World Coffee Portal

Today’s 5THWAVE Podcast episode explores the growing global trend of co-roasting – a collaborative and community-driven approach that has been gaining traction in recent years.   In this conversation, 5THWAVE will hear from the founders of three exciting shared roasting concepts: Philipp Reichel, Co-founder, Communal Coffee, Andy Wells, Founder, Press Coffee & Co., and Leonardo Azeredo 🌱🍒🔥☕️♻️, Founder, Co-Roasting® Community.   Tune in to uncover how co-roasting works, the benefits it provides roasters and how this model helps support the wider coffee community. The full interview is out now on Apple, Spotify, Google and all the usual podcast players – or you can tune in below. #hospitalityindustry #roasting #coffeebusiness #coffeecommunity #coffeeroasters

As the hospitality industry evolves, meeting diverse customer preferences while maintaining efficiency remains a significant challenge for cafés, coffee shops and bakeries. Franke Coffee Systems’ Mytico Vario responds with advanced features that simplify operation while delivering exceptional coffee experiences and ensuring reliable results with every cup.   Find out more using the link below. #coffeemachine #hospitalityindustry #coffeebusiness #coffeeshop #bakery #worldcoffeeportal

TOUS les JOURS has revamped its branding and unveiled a new premium store design to better position itself in South Korea’s highly competitive and premium bakery-café segment. #hospitalitynews #brand #SouthKorea #bakery #coffeeindustry #worldcoffeeportal CJ Foodville USA

In today’s episode – recorded live at the European Coffee Symposium in Berlin – the 5THWAVE Podcast is excited to welcome back David Abrahamovitch, CEO and founder of Grind | Certified B Corp, a boutique hospitality group with 14 locations, a roastery and thriving direct-to-consumer coffee business. In this candid conversation, Abrahamovitch shares his strategies for securing capital to fuel Grind’s impressive growth. He also explores how the transition to a multi-channel business model has been instrumental in shaping the brand’s ongoing success. The full interview is out now on Apple, Spotify, Google and all the usual podcast players – or you can tune in below. COHO Expo: The Coffee & Hospitality Expo, co-located with The European Coffee Symposium #Grind #hospitalityindustry #coffeebusiness #podcast #capital #businessmodel

Founded in 2016, London-based Qima Coffee has made its mission to reframe Yemen’s narrative from war-torn country to prized specialty coffee producer. That dream is now closer to reality following an innovative partnership with The Gentlemen Baristas to create a game-changing seed-to-cup specialty coffee group that is opening new frontiers on traceability and quality. #specialtycoffee #partnership #Yemen #hospitalityindustry #analysis

Milan-based Cimbali Group has announced former Ferrero CEO, Frédéric Thil as its new General Manager tasked with bringing the group’s La Cimbali, Faema, Slayer Espresso and Casadio brands to new international markets. #moversandshakers #hospitalitynews #appointment #coffeebusiness #worldcoffeeportal

Project Café Global 2025 is World Coffee Portal’s annual analysis of branded coffee shop markets around the globe. The report highlights the 𝗸𝗲𝘆 𝗿𝗲𝘀𝗲𝗮𝗿𝗰𝗵 𝗳𝗶𝗻𝗱𝗶𝗻𝗴𝘀 𝗳𝗿𝗼𝗺 𝘁𝗵𝗲 𝗹𝗮𝘀𝘁 𝟭𝟮 𝗺𝗼𝗻𝘁𝗵𝘀, providing operators, investors and suppliers with the latest market data and insights to build powerful business strategies. 𝗞𝗲𝘆 𝗱𝗮𝘁𝗮: ➡️ Insights from over 1,000 consultations with industry insiders across the UK, Europe, USA and the Middle East ➡️ Analysis and comparison of more than 53,000 consumer surveys across the USA, UK, Germany, France, Poland, Saudi Arabia and the UAE ➡️ Identification of the key operators, big achievers and top brands to watch in 2025 Download the brochure to find out more or register for the Project Café Global 2025 Debrief webinar – part of the Global Coffee Institute (GCI) – to access all the World Coffee Portal research highlights from the last 12 months.* Download brochure: https://lnkd.in/eiXXaRQ7 Register interest for webinar: https://lnkd.in/ekrQTGXe   *The Project Café Global 2025 Debrief webinar is only available to Base, Premium and Platinum GCI members. Join the programme using the link below. #businessintelligence #keyfindings #hospitalitynews #hospitalityindustry #coffeebusiness #worldcoffeeportal

Introducing the Sanremo D8 hybrid platform espresso machine: a powerful, versatile tool that can be fully customised to your needs, thanks to the various configuration options for its technological and aesthetic components. This innovative product is designed for efficiency while helping you easily achieve excellence in every cup of coffee.   Find out more about Sanremo Coffee Machines using the link below. #hospitalityindustry #coffeebusiness #coffeemachine #coffee #worldcoffeeportal

Indonesia’s Fore Coffee is seeking to replicate its outlet growth this year by opening a further 60 new stores in 2025. #hospitalitynews #coffeebusiness #coffeeshop #growth #worldcoffeeportal

Today, the 5THWAVE Podcast is deep-diving into how water quality can transform the taste and character of coffee. In part one, Maxwell Colonna-Dashwood and Christopher H. Hendon explored the fascinating science behind water and coffee brewing. In part two, 5THWAVE finds out how water science is being applied in practice to elevate customer experience.   Tune in to hear from Maximillian Lundin, Product Marketing Manager at Bluewater Group, and Sergio Barbarisi, International Key Accounts Manager at BWT water+more International - Professional Solutions discuss the latest innovations in water purification technologies and their role in shaping sustainable and more flavourful coffee. The full interview is out now on Apple, Spotify, Google and all the usual podcast players – or you can tune in below. #hospitalityindustry #coffee #water #science #coffeebusiness #podcast