#instafood

On Saturday, I went to Kwun Tong to look at building materials and stopped by this Taiwanese eatery for afternoon tea. The place was packed, with a few people already queuing at the door, while the neighboring restaurant had only a few customers. Ordered a variety of food and drinks, each dish looked very appealing. The snacks were small in portion, so I ordered a few more to try. Bubble Milk Tea A large cup, ordered with less sugar and ice. The flavor was rich, and the pearls were chewy. Taro Fresh Milk The taro inside was smooth and delicate, perfectly paired with the milk. Honey Glazed Seaweed Pork Ribs Rice The pork ribs were fried to perfection and drizzled with sweet honey glaze, accompanied by seaweed, cabbage, pickles, and green onions. It was a perfect match with rice! Cheese Ham and Egg Pancake I always love egg pancakes, and this one had plenty of stretchy cheese. Loved it! Not Takoyaki The texture was firm and not crumbly, with chewy octopus pieces inside. Fried Fresh Milk and Taro Sandwich Called a 'two-word sandwich' because it's thinner than a regular sandwich. The taro filling between the biscuits was surprisingly delicious! The fried fresh milk was very crispy, with a sweet and milky flavor. This Taiwanese eatery offers a wide variety of food at affordable prices. I found out that if you follow their IG, you get a 10% discount on afternoon tea, making it even more worth it. No wonder it's so crowded on Saturdays; there's definitely a reason for it. Yat.01 (Kwun Tong) Shop D, 2/F, China Overseas Building, 56 Chun Yip Street, Kwun Tong

Paboon Café in Pattaya is a charming and stylish café that offers a blend of traditional Thai flavors with contemporary café culture. Located in the vibrant city of Pattaya, this café is a popular spot for both locals and tourists seeking a cozy and relaxing atmosphere. Known for its unique fusion of Thai and international cuisine, Paboon Café is a perfect place to enjoy a leisurely meal or a refreshing drink. The menu at Paboon Café features a variety of dishes that highlight the best of Thai ingredients and flavors, with a modern twist. Customers can enjoy everything from traditional Thai curries and stir-fries to more innovative fusion dishes. A must-try is their Thai iced coffee, which is rich, creamy, and perfectly sweetened—an ideal way to experience the café’s take on Thai beverages. For those with a sweet tooth, Paboon Café also offers a selection of freshly baked pastries and desserts. The café’s interior is designed to create a comfortable and inviting environment, with a mix of rustic and contemporary elements. Soft lighting, wooden furniture, and plants add to the laid-back, cozy vibe, making it an excellent place for both solo visits and group hangouts. Whether you're looking for a place to relax with friends or enjoy some quiet time, Paboon Café provides a peaceful escape from the hustle and bustle of Pattaya. With its emphasis on high-quality ingredients, friendly service, and a welcoming atmosphere, Paboon Café in Pattaya is a must-visit destination for anyone looking to enjoy delicious food in a relaxed setting. It’s an ideal spot to unwind while savoring some of the best flavors the city has to offer.#foryou #imraneats #explorepage #trending #viralreels #instafood #explore #foryoupage #magicalxmastrip

Causeway Bay is a hotspot for dining, entertainment, and shopping. The decor, tableware, and food at Toyama Noodle House are filled with cartoon characters, creating a vibrant and playful atmosphere. This time, the main character is PC Dog, who is adorable and has become a popular subject for photos. Special Black Truffle Cream Udon Served with fried chicken, egg strips, crab sticks, okra, and seaweed, the bowl features a PC Dog design. The udon is covered in smooth white cream, with a rich black truffle broth underneath, giving it a unique texture. Special Black Soy Sauce Ramen The black soy sauce broth is flavorful, and the ramen is chewy and springy. Topped with tender char siu and fresh green onions, it is savory and smooth. The shrimp dumplings also feature a PC Dog design. Each bite-sized piece has a thin skin and crispy shrimp filling. Special Jelly Green Apple Soda and Special Coconut Jelly Calpis Soda are delicately crafted and visually appealing. They are sweet, smooth, and full of fruity aroma, offering a rich taste experience.

