Caldic

We at Mr. Malt® (part of Caldic) are proud to serve our Italian brewing customers with hops directly from the farms of Yakima Chief Hops. Earlier this year, in a grand and generous gesture on their part, Patrizia Zanier, Managing Director, Mr. Malt, and LAURENT PASQUALINI, CEO, Caldic Europe, along with other colleagues, were invited to visit their facilities and participate in their hop selection process. With Mr. Malt hosting their event Hop and Brew School® for professional brewers on their premises for the second consecutive year, it is clear that this partnership is here to stay. How have we sustained this decade-long relationship? Click on the link to find out: https://lnkd.in/eK6wntjz #caldic #becausewecare #brewing #hops #principalpartnership #brewingsolutions #beer

Our food specialists embrace market trends. Their deep dives into what drives consumers have enabled them to elevate the art of translating global trends into innovative food concepts. With the brand-new expert food application team in Iberia aboard our European organization, we are geared up to create targeted, on-trend propositions that cater to consumer interest in 𝗰𝗹𝗲𝗮𝗻-𝗹𝗮𝗯𝗲𝗹, 𝗹𝗼𝘄-𝘀𝘂𝗴𝗮𝗿, 𝗵𝗶𝗴𝗵-𝗽𝗿𝗼𝘁𝗲𝗶𝗻, and  𝗵𝗶𝗴𝗵-𝗳𝗶𝗯𝗲𝗿 food items. Our 𝗰𝗹𝗲𝗮𝗻-𝗹𝗮𝗯𝗲𝗹 𝗳𝗼𝗿𝗺𝘂𝗹𝗮𝘁𝗶𝗼𝗻𝘀 – our favorites are cured meat sausages and Spanish tortillas – ensure typical flavor profiles are preserved and nutritional qualities are secured without adding artificial additives. And, to achieve 𝗹𝗼𝘄-𝗰𝗮𝗹𝗼𝗿𝗶𝗲 values, our food technologists have proven methods that meticulously balance the sweetness profile. For biscuits and chocolates – where taste cannot be compromised – our specialists make sure to carefully select diastatic malts or enzymatic cocoa concentrate to enhance flavors and mouthfeel. If you want to discuss how our food experts' mastery of functional properties – 𝗮𝗽𝗽𝗲𝗮𝗿𝗮𝗻𝗰𝗲, 𝘁𝗮𝘀𝘁𝗲, 𝘁𝗲𝘅𝘁𝘂𝗿𝗲, and 𝗻𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻𝗮𝗹 𝗰𝗼𝗻𝘁𝗲𝗻𝘁 – can help you unlock value, contact our team in San Cugat del Valles - Barcelona, Spain – to assist you in formulating on-trend recipes that meet consumer expectations. #becausewecare #inspiringsolutions #food #healthandnutrition #foodinnovation #caldic Ricardo Molina

At Caldic, we understand that manufacturers in the food industry face increasing pressure to deliver high-quality, clean-label products. That’s where Cargill’s Food Solutions’s SimPure® 99480 comes in. This versatile starch solution not only enhances product performance but also meets the growing consumer demand for simple and recognizable ingredients. SimPure® 99480 disperses effortlessly, ensuring smooth and lump-free textures in every application. It quickly develops viscosity, making it perfect for cold-processed foods, and maintains stability while baking enhances shelf life. It also creates a luxurious texture that elevates the eating experience. From sauces and dips to pie fillings and ready meals, SimPure® 99480 allows you to deliver exceptional results without compromise. Get in touch with us today to explore how SimPure® 99480 can transform your savory products. #savorysolutions #cleanlabel #foodInnovation #CargillSimPure99480 #caldic #becausewecare

As we bring aboard the new food laboratory in Ibérica to our European application center network, our formulation expertise multiplies. The team of technical experts and a state-of-the-art facility make us excellently placed to support food manufacturers across Europe, particularly in Iberia, to meet consumer demand for healthy, indulgent, and natural food. Regardless of the challenge, whether dietary changes, processing, or cost reduction is your target, our talented team is experienced in dealing with any functional challenge surfacing when tweaking food recipes. Our food experts resourcefully handle the multiple features our extensive principals’ food ingredients portfolio offers to innovate, assess, and test products that win consumers’ hearts. Tantalizing looks, awesome crunchy bites, and elevated health profiles: the perfect balance of appearance, taste, texture, and nutritional content is within reach. Our food technologists assist in formulating the solution that enhances them all. Let us help you resolve your technical challenge: contact our team in San Cugat del Valles - Barcelona, Spain - to assist you in formulating the winning recipe: https://lnkd.in/ePuH29ek Ricardo Molina #caldic #becausewecare #inspiringsolutions #foodandinnovation

Looking for a partner to create the perfect vitamin-mineral blend for your canine friend? In this week’s customer partnership, Dorian Swain, Customer Development Manager, Caldic North America supports a customer to expand their companion animal nutrition portfolio with our Daminaide range. Click here to read more: https://lnkd.in/ejSg24z9 #caldic #becausewecare #customerpartnership #daminaide #animalnutrion #petfood

𝗪𝗼𝗿𝗹𝗱 𝗦𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗹𝗲 𝗧𝗿𝗮𝗻𝘀𝗽𝗼𝗿𝘁 𝗗𝗮𝘆 calls for environmentally efficient, safe, and affordable transport. Transportation’s widespread prevalence in trade and connectivity makes it challenging to meet these goals but they are instrumental to accomplishing the UN Sustainable Development Goals.   Our colleague Daniel Spooner from Caldic UK launched ‘AIM-8’ a simple, realistic initiative that saves both fuel and cost – realizing the goals of Sustainable Transport Day. #transportday #caldic #becausewecare

A big shout-out to our partner Celtic Renewables! After a three-year journey collaborating with Celtic Renewables, it is absolutely exhilarating to see them achieve this milestone. Together, we have the opportunity to transform the chemical industry with a revolutionary approach to sustainability. By transforming by-products and waste into high-value green chemicals, we provide our customers with the opportunity to realize significant carbon savings compared to fossil-based alternatives — a much-needed step towards a more sustainable future. #becausewecare

𝗧𝗵𝗮𝗻𝗸 𝘆𝗼𝘂 𝗳𝗼𝗿 𝗺𝗮𝗸𝗶𝗻𝗴 𝗙𝗜𝗘 𝟮𝟬𝟮𝟰 𝘂𝗻𝗳𝗼𝗿𝗴𝗲𝘁𝘁𝗮𝗯𝗹𝗲! A heartfelt thank you to everyone who visited the Caldic booth and made this year's Food ingredients Europe memorable. Together, we celebrated innovation, creativity, and collaboration in shaping the future of food! From tasting our 14 innovative prototypes, enjoying our bites and drinks, exploring holistic health trends and learning how to craft flavors that are both indulgent and healthy during our events with Innova Market Insights speakers, this year’s FIE was all about creating extraordinary food experiences without compromising on taste. We are grateful for the inspiring conversations, shared ideas, and your enthusiastic engagement with our team and events. Let's continue shaping the future of food, together! 🎥 Watch the video for a glimpse of the highlights – Until next time! #caldic #tastewithoutcompromise #FIE2024 #foodinnovation #futureoffood #Innova #becausewecare

The wait is over – Food ingredients Europe 2024 kicks off today in Frankfurt! For a sneak peek of what’s in store, watch the video and let it inspire you to visit us at the Caldic booth 3.1F90. At Caldic, we believe in delivering taste without compromise. This year, we’re showcasing our innovative prototypes and extensive ingredients portfolio, designed to meet the highest standards in flavor, functionality, and sustainability. Whether you’re looking to discover cutting-edge food solutions or connect with our experts, our booth is the perfect place to explore, discuss, and innovate together. Let’s shape the future of food, without compromising on taste. See you at booth 3.1F90! #tastewithoutcompromise #FIE2024 #Caldicinnovation #futureofingredients #foodinnovation #Caldicexperts #partners #Caldic #becauswecare

Are you ready to identify growth opportunities in the food ingredients market? We’re excited to host two keynote presentations from Innova Market Insights expert analysts, right at Caldic’s Booth 3.1F90 at the Food ingredients Europe. If you’re looking to capture the latest trends, explore innovative ideas, and drive new product development, this is your chance to gain actionable insights and innovative takeaways! 📅 Tuesday, 19th November: "𝗨𝗻𝗹𝗼𝗰𝗸𝗶𝗻𝗴 𝗧𝗿𝗲𝗻𝗱𝘀 𝗶𝗻 𝗛𝗼𝗹𝗶𝘀𝘁𝗶𝗰 𝗛𝗲𝗮𝗹𝘁𝗵" Discover how holistic health trends are reshaping consumer choices and learn how to make your products stand out in a competitive market. 📅 Wednesday, 20th November: "𝗛𝗮𝗿𝗺𝗼𝗻𝗶𝘇𝗶𝗻𝗴 𝗙𝗹𝗮𝘃𝗼𝗿𝘀 𝗳𝗼𝗿 𝗪𝗶𝗻𝗻𝗶𝗻𝗴 𝗙𝗼𝗼𝗱 𝗙𝗼𝗿𝗺𝘂𝗹𝗮𝘁𝗶𝗼𝗻𝘀" Explore the art of creating flavors that are both indulgent and healthy – satisfying today’s demanding consumers. Seats are limited! Don’t miss out on the opportunity and secure your spot by sending an email to FIE@caldic.com. #FIE2024 #FoodIngredients #Caldic #Innova #Foodtrends #innovation #becausewecare