Rademaker BV

In a recent interview with International Bakery Magazine, Arjen Eberwijn shares how Radini has become a game changer for artisan and mid-sized bakeries. By combining automation with a focus on preserving artisanal quality, Radini offers the perfect solution for those looking to scale up without sacrificing their product’s unique character.   📖 Read the full article here: https://lnkd.in/eXPb4SqD   #ArtisanBaking #Radini #BakeryAutomation 

Last Saturday, we welcomed some very special young visitors: the children of our colleagues! We had an exciting program lined up for them, starting with baking their very own cookies, traditionally known as speculaas. The fun continued with a fun puppet show, face painting, a talented balloon artist, and plenty of coloring and crafts.   The highlight of the day? A visit from none other than Sinterklaas (Saint Nicholas), who made sure every child left with a little gift. 🎁   It was an absolute joy to see the costumes, creativity, excitement, and happy faces of our young guests.   #Baking #Family #Sinterklaas #Fun #Creativity

🍕 𝗪𝗶𝘁𝗵 𝗿𝗶𝘀𝗶𝗻𝗴 𝗶𝗻𝘁𝗲𝗿𝗲𝘀𝘁 𝗶𝗻 𝗽𝗿𝗲𝗺𝗶𝘂𝗺 𝗮𝗻𝗱 𝗱𝗶𝘃𝗲𝗿𝘀𝗲 𝗽𝗶𝘇𝘇𝗮 𝘃𝗮𝗿𝗶𝗲𝘁𝗶𝗲𝘀, 𝗲𝗳𝗳𝗶𝗰𝗶𝗲𝗻𝘁 𝗮𝘂𝘁𝗼𝗺𝗮𝘁𝗲𝗱 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝗵𝗮𝘀 𝗯𝗲𝗰𝗼𝗺𝗲 𝗲𝘀𝘀𝗲𝗻𝘁𝗶𝗮𝗹. In our article featured in the 5th issue of baking+biscuit international, we discuss the latest trends and how our cutting-edge solutions help meet the growing demand for high-quality pizzas.    📥 Read the full article in the PDF below and explore more on our pizza production solutions:  https://lnkd.in/eWXvxfx   Food2Multimedia #PizzaTrends #Automation #FoodTech #BakeryEquipment 

When it comes to long shelf-life products, achieving both extended freshness and desired quality is a challenge we’re proud to solve.    Our Long Shelf-Life Technology focuses on using mother dough, rich fats, glucose syrup, and special enzymes to enhance softness and reduce water activity (aW). Our equipment ensures consistent dough handling and gluten preservation, with production capacities ranging from 250 to over 2,000 kg per hour. Extended proofing, moisture control during baking, and gas flushing during packaging further ensure the desired shelf life.   Expect: ✔️ Highly efficient and profitable production systems ✔️ On-site guidance from our Bakers during the startup phase to ensure the optimal and desired product quality. ✔️ Recipe support ✔️ Hygienic design   📈 Ready to take your Long Shelf-Life production to the next level? Learn more: https://lnkd.in/grR7vfw   #LongShelfLife #Croissants #Pastry #Production #bakery

🇩🇪Nachhaltigkeit zu verbessern und Ressourcen sowie Energie bewusst zu nutzen, kann auf verschiedene Weise erreicht werden. Bei Rademaker setzen wir uns aktiv dafür ein, sowohl für uns selbst als auch für unsere Kunden. Neue Entwicklungen bieten neue Chancen. So ermöglicht die Digitalisierung nicht nur, die Leistung und den Energieverbrauch unserer Maschinen zu überwachen, sondern auch zu optimieren. Dies hat einen positiven Einfluss auf die CO₂-Bilanz. Mehr erfahren? Lesen Sie den vollständigen Artikel im F2M-Jahrbuch mit dem Thema ‘Prüfstein Nachhaltigkeit’ ab Seite 184. 🇬🇧Improving sustainability and making conscious use of resources and energy can be achieved in various ways. At Rademaker, we are actively committed to this, both for ourselves and for our customers. New developments present new opportunities. For example, digitalization makes it possible not only to monitor the performance and energy consumption of our machines but also to optimize them. This has a positive impact on the CO₂ balance. Want to know more? Read the full article in the F2M yearbook, themed ‘Prüfstein Nachhaltigkeit,’ starting on page 184. https://lnkd.in/eM42CfEm   Food2Multimedia Helga Baumfalk #Sustainability #Technology #Doughprocessing #Rademaker #Radini

