Charming Crepes at French Fold

#singaporetrip French Fold in Singapore’s Telok Ayer is a delightful bistro that brings the authentic taste of Brittany to the city. Known for its exquisite crepes and galettes, this cozy eatery offers a menu that caters to both sweet and savory palates. The galettes, made with buckwheat flour, are a standout, featuring a variety of fillings from classic ham and cheese to more adventurous options like wild trout with leek fondue. The ambiance is warm and inviting, reminiscent of a quaint French café, making it a perfect spot for a leisurely brunch or a casual dinner. The friendly and attentive service adds to the overall charming dining experience.