Trip Moments Recommendations
Las Vegas offers a dual delight of gourmet food and stunning views at Spago.
Spago is an impressive restaurant that excels in service, food, and ambiance. The dining experience here is impeccable, making it a perfect spot for food enthusiasts. 🫶🏻🫶🏻🫶🏻
🌟Delicious Dishes
The restaurant offers a diverse and exquisite menu, with each dish showcasing high-level culinary skills and a dedication to quality.
🌟Charming Dining Environment
Another highlight of Spago is its outdoor seating. You can dine outside while enjoying the mesmerizing Bellagio Fountain show. The scenery is captivating, adding a unique atmosphere to your meal.
📍Address: 3600 S Las Vegas Blvd, Las Vegas (Bellagio Hotel & Casino)
Wellington Beef Fillet Special Dinner for Two
Yilun suddenly got interested in researching the origins and recipes of Beef Wellington with her husband, which made me want to try different restaurants' Beef Wellington dishes 😂 And this restaurant, ✨Around Wellington✨, is famous for its Beef Wellington, which attracted us to give it a try.
I think the dinner for two offers good value for money, and the food tastes quite good. The signature Beef Wellington did not disappoint us; it was indeed of high quality 😋 Here's a detailed introduction:
✨5 course menu for two✨ $468
🥦Soup of the Day (Broccoli Cream):
Creamier and more fragrant than expected, with a smooth texture. The broccoli was well blended, and the cream and broccoli complemented each other perfectly.
🍍Daily Special (Pineapple Chicken Salad):
The chicken was tender, and the addition of pineapple slices provided a sweet and sour taste, making it quite appetizing.
🦞Lobster Bisque +$48:
The soup had a thick texture with a rich lobster flavor. The seasoning was just right, not too salty, very delicious.
🥗Caesar Salad +$12:
Fresh lettuce with a salty cheese flavor and crispy croutons.
🥩Beef Wellington +$160:
Very satisfied with the extremely crispy puff pastry, even after taking photos for a while, it remained crispy 🥰. The beef fillet was thick and substantial, with a firm yet tender texture. The cooking was well-controlled 👍🏻. The mashed potatoes were smooth, seemingly with some black truffle, making them very tasty.
🦀Crab Roe and Crab Meat Rice with Grilled Snow Crab Shell:
The top layer was covered with a lot of crab meat 🤍 and crab roe 🧡, along with fragrant crab paste 🩶 and some rice seasoning, giving it a full seafood aroma and a very fresh taste. After mixing with the rice, it had a rich texture.
🍫Chocolate Lava Cake:
The chocolate was rich and flavorful. Unfortunately, the inside was overcooked, turning it into a cake without a molten center 🥹.
🍹HAND SHAKEN ICED TEA (PEACH):
The peach flavor 🍑 was quite fragrant and matched well with the iced tea base, with a balanced sweet taste.
🍹HAND SHAKEN ICED TEA (STRAWBERRY):
Had a refreshing 🍓 strawberry aroma. The strawberry flavor was not too strong, with the tea base being more prominent, quite refreshing.
📍Around Wellington
Address: 21/F, Wing Kwong Centre, 28 Tang Lung Street, Causeway Bay
🌟 A Culinary Journey at the seaside oasis of The Hunter 🌟
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Lunch set 1️⃣
🥢Cauliflower soup
Cauliflower soup's gentle, subtly sweet taste harmonizes with its rich, velvety texture. The smooth, creamy mouthfeel soothes, while the mild cauliflower essence provides a soft backdrop for added flavors.
🥢 21-day age ribeye $368 🆙
The 21-day aged ribeye boasts a robust, beefy flavor that deepens with each bite. Its tender, juicy texture melts in the mouth, balanced by a crunchy skin that heightens the steak's inherent richness.
🥢Passion fruit panna cotta $78 🆗
It offers a silky texture that melts in your mouth. The tropical burst of passion fruit adds a refreshing twist. However, the dessert leans a bit too heavily on sweetness. 🍮.
🥢Asahi $50🆙
Set 2️⃣
🥢Nicoise Salad $28
Tender greens mingle with briny olives, nutty anchovies, and the delicate crunch of haricots verts. Hard-boiled eggs and potatoes lend a creamy richness, while the tangy vinaigrette ties all the components together in a refreshing, well-balanced dish.
🥢Casarecce Pepperonta $168
The thick, ridged pasta captures the zesty tomato sauce, layered with the earthy warmth of garlic and the subtle heat of chili.