Shopping in Causeway Bay is very convenient. If you're craving Korean fried chicken, head to Goobne Chicken at V Point. The restaurant has a simple decor with an open view, offering a high vantage point with distant mountain and sea views that are refreshing and relaxing. Spicy Chipken (Boneless) Specializing in non-fried grilled chicken, it doesn't feel greasy. Made with high-quality chicken, it's healthier to eat. The chicken pieces remain tender and smooth, with a spicy flavor on the outside that's irresistibly tasty and crispy, providing a rich texture. The boneless chicken pieces are all meat, making them more convenient and reassuring to eat. Mozzarella Cheese Balls Made to order, they're hot, crispy, and delicious. The mozzarella cheese inside is smooth and milky, with a stringy effect, offering a sweet and salty flavor with a smooth texture. Grilled Fries Baked with the skin on, the fries are hot and soft, with a light salt flavor, so you don't have to worry about them being too greasy. We ordered Coke, Sprite, and Samdasoo Korean natural mineral water for drinks. Enjoying the beautiful view while eating and drinking gives a sense of slow and leisurely living.

Yuen Long Yoho Mall has always been a food haven, and this restaurant's Japanese buffet is comprehensive and cost-effective, often requiring a wait to be seated. The self-service area offers snacks, fruits, hot dishes, drinks, and ice cream desserts, which are quite appealing. The sashimi is very fresh and comes in a variety of options, including salmon, kingfish, scallops, surf clams, thinly sliced sea bream, red shrimp, sweet shrimp, sake-marinated whelk slices, and tiger prawns. There's also whole simmered abalone, all of which are delicious and fresh, making you want to go back for more. The sushi is equally delicious, with favorites like yellowtail belly sushi, bluefin tuna toro, and kingfish sushi. The fish is fatty and fresh, and the sushi rice is smooth. There are many choices for grilled items as well, such as crispy and tasty pumpkin tempura and tiger prawn tempura. The grilled eel is fatty and fragrant, and the Saikyo miso grilled flounder is tender. Other options include golden squid, sesame chicken wings, garlic beef cubes, grilled oysters, and lamb saddle. The abalone sauce fish maw with mushrooms is large and meaty, with rich collagen. The grilled durian is a must-try for durian lovers, with its fragrant and fruity flavor, making it irresistible.

Kyoto's % Arabica specialty coffee brand has opened a new branch in SOHO West, West Kowloon. Besides enjoying their exquisite coffee☕️, you can also take in the serene and beautiful sea view🏞. From close-up views of Stonecutters Island⛴️ to distant views of Hong Kong's Western District and Admiralty. Kyoto Latte ☕️ $57 This special Kyoto flavor is a must-try at % Arabica. It has a fragrant and smooth taste, sweet and mellow without being acidic. Perfect for those who usually don't like coffee. Americano ☕️ $53 Made with Ethiopian coffee beans, this coffee has a medium strength and is easy to drink. Although the place is not very large and seating is limited, its pure white and wooden design gives a spacious and comfortable feeling. The sunlight streaming in adds a very healing vibe. If you want to enjoy nature more, there are also tables and chairs outside👍. We sat on the stools, gazing at the blue sky and sea view outside the window without speaking, feeling very peaceful and comfortable. Highly recommend this great place☕️. 📍Shop G05, G/F, 10 Lai Ying Street, Cheung Sha Wan, SOHO West Nam Cheong Station Exit B

