A Sweet Corner in Shanghai

On the bustling streets of Shanghai, there is a dessert cafe that looks like a fairyland. It is a gentle harbor in my tired life and a secret base where I meet sweetness. As soon as I step into the store, I am instantly surrounded by warm lights and elegant decorations. The interior is full of artistic atmosphere, with retro wooden tables and chairs paired with soft cushions, making people feel extra comfortable. The art paintings on the walls seem to tell romantic stories. The flowers in the corner exude a charming fragrance, adding a touch of vitality to the whole space. The desserts and coffee here are intoxicating. First of all, I recommend the "Strawberry Cheesecake." Fresh strawberries and rich cheese are perfectly blended, melting in your mouth. The sweet and sour taste blooms on the tip of your tongue, as beautiful as first love. The "Chocolate Lava Cake" is also not to be missed. Gently cut it open, and the hot chocolate sauce slowly flows out. The rich chocolate aroma instantly spreads, making it irresistible. "Matcha Latte" is my favorite. The fresh matcha and mellow milk intertwine to form a unique taste. Every sip seems to bring the breath of spring. There is also the "Mango Mille Crepe." The layers of thin pancakes, delicate cream, and sweet mango pieces are interspersed. One bite is full of happiness. Finally, "Tiramisu" is a classic among classics. The bitterness of coffee, the aroma of cocoa powder, and the sweetness of cream are perfectly balanced, leaving a lasting aftertaste. In this small dessert cafe, I can temporarily forget the hustle and bustle of the outside world and immerse myself in a sweet world. Whether sharing happiness with my best friend or enjoying a quiet time alone, this is my best choice.