🥢Regular coffee $30
🥸評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀🥸
食物 𝗙𝗼𝗼𝗱 8/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 8.5/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 7/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 7/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.37/10
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🍴🍽🍴🍽🍴🍽🍺🍺🍺🍺🍺🍴🍽🍴🍽🍴🍽
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🗺 THE HUNTER (將軍澳)
將軍澳唐賢街29號藍塘傲地下11號舖
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#bakdiu地中海菜 #bakdiu將軍澳 #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #食好西 #香港餐廳 #香港餐廳推薦 #香港美食 #食評 #香港食評#香港好去處 #香港打卡好去處 #將軍澳好去處 #將軍澳美食 #坑口美食 #寶琳美食
#每月27日會員日免費換貴賓室
🌟 Enjoying the exotic Lebanese ambiance in Central 🌟
🍴🍽🍴🍽🍴🍽🥗🫓🐑🐟🍸🍴🍽🍴🍽🍴🍽
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Set 1️⃣ $228
🥢Potato Soup 🆙
The potato soup has a velvety smooth texture. The flavor is a delightful balance of creamy potatoes, savory broth, and subtle seasonings that create a harmonious and nourishing experience👍🏻.
🥢Batata Harra 🆗
Spicy and flavorful, this Lebanese dish of sautéed potatoes is a combination of garlic, chili peppers, and aromatic spices. The potatoes have a delightful crispy exterior that gives way to a fluffy, tender interior, perfectly complemented by the l seasoning blend😋.
🥢Saniet Samak 🆗
The Saniet Samak features fresh, flaky fish that flakes apart effortlessly. The rich, creamy sauce complements the seafood perfectly, creating a luxurious and indulgent mouthfeel that is both satisfying and memorable👍🏻.
🥢Mahalabia 🆙
Mahalabia is a creamy, sweetened milk pudding that is enhanced with the fragrant essence of rosewater. It's a delicate and decadent treat that lingers on the palate🤤.
Set 2️⃣ $188
🥢Potato Soup 🆙
🥢Sambousek Spinach 🆗
The Sambousek Spinach is a delightful pastry pocket that offers a harmonious blend of flavors and textures. The crisp, flaky crust gives way to a filling of tender, wilted spinach, accented with fragrant spices and a touch of tangy cheese😋.
🥢Chicken Ouzi 🆙
The Chicken Ouzi offers a symphony of textures, from the tender, juicy chicken to the fluffy, fragrant rice. The blend of spices infuses the dish with a warm, aromatic flavor that delights the senses😋.
🥢Mahalabia 🆙
🥸評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀🥸
食物 𝗙𝗼𝗼𝗱 7.5/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 7.5/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 8/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 7.5/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.62/10
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🍴🍽🍴🍽🍴🍽🍞🥩🦀🍸🍹🍴🍽🍴🍽🍴🍽
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🗺️ Shahrazad Lebanese Dining Lounge & Bar (中環)
中環雲咸街75-77號嘉兆商業大廈2樓
#bakdiu中東菜 #bakdiu黎巴嫩菜 #bakdiu中西區#bakdiu中環 #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #食好西 #香港餐廳 #香港餐廳推薦 #香港美食 #食評 #香港食評#香港好去處 #香港打卡好去處 #中環好去處 #中西區美食 #港島美食 #中環美食
Oyster All-You-Can-Eat | A Holiday Choice
Are there any oyster lovers out there? 😏
I recently found a place offering an oyster buffet
For $538, you can enjoy unlimited oysters and skewers
There's a wide variety of flavors to choose from
It's incredibly satisfying to eat!‼️
✨Special Oyster Buffet $538✨
This oyster buffet package allows you to eat as many raw oysters, baked oysters, and skewers as you want for two hours. In addition, there's a seasonal seafood soup, an eight-course kaiseki meal, oyster chazuke rice or hand-pulled udon, and dessert, making it a very rich offering.
🔸Seasonal Seafood Soup
Made with a lot of clam meat and shrimp, it tastes very fresh and sweet.
🔸Seasonal Kaiseki Eight Courses
The presentation is beautiful, and the staff will kindly introduce each dish and the order in which to eat them. My favorites are the grilled white fish and the toro fish paste; the white fish has a chewy texture and a fresh, tender flavor, while the toro fish paste is completely tendon-free and melts in your mouth.
🔸KIDORI Oysters
There are five flavors to choose from: yuzu jelly, spicy radish paste, green onions, kelp pickle, and cocktail sauce. Each flavor is unique. The oysters are plump and juicy, with a smooth and delicate texture, so delicious that you'll want to keep asking for more.