Hong Kong people are known for their refined taste in food, and roast meats have always been a popular choice. It's lunchtime again, and having some roast meats is a great option. This roast meat restaurant is located on Cameron Road in Tsim Sha Tsui. The place is clean, spacious, and the display of various roast meats is quite appealing, making you want to eat just by looking at it. The set meal for two includes roast goose and one type of roast meat, along with vegetables, rice noodles, and drinks, making it a very satisfying meal. Signature Roast Goose The presentation is exquisite, featuring a whole roast goose leg. The skin is crispy, the meat is tender, freshly sliced, and the meat is smooth and tender. The goose skin is dry, glossy, and crispy, offering a mouthful of meat and skin aroma without any gamey taste. It's fresh, juicy, and the sauce is flavorful, making it a perfect accompaniment to rice. Signature Roast Pork The roast pork is arranged in bite-sized pieces. The skin is thin, crispy, and flaky, with evenly distributed fat and lean meat. The saltiness is just right, and when paired with mustard sauce, it enhances the smooth and oily flavor of the meat without feeling greasy, leaving a lasting impression. The vegetable is choy sum, fresh, green, crisp, and sweet, best paired with oyster sauce. There's also warm white rice and smooth rice noodles, which go perfectly with the roast meats and the flavorful goose sauce. Hong Kong people are known for their refined taste in food, and roast meats have always been a popular choice. It's lunchtime again, and having some roast meats is a great option. This roast meat restaurant is located on Cameron Road in Tsim Sha Tsui. The place is clean, spacious, and the display of various roast meats is quite appealing, making you want to eat just by looking at it. The set meal for two includes roast goose and one type of roast meat, along with vegetables, rice noodles, and drinks, making it a very satisfying meal. Signature Roast Goose The presentation is exquisite, featuring a whole roast goose leg. The skin is crispy, the meat is tender, freshly sliced, and the meat is smooth and tender. The goose skin is dry, glossy, and crispy, offering a mouthful of meat and skin aroma without any gamey taste. It's fresh, juicy, and the sauce is flavorful, making it a perfect accompaniment to rice. Signature Roast Pork The roast pork is arranged in bite-sized pieces. The skin is thin, crispy, and flaky, with evenly distributed fat and lean meat. The saltiness is just right, and when paired with mustard sauce, it enhances the smooth and oily flavor of the meat without feeling greasy, leaving a lasting impression. The vegetable is choy sum, fresh, green, crisp, and sweet, best paired with oyster sauce. There's also warm white rice and smooth rice noodles, which go perfectly with the roast meats and the flavorful goose sauce.

#hotelbuffet If you're a seafood enthusiast staying at the Sama-Sama Hotel in Sepang, Malaysia, then you're in for a treat. The Continent Restaurant, located within the hotel, offers a delectable variety of seafood buffet that will tantalize your taste buds. From the moment you step into the restaurant, you'll be greeted by a warm and inviting atmosphere. The elegant decor and attentive staff create a comfortable and enjoyable dining experience. The seafood buffet is the main attraction, and it doesn't disappoint. The spread is extensive, featuring a wide range of fresh seafood, from succulent prawns and crabs to juicy mussels and oysters. There's also a selection of cooked seafood dishes, such as grilled fish, seafood pasta, and seafood soup. Beyond the seafood, the buffet also includes other culinary delights, such as sushi, sashimi, salads, and desserts. The quality of the food is excellent, and the flavors are well-balanced. Whether you're a seafood connoisseur or simply looking for a delicious meal, the Continent Restaurant is sure to impress. If you're planning a visit to the Sama-Sama Hotel, be sure to make time to dine at the Continent Restaurant. It's a must-visit for anyone who loves seafood and appreciates a good buffet. #ContinentRestaurant #SamaSamaHotel #SeafoodBuffet #Sepang #Malaysia #Foodie #Travel #Foodstagram #InstaFood #Delicious

This place offers a BBQ buffet, Japanese cuisine, and hotpot, sure to make your mouth water. Located in Kwun Tong Plaza, Principal BBQ Japanese and Korean Cuisine has a spacious setting with plenty of booths. Each table is equipped with both a hotpot and a BBQ grill, allowing you to enjoy BBQ and hotpot simultaneously for a double delight. You can eat for two hours, making it a great value. The BBQ offers a wide selection of meats, some marinated, including beef, pork, chicken, seafood, and sausages. The chicken wings are large and meaty, and the pork belly and ribs are very succulent. There are also various vegetables like zucchini, eggplant, bell peppers, and pumpkin, as well as sweet and juicy pineapple slices. The ingredients are quite abundant. For the hotpot, there are several soup bases to choose from, and we opted for the pork bone broth. There are also many fresh vegetables and meatballs available, and you can cook instant noodles and udon for a very satisfying experience. Additionally, there are steamed dim sum items like siu mai, fun guo, xiao long bao, and mantou, as well as tasty snacks like chicken steak, mini sausages, and pig ears. The Japanese cuisine includes fresh sashimi and sushi rolls. With a variety of cold drinks, jellies, and desserts, you will leave feeling very satisfied.

