I was persuaded to come to this hotel, and it was so luxurious!

The hotel is in a great location, in the Caocang Hutong in the Qianmen East area, and it takes only about 10 minutes to walk to Tiananmen Square. The hotel's design cleverly combines modern aesthetics with traditional Chinese elements, showcasing Beijing's rich history and cultural charm. We look forward to the grand opening of Mandarin Oriental Qianmen, when we will see the new landmark of the capital. Mandarin Oriental Hotel Group has always been renowned for its excellent dining, and this time it has created a variety of immersive dining experiences. The tranquil and elegant Chaozhou and Cantonese restaurant "Yanting" is headed by Michelin-starred chef Wong King Fai, and the space combines oriental elements with a modern minimalist feel, with printed silk and linen wall cloths adding a delicate texture to the details. In addition to the Chinese restaurant, the hotel also has a stylish Italian restaurant. The restaurant serves three meals a day, and Italian chef Luongo and his team handcraft authentic Italian pasta, pizza, shared platters, and other delicacies from quality ingredients. The interior is Italian style, while the outdoor terrace offers a unique view of the hutongs, giving a sense of time travel.