🔸Baked Oysters
There are also many flavors to choose from for the baked oysters, including sake, garlic, chili, mala, cheese, and tom yum. Each seasoning is flavorful and complements the fresh taste of the oysters, making them very appetizing.
🔸Skewers
There's a wide selection of skewers, and they're grilled to order, served hot. My favorite is the chicken thigh; the skin is grilled to a delicious crisp, and the meat is tender and juicy, with excellent seasoning.
🔸Oyster Chazuke Rice/Hand-pulled Udon
The oyster chazuke rice has a salty flavor, allowing you to savor the freshness of the oysters, which are plump and go well with the rice. The hand-pulled udon has a smooth and chewy texture.
🔸Dessert
Today's dessert is a sea bream cake paired with pistachio ice cream, putting a perfect end to the meal.
📍KIDORI Oyster House
3/F, LL Tower, 2-4 Shelley Street, Central
LINE FRIENDS x Pizza Maru
LINE FRIENDS has teamed up with Pizza Maru for the first time to launch the 'LINE FRIENDS meets Pizza Maru J YELLOW SALLY' special menu. The restaurants are decorated with the irresistibly cute Sally😍 in a yellow theme, and each Pizza Maru branch has a special spot for taking photos with Sally. Fans really shouldn't miss out!
🔸Mango Cheese Pizza World $248
This pizza is loaded with rich toppings, including cheese, pineapple, bacon, mango sauce, and more. The crust is baked to a delicious crispness, perfectly blending with the texture of the cheese. The mango sauce is sweet and tangy, which pairs wonderfully with the savory cheese, offering a layered taste and texture experience.
🔸Golden Grilled Meat Cheese Pasta Paradise
The pasta is smooth and al dente, with each strand covered in cheese sauce, melting the savory flavor of the cheese into every bite, sinfully delicious. The beef is also beautifully grilled, tender and delicate, and is accompanied by vegetables such as broccoli, green peppers, and onions, making it healthy and tasty.
🔸Mango Shrimp Fried Chicken Party $158
The dish is golden and eye-catching. Each piece of chicken is fried to a golden crisp, with tender and juicy meat, creating a very juicy texture. The large shrimp are bite-sized and satisfying, with a bite of chicken and a bite of shrimp making for a truly satisfying experience. The mango sauce pairing is innovative and surprisingly fitting, definitely worth a try.
🔸Shrimp Cream Risotto Mini Garden $198
The risotto is cooked to just the right texture, chewy and flavorful, with each grain coated in saffron cream sauce, very appetizing. The shrimp are large and have a crisp, tender texture that pairs well with the rice.
✨Now, with the purchase of any of the above dishes, you can receive and add on limited-time new products✨
Free sticker exchange
+$20 for a canvas bag
+$60 for a stainless steel water bottle
📍Pizza Maru
3-27 Canton Road, Harbour City, Ocean Terminal, 3rd Floor LCX, Shop No. 34, Tsim Sha Tsui
Exquisite and Cute Japanese Afternoon Tea • Hana Raku
The restaurant's large glass windows create a very open view✨
In addition to offering general Japanese cuisine, there is also an exquisite and cute Japanese afternoon tea🍵
The small and mini desserts are absolutely captivating and can capture the heart of every girl💕💕
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❥$588 Hana Raku Japanese Garden Afternoon Tea
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🎈Hot Air Balloon: Sea Urchin / Toro / Oilfish / Sweet Shrimp / Parma Ham Cheese Roll / Cream Cheese Eel Roll / Grilled Corn Salad / Tuna Mousse Crab Meat Monaka / Iso no Yuki Assorted Sashimi Roll
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🌯Savory Items: Salmon / Japanese Fried Crab Claw / Dried Cod
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🍧Desserts: Sakura Water Mochi / Japanese Wagashi / Japanese Rolled Omelette / Cheesecake / Seasonal Fruits
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All the little snacks are neatly arranged, each one small and cute, making it irresistible to go crazy taking photos and checking in📸 Especially the hot air balloon shape, which attracts everyone's attention😻 The savory fried crab claws and dried cod are fried to a crispy and delicious taste, very nice😉
✂︎
🌹Pink Rose Tea
With a light rose fragrance, it feels very moisturizing and healthy🫖
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📍Hana Raku
🔍Room 801, 8th Floor, No.1 Beijing Road, Tsim Sha Tsui
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Not Highly Recommended French Dining in Manchester, UK.