Love how @loandbehold___ transformed this old school building into a design-focused F&B, shopping, and art space. It’s very much like PMQ in Hong Kong but more modern! I had a few spots in mind to try, and I managed to visit @dearborn.newbahru and @atipicosingapore (I want to try for years but their first shop is in Sunset Way). I preferred the latter— the space was much comfier, and their cakes were absolutely delicious. Don’t miss out on the St. Honore! However, I didn’t quite understand the high prices, small portions, and limited dining time (only 1 hour) at Dear Born. We felt like we were being watched; the moment we put down our fork and knife, our plates were whisked away. It was pretty stressful. I hope to visit New Bahru again to try Odem, a modern Korean cuisine spot 😋 #foodie #instafood #singapore #newbahru#myhiddengems

｜Taipei. Shilin｜ BON MEINGERDA was another accidental find on the map, and it turned out to be a famous store again 🤣. Unlike the usual impression of gnocchi, the store deliberately uses exotic cooking methods to pair with handmade gnocchi, which is incredibly delicious! The portions are quite large, the gnocchi is very chewy, and the sauce is quite flavorful, which I really like. The marinated braised pork is crispy and I love it, and the beautiful tricolor egg is amazing. Overall, the dishes are very delicate yet reasonably priced. I really like it and will definitely come back to try other flavors 🤍❤️ 🔰 Soy Milk Chicken Cheese White Sauce Gnocchi / $220 🔰 Braised Pork Mushroom Pesto Gnocchi / $220 + $90 to upgrade to a set (choose a side dish or drink) 🔰 Tricolor Cake / $70 🔰 Island Claw Island Call (tofu, pig's blood cake, tofu skin) / $70 🔰 Cucumber / $50 🔰 Grapefruit Jin Xuan Passion Fruit Bubble / $100 ✅ BON Meingerda｜ Handmade Gnocchi 📍 Address｜No. 78, Jiantan Road, Shilin District, Taipei City 111 ⏰ Business Hours｜Closed on Tuesdays and Wednesdays 11:30-14:00 17:30-20:30

🇫🇷 Calling Escargot Lover 🐌 Since its establishment in 1832, this exceptional restaurant has captivated numerous diners with its celebrated escargot creations. The delicate blend of truffle essence and tender escargot represents a culinary triumph, while their exquisite foie gras, paired with toasted bread, creates a symphony of flavors that linger on the palate. Truly an unforgettable dining experience! 😋 。 ❤️I highly recommend and will definitely return when I visit Paris again. 。 Featured 📸 🐌 Nos Escargots - Recetta à la Truffe Noire 🦆 Escalopes pe foie gras poêlés 。 。 📍 L‘escargot Montorgueil 38 rue Montorgeuil Paris, France 。 。 #LescargotMontorgueil #Montorgueil #Escargot #🐌 #FoieGrasMiCuit #France #FranceParis #Paris #ParisLife #ParisFood #ParisEats #ParisFoodie #TravelParis #DiscoverParis #Yelp #YelpToronto #BlogTO #TravelBlogger #FoodBlogger #TravelStagram #TraveltheWorld #WorldTraveler #TravelPhotography #Vacation #LoveTravel #Instagram #Instafoodie #Instafood #InstaTravel @Escargot_Montorgueil

A new restaurant and cocktail bar that’s the perfect mix of yin and @jang.london ☯️🍣🧘🏻♀️ Oh sorry, I meant @engel.london and @jang.london a dual launch inside the STUNNING seriously) @theroyalexchange which pairs a 1920s post-war Berlin speakeasy and a…Korean-Japanese fusion restaurant?! 🤔 A match about as unlikely as Simon Cowell and Carmen Electra (yes, that actually happened) but one still provides beautiful ‘YUK HWE’ GOCHUJANG STEAK TARTARE, SUSHI & SASHIMI CROCODILE, SIRLOIN STEAK ROBATA, ‘PAINTED’ VODKA APPLE MARTINIS AND SALTED CARAMEL-BISCOFF KOREAN DOUGHNUT babies! 👶🏼 A project from former @danddlondon CEO Des Gunewardena that absolutely hits the mark on looks - it’s a wonderful experience to dine there, or even just grab a cocktail overlooking the mezzanine if you want to come in at a slightly lower price point. The food is definitely good and reasonably priced for the location (£36 for that steak, dece imo) but I think for where it is they should probably charge more and make it really top, top quality?? So for now, if I had to pick between the two, then I’m loving Engels instead… 👼🏻👌🏻 #letbothentertainyouthough #venuelooksgreatfromallengels #janglondon #prinvite . . . . . #steak #steaks #koreanfood #japanesefood #robata #steaklife #steaklovers #sushi #sushilover #steaknight #steakyartare #bbq #gochujang #beef #meat #meatlover #foodie #foodporn #foodgasm #nomnomnom #dinner #food #instafood #foodstagram #london

