Publicación de Bodegas Valdubón

Jerez: Recuperando y modernizando un gran vino histórico ¡Ya no es la bebida de tu abuela! El Jerez, una región vinícola histórica en el suroeste de España, ha experimentado cambios significativos en los últimos 25 años. Aunque los vinos generosos de Jerez se han producido durante siglos, el mercado se ha visto afectado por la disminución de la demanda de mezclas comerciales más dulces. Los estilos de vino de alta calidad, como Fino y Manzanilla, siguen siendo populares, pero los productores han enfrentado desafíos económicos. Sin embargo, ha surgido un nuevo enfoque hacia la calidad, con un interés creciente en vinos de un solo viñedo y métodos tradicionales. Se destacan varios productores de Jerez que han adoptado prácticas ecológicas y han comenzado a embotellar vinos de alta calidad bajo sus propias marcas. Entre ellos, Bodegas La Cigarrera, El Maestro Sierra y Cesar Florido, ofrecen una variedad de estilos de Jerez, desde Finos y Amontillados hasta Olorosos y Pedro Ximénez, cada uno con características únicas y un enfoque en la calidad. Estos vinos, a menudo embotellados "en rama" y con un fuerte sentido del terroir, están ganando reconocimiento y aprecio en el mercado actual. https://lnkd.in/dBex9QJH

Rioja, a prestigious wine region in Spain, is celebrated for its exceptional quality and rich winemaking tradition. Nestled in the north of the country, Rioja's vineyards benefit from a unique combination of Mediterranean, Atlantic, and Continental climates, along with diverse soils that create ideal conditions for viticulture. The region is renowned for its Tempranillo grapes, which form the backbone of Rioja wines, often blended with Garnacha, Mazuelo, and Graciano to create complex and robust flavors. Rioja's winemaking history dates back to Roman times, and it has evolved through centuries, incorporating both traditional methods and modern innovations. The wines, particularly the aged reservas and gran reservas, are known for their depth, elegance, and distinctive character, often showcasing notes of red fruit, oak, and spice. As one of Spain's first regions to receive the Denominación de Origen Calificada (DOCa) status, Rioja stands as a symbol of excellence in Spanish winemaking, attracting connoisseurs and enthusiasts from around the world. www.Somm.Site #wine #learning #innovation #courses #hospitality #hotels #restaurants

El vino español más caro de 2024 En 2024, España destaca en el mundo del vino con una variedad de opciones costosas, principalmente elaboradas con variedades autóctonas como Tempranillo, Mencía y Garnacha. Los vinos más caros incluyen: Teso La Monja - $1556 (95 puntos): Un Tempranillo de viñas viejas en Toro, con notas de café y frutos negros. Comando G Rumbo al Norte - $1125 (96 puntos): Un Garnacha de Castilla y León, con sabores herbáceos y de frutas oscuras. Descendientes de J. Palacios La Faraona - $1105 (97 puntos): Un Mencía del Bierzo, con notas minerales y de frutos rojos. Dominio de Pingus - $1089 (97 puntos): Un aclamado Tempranillo de Ribera del Duero, conocido por su complejidad aromática. Álvaro Palacios L'Ermita Velles Vinyes - $1077 (97 puntos)

Melbourne: A Lesser Known Wine Lover's Paradise The idea of lush vineyards and wine regions evokes in mind the sun-drenched hills of Tuscany and serene Bordeaux, or the elite wineries of the Napa Valley. Few are aware of Melbourne’s reputation as a wine lover's paradise. Here are some compelling reasons why Melbourne is a significant pitstop for wine lovers.   Proximity to world-class wine regions: The city is surrounded by renowned wine-producing regions, such as the Yarra Valley, Mornington Peninsula, and Macedon Ranges. This proximity makes it easy to visit multiple wineries and vineyards in a short period. Diverse wine styles: Melbourne's wine regions produce a wide variety of wine styles, from classic Australian varieties like Shiraz and Chardonnay to more experimental blends. This diversity ensures there's something to suit every palate. Sophisticated wine culture: Melbourne has a sophisticated wine culture, with numerous wine bars, restaurants, and speciality shops dedicated to showcasing the best of Australian wines. Wine festivals and events: Throughout the year, Melbourne hosts various wine festivals and events, providing opportunities to sample new wines, learn about winemaking techniques, and meet winemakers. Beautiful scenery: The wine regions surrounding Melbourne offer stunning scenery, including rolling hills, vineyards, and charming towns. This makes wine tasting a delightful sensory experience. These factors combined make Melbourne an ideal destination for wine enthusiasts seeking a memorable and sophisticated wine-tasting experience. For those who have never gone wine tasting before, keep these pointers in mind to make the most of your wine-tasting experience. -- Start with lighter wines: Begin with white wines or sparkling wines before moving on to red wines. -- Swirl the wine: This aerates the wine and releases its aromas. -- Take a deep breath: Inhale the wine's aroma before taking a sip. --- Taste the wine: Pay attention to the flavours, tannins, acidity, and sweetness. -- Spit or swallow: If you're tasting multiple wines, it's a good idea to spit most of the wine out to avoid getting too intoxicated. Blu Orb crafts truly authentic travel experiences. Explore our curated itineraries and discover the world in a new way. www.bluorb.in #KingValley #Melbourne #Australia #Winetasting #Vineyard #CustomisedTravel #PersonalisedTravel