《Eat. Mark. Wild》
Wood Manchester by Simon Wood
Address: Jack Rosenthal St, Manchester M15 4RA
Rating: No need to go🙈🙈
Reasons:
Milk Bread & The Good Butter
- The butter in the restaurant is mixed with its own spices, unfortunately, it's hard to taste them
- Suspect the bread was left under the heat lamp for too long, the crust that was supposed to be crispy turned hard, and the bottom of the bread felt soggy
Gurnard
- A type of fish that we don't usually come across, quite novel, but it tastes bland and the texture is like ordinary white fish sashimi
- Served with tomato yuzu vinegar, yuzu sake, mirasol chili, and garnished with green onion and scallion oil
= Western-style sour fish...
🍷Wine pairing: Ikigal | Xariel-Lo | Spain
- The taste is easy on the palate, not very dry, sweet
- Has aromas of apple and citrus
The Tunworth Tater
- Half a potato skin filled with Tunworth cheese and potato foam, paired with lacto-fermented blueberry sauce, topped with malt powder
- The cheese foam on the surface has dried out, forming a tough film, and because the temperature is not high, the foam is very sticky
- Although the blueberry sauce can reduce the greasiness, the overall dish does not highlight the blueberries as something special
- The malt powder is extremely sticky, making the texture even worse
Duck Breast with Duck Leg Ragu & Furicake Crackers
- Dry smoked duck breast + raw cucumber + dry steamed bun + extremely salty duck ragu & magical onion bits + crispy rice crackers (+ £9.5 for fried potato mille-feuille)... True to its name
🍷Wine pairing: Louis Latour Valmoissue | Pinot Noir | France
- The taste is mainly of blackberries and a sense of undergrowth
- Has aromas of blackberries and blackcurrant
Rose, Rhubarb & Koji custard
- Sour rhubarb slices + sour soaked rose rhubarb + overly sweet caramel white chocolate foam + koji rice crumbles
- Overly sweet upon entry, then sour...
🍷Wine pairing: Lakeview Cellar Ice Wine | Canada
- The initial taste is of sweet cherry sweetness, followed by the acidity of strawberries and raspberries
Overall, the Chef Menu is not highly recommended😨
Bill £229,,💸💸
Feast Your Eyes on Victoria Harbour | Celebration Restaurant
Celebration Restaurant. I recently went to a Western restaurant with a great ambiance and romantic setting
Located on the 19th floor of THE ONE, it offers a panoramic view of Victoria Harbour
Perfect for celebrating birthdays/anniversaries👩❤️👨
Each dish is exquisite, and the staff carefully explain each one as they serve it
✨Set Dinner 4 Course Menu $888/per✨
// Appetizer //
Cod Fish Skin with Obsiblue Prawn, Caviar
The presentation of this dish is very thoughtful, with crispy fried cod skin placed on a clean white stone, topped with crystal blue prawns and black truffle, offering a rich taste experience.
Roasted Frog Leg with Garlic Chives Purée & Crispy Smoked Eel
At first glance, it looks like a crab cake, but when cut open, it's actually frog leg meat. The frog legs are roasted, tender and smooth, and the garlic chives purée adds a delicious flavor.
Matsuba Crab Custard, Uni & Shaved Sturgeon Caviar
At first sight, you see a golden crispy cracker topped with sea urchin and caviar, which is mouthwatering. Inside the glass is a custard of Matsuba crab, and you mix the crispy top into it for a fantastic taste.
Foie Gras, Lemon Grass Ginger Jus & Dark Chocolate Roll
I've had pan-fried foie gras before, but this is my first time trying it steamed, and it's surprisingly delicious. The foie gras is smooth and not greasy, with no gamey taste. Paired with a Dark Chocolate Roll, it's an interesting texture.
// Main Course //
Monkfish Cheek, Pan-Seared Crispy Monkfish Liver
It looks like roasted pork belly, but it's actually fish. The monkfish is extremely tender, with crispy skin and a fragrant layer of fish fat. Each layer of the fish is delicate and distinct. Paired with golden fried monkfish liver, it's crispy and delicious.
M8 Oyster Blade Beef, Oyster Leaf Salad with Blue Cheese Dressing
You can choose the doneness of the beef, and I chose medium this time. The beef is perfectly medium, tender and juicy, with a rich flavor and fat content. It comes with truffle mashed potatoes and roasted baby potatoes as side dishes, which are very satisfying.