What solutions are we presenting at Gulfood Manufacturing? What do we have to offer? Long shelf-life production, mid-range solutions and dedication to the Middle-Eastern market were discussed in an interview conducted by Sonia Bennati, Editorial Manager at Editrice Zeus, with George Makdissy, our Bakery Advisor for the Middle East and Africa region.   Watch the full interview here: https://lnkd.in/dWJuG5VP   And meet George and the rest of our team in Hall 2 B2-30!   #Gulfood #BakeryEquipment #DoughProcessing

We’re in📍Dubai and excited to welcome you at Gulfood Manufacturing! Visit our team at 𝗦𝘁𝗮𝗻𝗱 𝗕𝟮-𝟯𝟬 to explore our latest innovations in: ✓ Long-shelf life solutions; ✓ 250 -1.200 kg dough/hr production lines; ✓ Profitable pizza manufacturing;   Visit us to find out how we can be of added value to you! George Makdissy Onno Kuiper Gert van Garderen Gerard Muermans Marc van Rooijen #Gulfood #exhibition #factory #machine #BakingEquipment

Are you ready for Gulfood Manufacturing 2024? Because we certainly are! Visit us at Stand B2-30 from 5 to 7 November at Dubai World Trade Centre. Let’s get in touch! 🤝   #Gulfood #exhibition #bakery #Equipment

südback is officially live! Visit us at 𝗛𝗮𝗹𝗹 𝟱, 𝗦𝘁𝗮𝗻𝗱 𝗔𝟯𝟮 where we are showcasing: ⏩ Our cutting-edge Radini Bread Line ⏩ The powerful combination of the 𝗥𝗮𝗱𝗶𝗻𝗶 𝗟𝗮𝗺𝗶𝗻𝗮𝘁𝗼𝗿 and the Form & Frys A/s 𝗖𝗵𝗮𝗿𝗹𝗶𝗲 unit Our team is on hand to answer all your questions. Discover how we can serve your bakery needs. See you soon! 📍Messe Stuttgart 🇩🇪 #Sudback #Exhibition #Radini #Doughprocessing

⏳ 𝗧𝗵𝗲 𝗰𝗼𝘂𝗻𝘁𝗱𝗼𝘄𝗻 𝘁𝗼 südback 𝟮𝟬𝟮𝟰 𝗶𝘀 𝗼𝗻!   From 𝟮𝟲𝘁𝗵 𝘁𝗼 𝟮𝟵𝘁𝗵 𝗢𝗰𝘁𝗼𝗯𝗲𝗿, be sure to visit us in 𝗛𝗮𝗹𝗹 𝟱 𝗮𝘁 𝗦𝘁𝗮𝗻𝗱 𝗔𝟯𝟮, where our team will showcase our advanced solutions for (𝘀𝗲𝗺𝗶) 𝗮𝘂𝘁𝗼𝗺𝗮𝘁𝗲𝗱 𝗱𝗼𝘂𝗴𝗵 𝗽𝗿𝗼𝗰𝗲𝘀𝘀𝗶𝗻𝗴.   We’ll be presenting the 𝗥𝗮𝗱𝗶𝗻𝗶 𝗯𝗿𝗲𝗮𝗱 𝗹𝗶𝗻𝗲, designed for consistent and flexible production of various bread types, from 𝗳𝗼𝗰𝗮𝗰𝗰𝗶𝗮 𝘁𝗼 𝗯𝗮𝗴𝘂𝗲𝘁𝘁𝗲𝘀 🥖. This system enables you to create products with a wide range of shapes and decorations, offering 𝗲𝗻𝗱𝗹𝗲𝘀𝘀 𝗽𝗼𝘀𝘀𝗶𝗯𝗶𝗹𝗶𝘁𝗶𝗲𝘀!   We look forward to welcoming you! 📍 Messe Stuttgart   #Sudback #Exhibition #Bakery #Equipment