🚨 Mission Critical: Protecting Food Safety with Rapid, Reliable Testing 🚨 In the food industry, safety isn’t just a priority—it’s non-negotiable. Every step in the supply chain, from farm to fork, operates under immense pressure to prevent contamination, meet strict regulations, and maintain consumer trust. Yet, traditional food pathogen testing is too slow, prone to false positives, and disrupts operations—leading to costly recalls and serious public health risks. That’s where SWIFTR Bio is transforming food safety. Our CRISPR-based biosensor technology detects Listeria, Salmonella, and other pathogens in just one hour—a game-changer for food producers and processors who can’t afford delays. ✔ Rapid & Reliable – No more waiting days for test results ✔ High Accuracy – Reduces false positives and unnecessary shutdowns ✔ Minimized Waste & Recalls – Catch contamination before it spreads ✔ Regulatory Confidence – Stay compliant with evolving food safety laws With regulators tightening restrictions and consumers demanding greater transparency, food safety innovation is no longer optional—it’s essential. Industry leaders like Waitrose, JBS, and 2 Sisters Food Group are already prioritizing rapid diagnostics. Is your company ready for the future of food safety? 🔍 Learn how SWIFTR Bio can help you detect, prevent, and protect—faster than ever. Edward Fuchs, Harry Thompson, Nathan Cox, Enca Martin-Rendon, PhD, FRSB #FoodSafety #Compliance #ListeriaTesting #SWIFTRBio #Innovation #QualityAssurance #FoodProduction
SWIFTR Bio
Biotechnology Research
Bristol, Somerset 247 followers
SWIFTR: Quick, Simple, and Accurate diagnostics offering geolocated results and real-time insights
About us
The SWIFTR biosensor is a rapid lateral flow test for the detection of bacterial infection in food safety testing that delivers accurate and reliable results in only 1-hour. By identifying pathogens early in the supply chain, this rapid test minimizes health risks, reduces costly recalls, and ensures compliance with stringent food safety standards. With its user-friendly design, fast turnaround time, affordability and high sensitivity, it enables real time decision-making to safeguard public health and build consumer trust in the food industry. The first SWIFTR biosensor is for the detection of Salmonella. The technology is being developed for the detection of other pathogens such as E.coli, Enterococcus, Campylobacter and Clostridium.
- Website
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https://swiftr.bio/
External link for SWIFTR Bio
- Industry
- Biotechnology Research
- Company size
- 2-10 employees
- Headquarters
- Bristol, Somerset
- Type
- Privately Held
- Founded
- 2023
Locations
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Primary
Old Market
Midland Road
Bristol, Somerset BS2 0JZ, GB
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Old Market
Midland Road
Bristol, Somerset BS2 0JZ, GB
Employees at SWIFTR Bio
Updates
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✨ The Food Industry is Fighting Listeria Contaminations ✨ The truth about Listeria contaminations ➡️ Persistent bacteria – Listeria monocytogenes can survive under diverse conditions such as refrigeration and chemical disinfection ➡️ Challenges in detection – traditional microbiological methods take up to 5 days to confirm the presence of the pathogen and cannot detect live but non-culturable Listeria. What is needed in the fight against Listeria contaminations 👉 Rapid, accurate, on-site tools – giving the food industry professionals the ability to make interventions happen in real-time 👉 Detection of live but non-culturable bacteria – unlike microbiological culturing methods, these need to be able to detect the most difficult Listeria state 👉 Integration of modern testing methods into food safety protocols – to comply with regulatory standards whilst protecting consumers 👉 Collaboration – between regulators, food industry professionals and microbiology experts Those tools already exist. At the forefront of this transformation are SWIFTR Bio biosensors, a groundbreaking tool that enables rapid, accurate detection of pathogens like Listeria monocytogenes. Why SWIFTR Bio biosensors? They provide speed, precision and scalability and can be integrate into food safety protocols and quality management systems, so the industry can address contamination risks more effectively. Do you want to be part of this journey? Let’s talk about how SWIFTR Biosensors can help you. Enca Martin-Rendon, PhD, FRSB, Edward Fuchs, Harry Thompson and Nathan Cox are our experts. Schedule a call with them! #foodsafety #listeria #missioncritical #productrecall #qualitycontrol #regulatorycompliance #CRISPRtechnology #food #agriculture https://lnkd.in/eSKyUHki
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Product recall due to bacterial contamination (or fear of bacterial contamination) has significant economic impact for retailers and puts customers at risk. The industry needs 1. Rapid turnaround of test results 2. High accuracy in pathogen identification 3. Equipment-free tests than can be done on-site SWIFTR Bioscience is developing a rapid, highly accurate and affordable test for Listeria monocytogenes that can be performed where you need it. https://swiftr.bio/ #foodsafety #CRISPR #moleculardiagnostics #foodbornepathogens #Listeria #productrecall https://lnkd.in/exDVwkib
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Innovation, Sustainability, Data and AI - the highlights of the AHNTI Europe 2025 summarzsed by our team member Enca Martin-Rendon, PhD, FRSB. #AnimalHealth #Innovation #Biotechnology #CRISPRTechnology #diagnostics #networking #London
I'm excited to be attending AHNTI Europe 2025 for their 10th anniversary show on February 10-12. I can't wait to connect with the entire ecosystem in London! To join me and 800+ other animal health leaders, click here https://lnkd.in/enxWtn2J #AHNTI #10YEARSOFAHNTI
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SWIFTR Bio reposted this