An afternoon tea where you get more than just Amalfi-ful of food… 👄😋🍰 Because @gsy_london are Positano-ly generous in ‘The Parlour’ with their portions of LEMON CREAM DELIGHT, ORANGE BLOSSOM BABA, ALMOND COCOA TORTA, CLOTTED CREAM & ORANGE JAM SCONES, PIZZETTA FRITTA, STRACCIATELLA & ROASTED PEPPER BRUSCHETTA, PISTACHIO & MORTADELLA SANDWICH, ZUCCHINI FRITTATA AND AUBERGINE FOCACCIA! 🥪 Amalfi-ful just to list as well. All inspired by that dreamy multicoloured cliffside coastline of Italy (which I’m actually going to in a month, yay me) and topped off with an @pomello Spritz evoking the smells of @florislondon ‘s ‘Bergamotto di Positano’ fragrance, plus obvs your choice of tea 🫖 Comes in at a £59pp and £10 more if you choose the spritz, which by London afternoon tea standards is preeeetty solid, so I’d say a rather delightful place to go live La Dolce Eata… 👌🏻🇮🇹 #sitbackandravelloinyoursurroundings #couldjustdowithsomecaprisunnow #gsylondon #prinvite . . . . . #afternoontea #cake #cakes #cakelover #cakeporn #afternoonteatime #cakeboss #cakedecoration #amalfi #amalficoast #italiansummer #tealove #tealover #dessert #sweet #foodie #foodporn #foodgasm #nomnomnom #eatingfortheinsta #food #instafood #foodstagram #lickyplate

#repost @lickyplate @ibai_london 🇪🇸🥩🔥 No, not a northern-Spanish knockoff of a popular internet auction site buuuuut a brand new contender for London’s BEST steak restaurant 👀 And that’s not just unfounded hyperbole because there’s such clout of big names behind this place that AGED EX-DAIRY GALICIAN BLOND T-BONE STEAK, CAVIAR-TOPPED CARABINERO PRAWN TARTARE, FATTY HAM & SMOKED PIPARRA PEPPERS ON CRISPS, RUM PAIN PERDU AND BASQUE GATEAU slap like an Oyarzabal winner in the 86th minute 💥 Still not over it. He’s also Basque btw - I don’t just throw this stuff together - and neither do ex-Chiltern Firehouse exec chef @richardfoster_cook and king of UK ex-dairy beef @mr_txuleta who have gone into business to create a shrine to steak in The City. Yes, another one. But this feels different, absolutely and obsessively focused on the beef quality, above all else. So much so that if I had to guess which one of the multitude of City boy steakhouses will see out a decade, then I’d certainly put a bid on Ibai… 🛒👌🏻 #similarlygotafivestarsellerifyoureintoyourwine #recommendedwouldibaiagain #ibailondon #prinvite . . . . . #exdairysteak #txuleton #txuleta #beef #steak #steaks #steaklover #steaklife #steaklovers #exdairy #barbecue #exdairycow #barbecues #barbeque #basque #meat #tbone #sirloin #foodie #foodporn #foodgasm #nomnomnom #food #instafood #foodstagram #lickyplate

#malaysiatrip Craving a fiery adventure on your Penang travels? Look no further than Zui Ma Tou Hotpot in Sunway Carnival Mall! This spot, the first of its kind in Penang, offers a fresh take on the classic Sichuan hotpot experience. I was immediately struck by the restaurant's modern, futuristic vibe. Neon lights and a sleek blue and red color scheme create a photo-worthy backdrop for your culinary adventure. But the real star of the show is the food! Zui Ma Tou boasts a tantalizing selection of fresh ingredients, just waiting to be dunked in their bubbling broths. From classic favorites to their signature offerings, everything is bursting with flavor. The broths themselves deserve a special mention. Whether you crave the numbing spice of Sichuan or a more mellow option, they have something to tantalize your taste buds. My personal favorites? The melt-in-your-mouth snowflakes (seriously, these are a game-changer!) and their refreshing milk tea, the perfect companions to cool down your fiery hotpot journey. Zui Ma Tou is a must-visit for any spice lover or adventurous eater exploring Penang. Don't miss out on this unique and delicious experience! #SzechuanHotpot #PenangFoodie #TravelBlogger #FoodieParadise #MustTryPenang #PenangHotpot #SpicyFoodLover #ModernAmbiance #PhotoWorthyRestaurant #HotpotAdventure #ZuiMaTou #PenangTravel #SupportLocal #DeliciousPenang #TravelEats #InstaFood #PenangLife #FoodPhotography #FlavorsofPenang #ilovetravelling #penangfoodandtravel