BORDEAUX SECOND LABELS REPRESENT VALUE For centuries. Famous Bordeaux estates made their premier cru, and sold it at the highest price they can. Bordeaux are always blends, and the premier cru are the best barrel’s blends, the remaining lots are still very fine wines, and in many cases they are sold as second labels under a different name. Some chateaux make even third labels. Chateau Margaux, a classified premier grand cru, uses 33 percent of the crop for its prestige blend, another 33 precedent goes into the second label, and third portion into the third blend. Some second labels cost a fraction of the prestige bottle, and most wine enthusiasts wait eagerly for them to appear in wine shops. Here are some second labels you can try, when they are available. Chateau Lafite Rothschild second label Caruades de Lafite Chateau Latour Les Forts de Latour Chatau Margaux Pavillon Rouge Chateau Mouton Rothschild Le Petit Mouton Chateau Brane Cantenac Le Baron de Brane There are many other classified Bordeaux chateaux that produce second labels The L C B O occasionally offers second labels.

Cuando buscas la excelencia en tu día a día, puede que no lo logres. Pero puede que tus resultados avalen todo lo hecho a lo largo de la historia. Aquí, el resultado del trabajo de muchos años. La historia se construye paso a paso

🍇 Percepciones de Nuestros Participantes: Cabernet Franc, Malbec y Pinot Noir 🍷 En WineOnChallenge, siempre buscamos entender mejor las preferencias de nuestros participantes y cómo perciben las diferentes cepas de vino. Hoy queremos compartir contigo las estadísticas de la última fecha sobre tres cepas populares: Cabernet Franc, Malbec y Pinot Noir, basadas en un evento reciente realizado en Rosario el 20/7/2024, Argentina, en el que participaron 32 personas. 📊 Estadísticas Recientes: Gauchezco Estate Pinot Noir: Bodega: Gauchezco Vineyards & Winery Puntaje: 7.97 Vista: Rubí Descriptores Aromáticos: Frutos rojos, frutilla, cereza Cuerpo: Ligero Cantidad de Votos: 4 Cambiado Malbec: Bodega: Cambiado Wines Puntaje: 7.39 Vista: Granate Descriptores Aromáticos: Pimienta,membrillo, frutos rojos Cuerpo: Intenso Cantidad de Votos: 10 Gauchezco Reserva Cabernet Franc: Bodega: Gauchezco Vineyards & Winery Puntaje: 7.84 Vista: Granate Descriptores Aromáticos: Pimienta, frutos rojos, pimiento rojo Cuerpo: Intenso Cantidad de Votos: 15 Vino Favorito 🌟 Lo que dicen nuestros participantes: "El Malbec qme gustó mucho, tiene cuerpo, lo reconocí facilmente." - "Soy fan del Pinot Noir, y esta degustación no me decepcionó. no sabia que la bodega contaba con un pinot noir." -  "Cabernet Franc fue una sorpresa, es intenso en boca pero dan ganas de seguir tomando, es un perfil de cabernet franc sedoso” 🚀 Únete a la Comunidad WineOnChallenge: Si quieres conocer a tus consumidores, comunicar y comercializar tus vinos, ¡escríbenos! #WineOnChallenge #CataDeVino #Vino #Eventos #CabernetFranc #Malbec #PinotNoir #Estadísticas #Degustación #RosarioArgentina

