and be bold with new ideas. Equipped with the latest technologies for processing grain and pulses, the GIC allows you to develop tailored methods in cleaning, sorting, grinding, sifting, protein shifting, and more.   Part of Bühler’s larger innovation hub, the GIC collaborates with the Flavor Creation Center, Food Creation Center and Protein Application Center to offer full, farm-to-fork coverage.   Discover more about the GIC here: https://lnkd.in/eaBcbFwF   #MillingYourWay

The Grain Innovation Center (GIC) officially opens doors today! 🎉   Since 1951, the Grain Technology Center was a cornerstone of the milling industry. Now, we’re taking a leap forward with our new GIC— a state-of-the-art, five-story facility spanning 2,000 square meters. This innovation hub is designed to empower our customers in the grain and feed milling industries with cutting-edge solutions and access to our Application & Training Centers hub in Uzwil.   The future of food and feed is here!   Find out more here: https://lnkd.in/dkQ5BHzT   #MillingYourWay

Thank you, Darren Parris, for stopping by to get a sneak peek. The latest pieces of the puzzle are indeed coming together. We are also enthusiastically looking forward to the opening of the doors, where we can all shape the future of food and feed together. Milling, your way 🌾#innovationsforabetterworld #millingandgrain #millingyourway

🌾 Since 1951, through the Grain Technology Center, we've been propelling the grain processing industry forward. In collaboration with you, we've developed numerous innovative solutions that have since become industry favorites. As we gear up for the future, we’re excited to continue this journey of excellence and innovation with you at the center. Stay tuned for what’s next! Milling, your way! #Innovation #GrainProcessing #Since1951 #MillingYourWay