Time for better on the “hoof” rapid molecular monitoring - labs are irrelevant to todays need. Response management is the only way forward. Taking this into the field, inside the factory or at home is SWIFTR Bio. No other test can deliver your needs at room temperature and without any equipment. Grab your test and order today at www.swiftr.bio Enca Martin-Rendon, PhD, FRSB Harry Thompson, Nathan Cox
According to the PIRG Food for Thought 2025 report, hospitalizations and deaths linked to foodborne illnesses doubled in 2024. Illnesses also increased, 98 percent of which were attributed to just 13 outbreaks. The number of USDA and FDA recalls decreased by 5 percent. 👉 MORE: https://brnw.ch/21wQI0i #foodsafety #foodindustry #foodborneillness
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SWIFTR Biosensor Market Research Highlights the Need for Rapid On-Site Pathogen Testing Recent market research has reinforced the demand for fast, accurate pathogen testing across the food industry. Conducted with experts in food processing, safety, and public health, this study examined current testing protocols and the potential impact of SWIFTR biosensors, which leverages CRISPR and lateral flow technologies for rapid, on-site pathogen detection. Key findings include: - Strong industry interest in fast, on-site diagnostic tests that eliminate the delays of lab-based testing. - Speed and accuracy are seen as critical, with poultry managers calling rapid tests “the holy grail” for the industry. - The simplicity of SWIFTR was praised, particularly given the shift toward transient teams in poultry production. - Early detection at the farm level was emphasized as essential to preventing contamination further down the supply chain. - Beyond poultry, there is significant interest in testing for pathogens in ready meals, infant formula, chocolate, and food processing water systems. With clear industry demand and valuable insights from this research, the SWIFTR team is now refining the biosensor’s technical development to meet the evolving needs of food safety professionals. Have a look at our market research findings: https://lnkd.in/ew8Hyp7Q What are your thoughts on the role of rapid testing in food safety? Let’s discuss. #FoodSafety #PathogenTesting #Innovation #SWIFTRBio #RapidDiagnostics #AgTech #FoodProcessing
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🚀 The Future of Food Safety: Rapid Diagnostics for Listeria 🥗🔬 Food safety isn’t just a regulatory requirement—it’s a public health priority. With Listeria monocytogenes continuing to pose a major threat to food manufacturers and consumers alike, innovation in detection methods is more crucial than ever. Traditional culture-based testing can take up to 5 days—a costly delay that can allow contaminated products to enter the market. But the rise of rapid diagnostics is changing the game, enabling detection in just 1 hour! 🔹 PCR & qPCR – Highly sensitive, but expensive and complex 🔹 Conventional Lateral Flow Tests (LFTs) – Fast and easy but lack accuracy 🔹 SWIFTR’s CRISPR-Biosensors – A breakthrough in Listeria detection! ✅ Ultra-sensitive ✅ Highly specific ✅ Portable & user-friendly With recent regulatory changes in the EU enforcing zero tolerance for Listeria in ready-to-eat foods, food producers need reliable, fast, and accessible solutions to stay compliant and protect public health. At SWIFTR Bio we’re committed to delivering next-generation diagnostics that empower food safety professionals to act faster, reduce recalls, and safeguard consumers. 🛡️ 🔍 Read the full blog here: https://lnkd.in/enQfUi_h How is your company adapting to the latest Listeria regulations? Let’s discuss in the comments! 👇 #FoodSafety #Listeria #RapidTesting #Biotech #Innovation #SWIFTRBIO
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Revolutionising the Future of Lateral Flow Tests (LFTs): Lateral flow tests, first invented in the 1980s, are currently experiencing an evolution in their sensitivity, ease of use, and sustainability: 🔍Increased Sensitivity: Innovations in the field of CRISPR-based molecular diagnostics, together with advances in nanoparticles, such as quantum dots or magnetic particles, enable increased precision, providing a lower limit of detection for the target and a more accurate signal output. 📱Digital Transformation: Smartphone apps integrated with AI provide less errors in result interpretation and links to healthcare systems for real-time epidemiological data sharing and health management. 🌍Eco-Friendly Designs: The industry is embracing sustainability, right from biodegradable materials to recyclable components. 💡New Applications: LFTs are transforming not only healthcare delivery but also food safety (e.g., Salmonella and Listeria detection), environmental monitoring, and personalized health tracking. At SWIFTR Bio we take pride in joining this wave of innovation and taking it further, expanding the scope of rapid diagnostics, bringing greater accuracy, accessibility, and responsibility into testing. Join us to help shape the future of diagnostics! https://lnkd.in/ebBRQAfu #Innovation #Healthcare #Sustainability #Diagnostics #SWIFTRBIO
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Wishing you all a very Happy Holiday and all the best for 2025! from SWIFTR Bio #biotechnology #innovation #CIRSPRtechnology #invitrodiagnostics #agrifood
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Probably need a SWIFTR Biosensor. Harry Thompson has created a listeria monocytogenes in field ambient temperature test for pre-order in anticipation of these changes to standards. Contact Enca Martin-Rendon, PhD, FRSB to book a production slot and Nathan Cox for your adoption integration plan. Don’t miss out contact the team tomorrow www.swiftr.bio #rapidresults #ambient #geolocate #hotspotmanagement #foodsafety #realtime #listeria
🚨 JUST ANNOUNCED: Following the high-profile, fatal listeriosis outbreak linked to Boar’s Head ready-to-eat (RTE) deli meats that prompted an internal review of USDA-FSIS processes, the agency has announced several new steps to strengthen its oversight of RTE facilities, including expanded Listeria rule requirements and stricter state-federal cooperative inspection agreements. 👉 MORE: https://brnw.ch/21wPtOS #foodsafety #foodindustry #USDA #listeria
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