Exploring Bordeaux: A Journey into the World of Fine Wines 🍷🇫🇷 Bordeaux is more than just a region in southwestern France; it's synonymous with the pinnacle of winemaking excellence. This iconic area marries tradition with modern technology to craft wines celebrated worldwide for their sophistication and unmatched quality. A Legacy of Excellence 🏰 The Bordeaux region, covering over 120,000 hectares, has been a hub of viticulture for over 2,000 years. Its wines, a testament to centuries of expertise and passion, offer rich flavors and elegance that cater to the most discerning palates. Visiting Bordeaux means immersing yourself in a narrative where every bottle tells a story passed down through generations. The Heart of Winemaking 🍇 Bordeaux's diverse sub-regions, like Médoc, Saint-Émilion, and Pomerol, each boast a unique terroir that shapes the character of their wines. The region's reds, crafted from Cabernet Sauvignon, Merlot, and Cabernet Franc, and whites from Sauvignon Blanc and Sémillon, showcase a spectrum of tastes, from bold and structured to soft and fruity. Artistry in Every Bottle 🖌 Winemaking in Bordeaux is a refined art, blending traditional methods with modern techniques. Vineyards are meticulously tended, and grapes are hand-picked to ensure only the finest quality reaches your glass. The aging process in oak barrels adds complexity, crafting wines with rich, layered flavors. Wine Tours & Experiences 🌍 Bordeaux is a must-visit destination for wine enthusiasts. Wine tours through renowned vineyards like Médoc and Saint-Émilion offer unforgettable experiences. Explore the Cité du Vin, a cultural center where you can dive deep into wine's history and enjoy breathtaking views of Bordeaux. Global Influence & Trade 🌐 Bordeaux wines are sought after worldwide, with significant markets in Europe, North America, and Asia. The region’s economy thrives on wine exports, with prestigious auctions like En Primeur drawing collectors globally. Bordeaux stands as the heart of French winemaking, offering wines of unmatched quality and rich heritage. Whether you’re a seasoned collector or a wine lover seeking new experiences, Bordeaux promises something special for everyone. 🔗 https://lnkd.in/ehvQqUaX #Bordeaux #Wine #FrenchWine #DailyHubNews #News #France

Y como complemento a mi post sobre la lista de vinos TOP del Wine Spectator comentar que, después de hacerse algo los remolones respecto a la fecha prevista, por fin ha salido la lista definitiva el TOP 100 de WineSpectator. Si comenté hace unos días entre los 10 primeros (su TOP 10) no aparecía un solo vino español, en su top 100 solo aparecen en la segunda parte de la lista, con una representación en parte esperable (Rioja (53), Ribera (59) y Rías Baixas (76)) una mínima concesión a los vinos mediterráneos, con un vino de Jumilla (56) y un guiño a los nuevos txakolis con un txakoli de Getaria (62). Como el que no se consuela es porque no quiere, peor lo llevan alguna denominaciones míticas, como Champaña, que solo tiene un vino en el listado y en la posición 63. Los españoles seleccionados: 53. R. López de Heredia Viña Tondonia Rioja Viña Tondonia Tinto Reserva 2011 56. Bodegas El Nido Jumilla Clio 2021 Monastrell & Cabernet Sauvignon. 59. Isaac Fernandez Selección Ribera del Duero Finca La Mata 2022 62. Etxaniz Txakolina Getariako Txakolina Txomin Etxaniz 76 Adegas Gran Vinum Albariño Rias Baixas Val do Salnés Astrid https://lnkd.in/d5JxrN4f

A great wine list is a necessary component to a great food & beverage program! Catalonia is a vibrant and diverse region in northeastern Spain, and is renowned for its wide array of distinctive wines, reflecting its varied terrain from coastal areas to rugged hills. The region is most famous for Cava, the sparkling wine produced using the traditional method, primarily in the Penedès area, which provides a refreshing and complex alternative to its French cousin, Champagne. Catalonia also excels in producing robust red wines, particularly from the Priorat and Montsant appellations, where old-vine Garnacha and Cariñena thrive on the unique llicorella (slate) soils, creating intensely flavored and mineral-rich wines. Additionally, the Empordà on the Costa Brava and the Terra Alta regions contribute with their expressive white wines made from varieties like Garnatxa Blanca and Macabeo. These Catalan wines, whether sparkling, red, or white, are increasingly gaining international acclaim for their quality and unique character, driven by a blend of traditional practices and innovative modern techniques. ➡ www.somm.site #wine #education #training #learning #growth #innovation #hospitality #tourism #hospitalityindustry #management #marketing #digitalmarketing