// Dessert //
Classic Apple Pie with Parma Ham & Meat Floss
The combination of Napoleon pastry and apple is innovative, with a crispy crust and soft apples creating a perfect texture. Paired with Parma Ham Cream, it's quite tasty.
📍Harlan's
19th Floor, The ONE, 100 Nathan Road, Tsim Sha Tsui
Here comes the Thai massage shop that is only a 13-minute walk from Shenzhen Bay Port🫶
#大bay区must-go check-in spot
Jing Jing. Shang is a traditional Thai massage parlor
Address: 3rd Floor, Junshang, Tianhong Headquarters Building, Shenzhen Bay Section, No. 3019, Azure Coast Community Center Road, Yuehai Street
🔸660m walk from Exit A of Dengliang Station of Metro Line 2
🔸 13 minutes walk from Shenzhen Bay Port
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
Here comes the Thai massage shop that is only a 13-minute walk from Shenzhen Bay Port🫶
See picture 2 of the route map🤭
This room is quiet. Shang is a traditional Thai massage shop that is my favorite shop~
The decoration of the facade is full of Thai style, and the massage techniques are many and very comfortable. The key point is that it is only 1 km away from the port. Occasionally, if you feel tired, you can click here after passing the customs and you will feel full of energy immediately✨
This time I chose the 60-minute essential oil massage service. When you enter the store, you will wash your feet first, and then choose the essential oils you like according to your preference. The essential oils are all imported from the United States🫶 I happened to have a slight cold this time and I was not very energetic. The technician recommended me to use the refreshing and refreshing Aromatherapy Essential Oil.
Afterwards, enter the independent private room. There are single private rooms and double private rooms here. If you come with relatives and friends, you can massage together in the same private room. You don’t have to worry about the unfamiliarity and embarrassment of facing the technician alone. The technician's technique is very good. You can communicate with the technician to strengthen the areas to be pressed. The absorption and extension of the essential oil are also very good. After pressing, the skin becomes moisturized and relaxed. 🤭
After the massage, you can have sugar water to relax your body, mind and soul.
P.S. There is a cute and well-behaved cat here, purring well😚
#栊经#栊经mspa #北上 Massage#Shenzhen Massage#Shenzhen Tan Dian#Shenzhen Eat, Drink and Play#Shenzhen Bay#Shenzhen Attractions#Shenzhen Eat, Drink and Play#Shenzhen Food#Shenzhen Good Places#food Review#camera food first, #hkfoodielife, # hkfoodies, # Afterfood, #食好西, #hkkol, #hkinfluence, #hkblogger, #foodporn, #hkfoodie, #foodlover, #foodiegram, #foodies, #深圳guide
🌟 Mexican Fusion Cuisine．SOHO Bar 🌟
🍴🍽🍴🍽🍴🍽️🌮🌮🌮🌮🌮🍴🍽🍴🍽🍴🍽
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🥢 Cauliflower $98 🆗 🥦
The cauliflower florets were perfectly cooked, retaining a delightful crunch while soaking up the zesty flavors of lemon yogurt. The burst of sweetness from the pomegranate added a refreshing contrast, creating a satisfying balance of flavors for those seeking a lighter yet satisfying option.
🥢 Ox Tongue Macaroni $138 🆙
The tender ox tongue, combined with al dente macaroni, creates a harmonious marriage of textures. The bell peppers and tomatoes add a vibrant burst of freshness, while the Parmesan cheese provides a rich and savory depth.
🥢 Pan-Fried Salmon $188 🆗
The salmon fillet is pan-fried to achieve a crispy skin with a moist and flaky interior. Accompanied by butter-roasted potatoes, broccolini, and a velvety hollandaise sauce, the dish imparts a delightful richness to the ensemble.
🥢 Beef Meatballs $178 🆗
The beef meatballs offer a fiery kick to excite the taste buds. The meatballs themselves were tender and well-seasoned, with a satisfying juiciness. The spicy notes added a tantalizing heat that elevated the dish while allowing the other flavors to shine through.
