arrow_upward

IMPARTIAL NEWS + INTELLIGENT DEBATE

search

SECTIONS

MY ACCOUNT

Eat Out to Help Out scheme has already made back half the money the Government spent on it and saved jobs, industry bodies say

The Government's scheme has cost the Treasury some £522 million so far

Article thumbnail image
More than 64 million were served under the Eat Out to Help Out scheme last month (Photo: REUTERS/Paul Childs)
cancel WhatsApp link bookmark Save
cancel WhatsApp link bookmark

The Treasury’s Eat Out to Help Out scheme has already given the government some £250m in financial benefits, according to industry bodies, and supported thousands of hospitality businesses and jobs.

UK Hospitality, the British Institute of Innkeeping, and The British Beer & Pub Association have together said the money provided to the Government was made through VAT, with a huge increase in footfall and sales thanks to the subsidy leading to around 200,000 staff being brought off furlough to meet demand.

Last week, the Government announced 130,000 claims had been made by pubs and restaurants through the scheme, equating to a cost to the Treasury of £522m, though this number may still rise.

Emma McClarkin, chief executive of the British Beer & Pub Association, said: “The Eat Out to Help Out Scheme has clearly been a success for the government, pubs and hospitality alike. It has saved tens of thousands of jobs, helped with the recovery of the economy and boosted our sector at a much-needed time.

Financial boost

A diner has a lunch outside a restaurant in Didsbury, as the 'Eat Out to Help Out' scheme continues, amid the coronavirus disease (COVID-19) outbreak, in Manchester, Britain, August 10, 2020. REUTERS/Jason Cairnduff
The scheme was very popular with consumers (Photo: Reuters)

“Investing in our sector clearly delivers, and we still need further support from the government if it is to fully recover like we know it can.

“With the upcoming autumn budget, as well as the business rates review, now is an unparalleled time to greatly reduce beer duty, business rates and VAT in our sector to give it the significant boost it needs to survive and thrive.

“Now is the time for the government to continue investing in our sector to deliver a strong recovery and job security.”

Investment in the industry

Kate Nicholls, chief executive of UKHospitality, added: “Eat Out to Help Out was a shot in the arm for consumer confidence in eating and drinking out of home, right across the country. It gave our businesses the opportunity to showcase the investment they had made to keep customers safe while also making them feel welcome.

Read More - Featured Image

“As we approach winter we need to ensure the right support is in place to stimulate a more sustained demand.

“A significant starting point would be to extend the VAT cut, ensuring the business rates holiday is continued next year and getting more of the UK economy back on its feet, including those businesses that remain closed.”

EXPLORE MORE ON THE TOPICS IN THIS STORY

  翻译: