Java Republic

Java Republic

Food & Beverages

Ballycoolin, Dublin 7,395 followers

Coffee for the People, by the Coffee People

About us

Coffee for the people, by the Coffee People Our partners join Java Republic because we make Ireland’s best hand-roasted coffee – and we make it incredibly simple to serve it well to their staff, guests and customers. Our complete, tailored service guarantees maximum satisfaction and unrivalled quality. Competitive rates and customised equipment packages make us strong on style, flexibility and reliability. We make a total commitment to the quality of the coffee you serve. This means we can help you achieve a better return through greater customer loyalty. We have the most advanced accredited barista training programme in Ireland. Our engineers are on hand to install and service state-of-the art machinery. And with 10 drivers around the country, we offer unparalleled levels of service. Our people bring unparalleled experience, knowledge and dedication to every aspect of the process. We are always willing to go further, to dig deeper and to aim higher. If there’s a problem, big or small, we commit to standing beside our partners, shoulder-to-shoulder. ♿️

Industry
Food & Beverages
Company size
51-200 employees
Headquarters
Ballycoolin, Dublin
Type
Privately Held
Founded
1999
Specialties
Fresh Handroasted Speciality Coffee, Quality Single Origin Teas, Quality Tea, Fruit and Herbal Infusions, Ethically-Sourced Chocolate, Barista Macchinesti Training, Supply of Coffee Machines, Customer Equipment Service, Coffee, and Tea

Locations

  • Primary

    510 Mitchelstown Road, Northwest Business Park

    Ballycoolin, Dublin 15, IE

    Get directions

Employees at Java Republic

Updates

  • Can you tell we love celebrating everything? 🥰 Another successful office event for Valentine's Day hosted by the Customer Service team! Congratulations to our Quiz winners! Hope you enjoy your new title of 'Rom Com Champion' 🎀 Wishing everyone a day full of love & pink coffee like ours ☕

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  • Java Republic reposted this

    ☕ Introducing Colombia Viani 🌍 We’re proud to announce the transition from our existing Colombia Excelso to Colombia Viani - a coffee that represents more than just incredible flavour. Sourced through Racafe, one of Colombia's leading exporters of speciality coffee, Viani is part of the Crecer Project, a sustainability initiative that directly supports farmers and protects biodiversity. Why Viani? * Traceable & Transparent: Backed by the Crecer Project, ensuring every bean supports the environment and farming communities. * Delicious Tasting Notes: Apples, chocolate, nuts, and biscuits, with an SCA score of 84. Check out the below pictures to meet some of the producers and collection centre for Viani! 💬 Curious to learn more? Read more on the project and coffee here: https://lnkd.in/eJbPKGGe 

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  • ☕ Introducing Colombia Viani 🌍 We’re proud to announce the transition from our existing Colombia Excelso to Colombia Viani - a coffee that represents more than just incredible flavour. Sourced through Racafe, one of Colombia's leading exporters of speciality coffee, Viani is part of the Crecer Project, a sustainability initiative that directly supports farmers and protects biodiversity. Why Viani? * Traceable & Transparent: Backed by the Crecer Project, ensuring every bean supports the environment and farming communities. * Delicious Tasting Notes: Apples, chocolate, nuts, and biscuits, with an SCA score of 84. Check out the below pictures to meet some of the producers and collection centre for Viani! 💬 Curious to learn more? Read more on the project and coffee here: https://lnkd.in/eJbPKGGe 

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    7,395 followers

    Spring has entered the chat! 🌸 Our first Seasonal Drink launch of the year is here & its berry-licious! 💙 Introducing 3 new drinks to our seasonal menu to get us into spring mode! Starting with 🧊 Blackberry Iced Mocha - A sign that warmer days are almost here! 🍪 Cookie Latte - 2 classics in 1 - It doesn't get better than this! 🍫Blackberry Hot Chocolate - For our no caffeine gang! All the richness, fruitiness and fun without the caffeine. If you're looking to bring these fresh, vibrant flavours of spring to your business, contact your Java Republic rep or give our Customer Service team a call on 01 880 9300! #SeasonalDrinks #JavaRepublic #Spring #CoffeeByTheCoffeePeople