#familytrips2024 Calling all Penang foodies seeking a scenic dining experience! Color Port at Weld Quay offers a delightful fusion of delicious food and stunning seaside views. This vibrant food haven boasts a spacious sea deck, perfect for enjoying your favorite local delicacies and Western dishes while feeling the cool sea breeze. Their menu caters to a variety of tastes, offering everything from classic Malaysian fare to tempting Western comfort food. Don't miss their signature dishes – a must-try for any visit! Color Port is the perfect spot for a relaxing lunch, a lively dinner with friends, or simply enjoying a refreshing drink with a view. #penangseafood #weldquaydining #seabreezeaffair #fusioncuisine #penangfoodhaven #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penangnightlife #penangbest #waterfrontdining #penanglocal #penangdrinks #eeeeeats

#familytrips2024 Calling all Penang foodies with a love for Vietnamese cuisine! Saigon Bowl on Beach Street is a must-try for a delightful and affordable dining experience. This halal-certified restaurant offers a variety of delicious Vietnamese dishes, with pho taking center stage. Saigon Bowl uses a unique and flavorful broth simmered for hours, creating the perfect base for their pho options. Choose from classic beef pho or explore their chicken and vegetarian options. Beyond pho, they offer rice dishes, vermicelli bowls, and even a hot pot option for a communal culinary adventure. Fresh ingredients, friendly service, and a family-friendly atmosphere make Saigon Bowl a standout. Don't forget to try their Vietnamese coffee for an authentic taste of Vietnam! #penangpho #beachstreetfoodie #halalvietnamese #vietnamesefoodlover #affordableeats #penangtravel #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #musttrypenang #familyfriendly #vietnamesecuisine #penangdrinks #eeeeeats

The chef's special event themed around yakitori brings a fresh experience. The izakaya is located in the Man Nian Building in Central, with Japanese-style wooden decor. The Japanese chef grills the skewers on-site with Binchotan charcoal, serving them hot and aromatic, creating a great atmosphere. The chef's special event features 17 dishes, one after another. Start with a taste of Japanese sake, served in delicate cups that change color when filled, offering a slightly sweet and mellow quality with a delicate taste. There are four unique appetizers: fresh vegetable miso, chicken liver, fluorescent squid, and chicken liver pâté on toast, all very appetizing. A variety of skewers follow, with tender and bouncy chicken shoulder meat, and crispy chicken skin. Semi-cooked chicken tenderloin paired with salmon roe seaweed rolls, the tender chicken combined with the salty taste of salmon roe offers a rich texture. Chicken hearts are firm and chewy, while chicken kidneys are rich in flavor and crisp. Salt-grilled Japanese sea bream has a crispy skin, with fresh, tender, and juicy flesh, providing a very smooth taste. Semi-cooked chicken breast has a smoky flavor, served with onions and sauce for added appeal. Minced chicken cartilage is juicy, and even more delicious with a Japanese egg yolk. Wagyu sirloin asparagus rolls, with delicate and tender Wagyu sirloin and crisp asparagus. There are also charcoal-flavored salt-grilled chicken wings and tender chicken oysters. Semi-cooked duck breast is tender and soft, served with sliced okra in a rich and savory broth. Italian cucumber with Parmesan cheese offers a crisp texture with a creamy cheese flavor, refreshing to the palate. Japanese pearl rice is served with minced chicken, caviar, egg yolk, and freshly ground black truffle slices, mixed together for a rich and smooth flavor. For dessert, there's bamboo charcoal-flavored mochi and sea salt ice cream, providing a sweet and satisfying finish.

