Smoked Salaya

#thailandtrip A Texas-style smoked meat restaurant with secret recipes from Chef Pam, which selects the quality of the meat, using low and slow methods at low temperatures to keep the meat tender, and using special spices. It takes 10-14 hours to get smoked meat. The restaurant is located together with Anya's Place. You can sit in the restaurant and order from Smoked. The atmosphere is like a traditional Thai restaurant. Or you can go to the Smoked zone in the back. The smoked meat menu is the signature of the restaurant. There will be many types of meat sets to choose from along with appetizers. There are also other types of steaks. You can eat smoked meat with appetizers.