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    7,395 followers

    It's #Fairbruary! Every year, Fairtrade International calls everyone to make February the fairest month of the year and this is your sign to do the same! Fairtrade certification guarantees that farmers are receiving a minimum price for their coffee beans, protecting them from market fluctuations and providing stability for their income. By choosing Fairtrade coffee, you are helping to empower farmers, improving their living conditions and supporting long-term community growth. This does not limit to coffee! You can even buy fairtrade flowers & chocolates if you're shopping for valentines this month! No matter how small or big the purchase is. It's the action that counts 🌍 If you're looking to switch to fairtrade coffee - we've got 2 you can try - Rubia and Blue-Earth! Learn more & explore our Fairtrade blends here: https://lnkd.in/eUUUzea6

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  • Java Republic reposted this

    Marking 25 years since Allegra produced its first coffee market report, the latest issue of 5THWAVE explores what the business of coffee and hospitality will look like in 2050... 𝗣𝗹𝘂𝘀: ➡️ The synthetic coffee brands seeking to build a brave new world for the coffee industry ➡️ The stand-out brands awarded for their commitment to innovation and excellence at the European Coffee & Hospitality Awards  ➡️ The Michelin Green Star restaurants putting planet before plate ➡️ Java Republic Managing Director Jeffrey Long discusses 25 years of banishing bad coffee in Ireland ➡️ How Latvia’s Kalve Coffee built a leading specialty coffee business based on sustainability and ethics + The very latest World Coffee Portal market data, interviews, industry insight and more... The digital version is out now and available to read online using the link below: https://lnkd.in/efd7cWUy A huge thank you to our amazing contributors and supporters 🙏🏻 Deniz Karaman, Atomo Coffee, Andy Kleitsch, Prefer, Jake Berber, Voyage Foods, Adam MaxwellVendon, Raivis Vaitekuns, TGITC, Celeste Wong, LOWE, Zachary RoyWiesner Mysterion, Stefan Wiesner, Grupo Los Danzantes , Victor Ramirez, Kalve Coffee , Raimonds SelgaJava RepublicJeffrey LongBluewater Group, Alpro, Franke Group, Franke Coffee Systems, BRITA Group, COHO Expo: The Coffee & Hospitality Expo, co-located with The European Coffee Symposium, The Amsterdam Coffee Festival, Leila Lamnaouer If you would like to advertise in the next issue of 5THWAVE magazine, email enquiries@worldcoffeeportal.com for more details. #coffee #coffeebusiness #hospitalityindustry #magazine #Michaelin #specialtycoffee #future #5THWAVE

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    7,395 followers

    ✨ Java Republic is featured in the latest issue of 5THWAVE Magazine, a leading publication in the coffee industry, alongside incredible industry experts like Celeste Wong and Raimonds Selga. ☕ Jeffrey Long sat down with Michael Lyons to reflect on Java Republic's 25 years of milestones, our commitment to sustainability, and how we use our two cafés to continuously test and innovate. In this must-read edition, you can also explore: - The Winners of The European Coffee and Hospitality Awards.  - World Coffee Portal’s strategic analysis of the Middle East and North Africa's branded coffee shop markets. - Technology, market forces and consumer trends that will shape the coffee industry in 2050. Grab a cup of your favourite brew and delve into these stories and more: https://lnkd.in/efd7cWUy #WorldCoffeePortal #5THWAVE

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    7,395 followers

    Say hello to the newest AST in town - Aisling A.! 👋🏻 Not only did she recently recieve her offical AST license from the Specialty Coffee Association, she's already successfully finished her first SCA Professional training with Maya Rozwadowska , Emanoelle Fonteneles & John Keane. During this four day course, they test their advanced skill and learn in detail about the science behind processes. ☕️🧪 The course also included sensory topics such as natural acids, flavours and aromas, water quality, milk composition, technique as well as workflow. Congratulations to all of our new coffee graduates! 🎓

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