😇 評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀 😇
食物 𝗙𝗼𝗼𝗱 8/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 8/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 8/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 8/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 8/10
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🍴🍽🍴🍽🍴🍽🌮🌮🌮🌮🌮🍴🍽🍴🍽🍴🍽
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🗺 Holy Eats (Central)
G/F, 23 Elgin Street, Soho, Central
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#bakdiu西式 #bakdiu中環 #bakdiu中西區 #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #食好西 #香港餐廳 #香港餐廳推薦 #香港美食 #食評 #香港食評#香港好去處 #香港打卡好去處 #中環好去處 #中西區美食 #港島美食 #中環美食
#萬聖節2023
🌟 Mexican Fusion Rooftop Bar 🌟
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🍴🍽🍴🍽🍴🍽️🌮🌮🌮🌮🌮🍴🍽🍴🍽🍴🍽
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🥢 Grilled Mix Skewers $78 🆗
The pork and chicken skewers are grilled to perfection, and the special seasoning gives it that extra kick of flavor 😆
🥢 Grilled Cuttlefish $108 🆙
This dish features generous chunks of tender cuttlefish. The texture is spot on, with a satisfying chewiness 👩🏻🍳😚
🥢 Chicken Quesadilla $128 🆗
The quesadilla is filled with a generous amount of gooey cheese, and while there isn't much chicken, the cheese more than makes up for it 🧀
🥢 Beef Cheek Ragu $188 🆗
The beef cheeks are melt-in-your-mouth tender, and the red wine adds a depth of flavor that elevates the dish 🍷
🥢 Maracuya Fizz $78 🆗
The Maracuya Fizz combines the flavors of passion fruit, pineapple, yuzu, lemon, and soda. This vibrant and fizzy tropical drink is perfect for cooling off on a hot day 🥵
🥢 Tonic Water $48 🆗
🥸 評價 𝗥𝗮𝘁𝗶𝗻𝗴𝘀 🥸
食物 𝗙𝗼𝗼𝗱 7/10
環境 𝗘𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 8/10
服務 𝗦𝗲𝗿𝘃𝗶𝗰𝗲 7/10
性價比 𝗩𝗮𝗹𝘂𝗲 𝗳𝗼𝗿 𝗠𝗼𝗻𝗲𝘆 8/10
整體 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.5/10
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🍴🍽🍴🍽🍴🍽🌮🌮🌮🌮🌮🍴🍽🍴🍽🍴🍽
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🗺 REFLECT Restaurant & Bar (Mong Kok)
12/F, Mongkok City Centre, 74-84 Sai Yeung Choi Street South, Mong Kok
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#bakdiu西式 #bakdiu旺角 #bakdiu油尖旺 #bakdiu油尖旺 #bakdiu旺角#hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #香港餐廳 #香港餐廳推薦 #香港美食 #食評 #香港食評#香港好去處 #香港打卡好去處 #油尖旺美食 #旺角美食 #九龍美食 #油麻地美食
#萬聖節2023
🌟 Flavourful Finds in Central 🌟
🥢 Keema Pav $198 🆙
Buttery brioche buns provide a light and fluffy texture, perfectly complementing the savory minced mutton filling.
🥢 Tandoori Octopus $218 🆙
Tender on the inside and slightly crispy on the outside, the octopus is infused with a harmonious blend of spices, enhancing its natural flavors.
🥢 Chutney Butter Chicken $258 🆗
Tender chicken pieces are cooked to perfection and bathed in a creamy sauce that achieves a delightful balance of richness and tanginess.
🥢 Celeriac Miloni $168 🆗
Celeriac Miloni offers a harmonious blend of flavors with fresh celeriac root, mixed vegetables, and aromatic spices. The mildly earthy and nutty taste of celeriac is complemented by the freshness and texture of the mixed vegetables.
🥢 Truffle Cheese Naan $58 🆙
Truffle Cheese Naan pairs well with various menu dishes or can be enjoyed on its own as a satisfying treat.
🥢 Pistachio Ice Cream 🆙
This unique dessert features a rectangular shape and a subtle ginger scent, adding a pleasant and exotic twist to the overall taste experience.
🥢 Mango Lassi $38 🆙
#hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #食好西 #香港餐廳 #香港餐廳推薦 #香港美食 #食評 #香港食評#香港好去處 #香港打卡好去處 #中環好去處 #中西區美食 #港島美食 #中環美食
#萬聖節2023
Authentic Vietnamese cuisine 🍜 | Strolling through the bustling city of Vietnam 🚶♀️
This Vietnamese restaurant has a unique decor, with a striking red storefront and colorful lanterns 🏮, making it a perfect spot for taking photos 📸️. The food is well-designed and delicious, just like being in Vietnam 🇻🇳.
🔸Lemongrass Pork with Vermicelli $119
This dish has a slightly spicy lemongrass pork that is tender and flavorful. The vermicelli is smooth and chewy, mixed with the restaurant's secret sauce and various ingredients, making it a perfect combination.
🔸Beef Soup with Rice Noodles and Assorted Beef $119
The soup has a variety of ingredients, including Angus beef slices, beef brisket, beef balls, beef ribs, beef skin, and black pepper leaves. The soup base is rich in beef flavor, and the rice noodles are smooth and slippery, making it an outstanding dish.
🔸Lemongrass Beef Skewers with Homemade Salted Egg Yolk Sauce $138
This dish comes with four skewers of beef that are grilled to perfection, with a strong aroma and juicy texture. The homemade salted egg yolk sauce is a perfect match for the beef skewers.
🔸Lua's Signature Fried Vermicelli Rolls with Fried Dough $48
The vermicelli rolls are wrapped in Vietnamese spring rolls, which are crispy on the outside and soft on the inside, providing a layered texture. It is a perfect snack to go with the noodles.
🔸Pandan Pudding with French Toast and Homemade Coconut Ice Cream $128
This is the restaurant's signature dessert, with a crispy French toast 🥖 and creamy pandan pudding inside. The homemade coconut ice cream is sweet and fragrant, making it a perfect match for the dish.
#CABLfoodreview_cwb
📍 Lúa
Shop 13-15 & G/F 13-16, Yee On Building, 26 East Point Road, Causeway Bay
#hkfoodpic #foodstagram #foodiegram #foodiepic #foodporn #foodpic #foodphoto #foodshare #dinner #instafood #foodiehk #852food #hkkol #Lúa #hkkol #cwbfood #cwb #foodlover #dinner #restaurantreview #foodcritic #CausewayBayFood #fooddiary #cameraeatsfirst #VietnameseCuisine #BanhMi
🌟This bar in Tsim Sha Tsui is full of artistic atmosphere🌟
🍴🍽🍴🍽🍴🍽🍸🍸🍸🍸🍸🍴🍽🍴🍽🍴🍽
A few days ago, after finishing a class in Tsim Sha Tsui, I wanted to find a place to sit down and have dinner with friends. However, the area was packed with people 🤦🏻♀️ so we walked a little further to find a place to eat in Hung Hom. Avenue75 caught my attention with their cocktail menu, which features six signature cocktails, each with a story explained through pictures and text. I was impressed to find that the cocktails and the wall paintings in the restaurant complement each other, both featuring different countries' art and culinary cultures, successfully blending art with fine food and drinks 🥂
🥢Lobster Sauce Seafood Linguine $128 🆗
The lobster sauce is not too strong, making it easy to eat, and the linguine is also very chewy. The seafood includes large prawns, squid, and mussels, all of which are fresh and surprisingly, the squid is served whole!
🥢Osaka Sauce French Fries $75 🆗
I love both Osaka-style food and French fries, so this Osaka-style sauce French fries was perfect for me 😋 The fries were crispy and served with sweet salad dressing and Osaka sauce, which disappeared quickly from the plate 🤣
🥢American Asparagus Garlic Butter $48 🆗
The asparagus was seasoned with garlic butter, making it very flavorful.
🥢Ukiyo-e $110 🆙
I spent a long time choosing from the six signature cocktails, but finally settled on Ukiyo-e, which I found to be the most easily drinkable. This cocktail is made with rum as the base, mixed with jasmine green tea sake, plum wine, yuzu juice, and natsu mikan, and has a layered taste. You can first taste the alcohol, followed by the sweetness of the yuzu, making it a refreshing drink 😋
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🥸Ratings🥸
Food 7/10
Ambience 8.5/10
Service 7.5/10
Value for Money 7/10
Overall 7.5/10
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🍴🍽🍴🍽🍴🍽🍸🍸🍸🍸🍸🍴🍽🍴🍽🍴🍽
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🗺 Avenue75 (Tsim Sha Tsui)
Shop 36-41, G/F, South Seas Centre, 75 Mody Road, Tsim Sha Tsui
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#bakdiuTsimShaTsui #bakdiuBar #bakdiuWesternFood #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #WesternFood #HongKongRestaurant #HongKongRestaurantRecommendation #HongKongFood #FoodReview #HongKongFoodReview #HongKongAttractions #HongKongInstagrammableSpots #TsimShaTsuiAttractions #YauTsimMongFood #TsimShaTsuiFood #KowloonFood
Check-in hotspot | Over 6000 sq. ft. coffee shop.
This new restaurant has a spacious layout, occupying over 6000 square feet. It is also a pet-friendly restaurant, with a dedicated outdoor area for pets and even a pet menu. It's perfect for bringing your furry friend out for a meal on holidays. The environment is comfortable and relaxing.