#familytrips2024 Craving a casual hangout with Western vibes in Bukit Mertajam? Look no further than Golf City at Juru Setia. This restaurant offers a comforting selection of Western favorites alongside fusion dishes, perfect for a relaxed meal with friends. Indulge in classics like burgers, pastas, and pizzas, or explore their fusion options for a unique twist. Pair your meal with a refreshing draught beer for a complete experience. Golf City offers a casual atmosphere ideal for catching a game or enjoying a night out. #bukitmertajamrestaurants #westerncuisine #fusionflavors #draughtbeerlover #casualdining #jurusetia #penangfoodie #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangnightlife #penangbest #burgerslover #penangdrinks

#familytrips2024 Craving a delicious and affordable dim sum breakfast in Bukit Mertajam? Look no further than Jamboree Garden! This local favorite offers a wide variety of freshly steamed buns, dumplings, and rice dishes, perfect for starting your day off right. Their menu boasts classics like Har Gow (shrimp dumplings) and Siu Mai (pork dumplings) alongside local specialties. With open hours starting at 7 am most days, you can savor these delightful bites while catching up with friends or family. Jamboree Garden - where breakfast becomes a delightful dim sum adventure! #penangdimsum #bukitmertajambreakfast #morningsteamer #localflavors #affordabledining #penangfoodie #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #musttrypenang #familyfriendly #chinesefoodlover #penangmornings #eeeeeats

#familytrips2024 Calling all steamboat lovers in Bukit Mertajam! Three Monkeys Steamboat Buffet offers a delightful and affordable all-you-can-eat experience. This Juru Sentral gem lets you indulge in a wide array of fresh ingredients, from succulent meats and seafood to an explosion of colorful vegetables and noodles. Choose your favorite broths and simmer your way to a personalized hot pot feast. Weekday lunch buffets offer a fantastic deal, perfect for a budget-friendly adventure! So gather your friends and family, because at Three Monkeys, the more the merrier! #penangsteamboat #jurucentralfoodie #hotpotheaven #allucaneat #budgetfriendlyeats #penangtravel #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penangnightlife #penangbest #familyfun #seafoodlover #penangfoodie #eeeeeats

#familytrips2024 Calling all seafood lovers in Penang! Gazebo Cafe Simpang Ampat offers a delightful and affordable local dining experience. This relatively new restaurant has quickly gained a buzz for its delicious dishes, especially their must-try **ma you mian xian - a dish featuring springy vermicelli bathed in aromatic sesame oil. But Gazebo Cafe isn't just about noodles! They specialize in fresh, local seafood, perfect for a satisfying meal. Craving something more adventurous? Try their unique "ShellOut" experience - a massive seafood platter overflowing with shellfish, prawns, fish, and more (perfect for sharing!). With a casual and family-friendly atmosphere, Gazebo Cafe Simpang Ampat is a hidden gem waiting to be explored. #penangseafood #simpangampatrestaurant #mayoumianxian #foodiefinds #gazebopenang #hiddengem #penanglocal #musttrypenang #affordableeats #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #familyfriendly #penangdrinks

#familytrips2024 Penang's Chulia Court isn't just a place to stay, it's a full-fledged cultural experience! Nestled in the UNESCO-protected Georgetown, this restaurant, bar, and guesthouse is a vibrant blend of heritage and hip. Dine in a stunning Peranakan setting, savoring Malaysian, Chinese, Indian, and European flavors. Unwind at the ground floor bar with live jazz, or people-watch from the al fresco lounge. Feeling energetic? The music bar's DJs will keep you moving all night. When it's time to rest, their comfy guesthouse rooms are a haven in the heart of the action. Chulia Court: where history meets Penang's nightlife! #penangculture #peranakanvibes #georgetownfoodie #nightlifepenang #boutiqueguesthouse #historicstay #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penangnightlife #mustvisitpenang #uniqueeats #penangdrinks

#familytrips2024 Craving a scenic dining experience in Penang? Look no further than Chorus By The Quay, a restaurant by First Grill. This waterfront gem offers stunning views of the Straits Quay, perfect for a romantic dinner or a lively night out with friends. Their menu boasts the finest grilled specialties, sure to tantalize your taste buds. Enjoy live music performances every week, adding an extra layer of entertainment to your meal. First Grill even offers a unique pet menu, making Chorus By The Quay the perfect spot for a fun-filled evening with the whole crew! #penangwaterfront #firstgrillpenang #livemusicnights #petfriendlyrestaurant #penangnightlife #straitsquaydining #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penangdatenight #familyfriendly #penangdrinks #penangsunset

At Niu Pin Hot Pot Restaurant, I chose the Niu Yu Pin Hot Pot All-You-Can-Eat for $359 per person. This all-you-can-eat package includes a fresh live abalone and a cup of Chunyang Tea beverage for each person, with very attentive service. I chose the braised deluxe pot as the soup base, which was rich and flavorful, and together with the fresh live abalone, it made the hot pot even more delicious. As for the ingredients, the restaurant offers a variety of high-quality meats, including Australian M49 Wagyu shoulder, U.S. prime beef short ribs, U.S. top-grade shoulder meat, Canadian top-grade beef shank, U.S. beef brisket, and U.S. top-grade sirloin. Each type of meat is fresh and juicy, with tender quality that leaves a lasting impression. In terms of side dishes, the self-service area offers a variety of hot pot ingredients and cooked foods, and for dessert, there is ice cream and taro ball grass jelly, making for a very satisfying meal. 📍Niu Pin Taiwanese Hot Pot 1st Floor, 32-34 Le Dao, Tsim Sha Tsui

If you love Wagyu beef and burger patties, then you definitely shouldn't miss out on this handcrafted Wagyu beef burger rice bowl. This bowl is available in limited quantities each day for $128. The bowl is served with Japanese curry sauce and Japanese pickles, offering an absolutely top-notch flavor. The burger patty is rich in Wagyu beef flavor and is satisfyingly thick. Add $18 for a side dish, and I chose the crispy fried squid tentacles, which were very fragrant. For drinks, you can add $5 to choose a cola. Another recommended dish is the curry pork cutlet rice for $88. The pork cutlet is crispy on the outside and tender on the inside, paired with a rich curry sauce, it's very delicious. Added a Japanese beef and potato croquette for each $32. They are fried to a crisp, with a soft and fluffy mashed potato inside. For drinks, add $5 to choose honey green tea. 📍Gyuking 19-21 Shing Yip Street, Kwun Tong, 1/F, No. 26, Sing Yip Industrial Building

#familytrips2024 Calling all Penang foodies! Craving a delicious and social dining experience? Look no further than Foon Hei Hotpot. This restaurant offers a delightful Hong Kong-style hot pot, perfect for sharing with friends and family. Indulge in a massive selection of fresh ingredients, from seafood and meats to an array of vegetables and noodles. Choose your favorite broths and simmer your way to a personalized hot pot feast. Don't forget to try their signature sauces for an extra flavor explosion! #penangfoodtrip #hotpotlover #foodieparadise #penangmusttry #unlimitedrefill #penangnightlife #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penanglocal #foodphotography #eeeeeats #hotpotnight

#familytrips2024 Calling all beef lovers in Penang! Yakiniku Ikki is a must-try for an unforgettable yakiniku experience. This restaurant isn't just about grilling any meat; they specialize in melt-in-your-mouth wagyu, including the option of indulging in wagyu sashimi (yes, you read that right!). Transported to a little slice of Japan by the decor, savor perfectly marbled cuts cooked to your liking on their signature grills. Get ready for a carnivorous adventure! #penangtravel #yakinikulover #wagyusashimi #penangfoodie #musttry #ilovetravelling #penangfoodandtravel #malaysiafoodie #instafood #delicious #foodgasm #foodieheaven #travelgram #exploremalaysia #penangrestaurant #penangnightlife #penangbest #grillmaster #japanesefood #penanglocal #foodphotography #eeeeeats

The French restaurant in Sheung Wan is quite special, with a spacious environment and a unique decorative style, and the seating is relatively close. First off is their Pissaladière $128, which uses an Italian-style thin crust as the base, topped with caramelized onions, anchovies, olives, and herbs. The salty taste of the anchovies matches well with the sweetness of the onions. Next is the Garlic Butter Escargot $128, fresh snails paired with rich garlic butter. Another dish is Aioli de poissons $268, featuring tender grouper fish and various vegetables, plus a soft-boiled egg, all drizzled with a rich garlic sauce. Additionally, there is a green pea salad $88, made with green peas and a poached egg. It's perfect for those who love green peas. Finally, the French choux pastry $118 is filled with vanilla ice cream, whipped cream, and chocolate sauce. 📍Nissa la Bella Shop on the ground floor at 10-14 Upper Station Street, Sheung Wan