🔸Japanese-style takoyaki pizza for $98. The crust is crispy, topped with a lot of diced octopus, bonito flakes, and seaweed, perfectly reproducing the ingredients of takoyaki. The taste is very Japanese, served with soy sauce.
🔸Typhoon Shelter Spicy Soft Shell Crab Spaghetti for $128. The soft shell crab is fried to a crispy golden brown, served whole on the plate. The spaghetti is mixed with Typhoon Shelter sauce, fried garlic, and chili powder, with a rich and fragrant taste. The spaghetti is cooked just right, with a good bite, and the noodles and sauce are well-coordinated.
🔸New Orleans Fried Chicken Wings for $88. The chicken wings are fried to a crispy golden brown, with juicy meat, served with mentaiko egg yolk sauce, slightly spicy, making the taste even richer.
🔸Strawberry Napoleon Matcha Parfait for $98. A must-try dessert, this is also a limited edition item only available in-store. The top layer features an eye-catching Napoleon pastry, filled with cream cheese sauce and strawberries. The cup is layered with dense cream and vanilla ice cream, while the bottom layer is matcha jelly with mochi, crispy rice, and strawberries. The taste is rich and varied, truly a must-try!
#CABLfoodreview_whampoa
📍 Niksen Koffie
Shop G8E, B1/F, Whampoa Place, Hung Hom
#hkfoodpic #foodstagram #foodiegram #hkkol #foodiepic #foodporn #foodpic #foodphoto #foodshare #whampoafood #cafe #hunghom #foodiehk #igable #852food #hkkol #cafe #petfriendly #niksenkoffle #foodcritic #foodreview #whampoaeats #fooddiary #cameraeatsfirst #whampoagoodfood #whampoa #cafehopping
Seaside Restaurant | Teppanyaki
This teppanyaki restaurant is located in Heng Huan Tien Hou, just a two-minute walk from the MTR station. The restaurant mainly features bar tables, but the highlight is the floor-to-ceiling glass windows that offer a stunning view of Victoria Harbour 🏞️ while dining. It's truly a top-notch experience 🤭. This time, we ordered the entry-level set, which costs $1,380 💰.
-Seasonal Appetizers-
დ Luminous Squid, Snails
The luminous squid is paired with yuzu juice, which is refreshing and appetizing. The snails are well-marinated with black plum sauce, making them spicy and flavorful.
-Sashimi-
დ Japanese Oysters
These oysters from Hokkaido's Senpouzhi are plump and juicy, topped with salmon roe and orange jelly, which makes them taste fresh and sweet without any fishy or bitter aftertaste.
-Seasonal Sashimi-
დ Flounder, Maan Hachi, Tuna
Each piece is fresh and delicious. The taste starts from the mild flounder and gradually becomes richer. My favorite is the tuna, which melts in your mouth and tastes incredibly fresh and high-quality.
დ Grilled Right Mouth Fish, Tuna Belly Hand Roll
The hand roll looks beautiful with crispy seaweed, rice, and a generous amount of creamy tuna paste and grilled right mouth fish. The taste is rich and satisfying.
-Teppanyaki-
დ Sabah Lobster
The lobster is huge, with arms as long as a human's! The chef skillfully removes the meat and uses the lobster head to make a sauce, which is poured over the beautifully grilled lobster. The meat is firm and chewy, and the sauce is perfect.
დ Hokkaido Scallop
The dish is beautifully presented with scallops topped with salmon roe and seaweed underneath. The taste is sweet and fresh, and the seaweed adds a nice texture.
დ Pan-fried Foie Gras with Blueberry Sauce
The foie gras is golden and crispy on the outside, and creamy and rich on the inside. The blueberry sauce adds a surprising twist to the dish.
დ US Beef Tenderloin
The chef prepares two plates of beef, one thick and one thin. The thick one is juicy and flavorful, while the thin one is wrapped in scallions, which adds a nice texture.
დ Black Truffle Crab Meat Fried Rice
The rice is cooked to perfection with a strong wok flavor and infused with the aroma of black truffle. The fresh and sweet crab meat complements the dish perfectly.
დ Stir-fried Vegetables
After indulging in so much seafood and meat, it's nice to have some vegetables to balance it out. The dish includes mushrooms and mixed vegetables.
-Seasonal Soup-
The soup of the day is a white fish soup, which is sweet and flavorful without any fishy taste ☺️.
-Dessert-
დ Matcha Pudding with Warabi Mochi
The pudding is smooth and silky, and the warabi mochi is chewy and delicious. The dessert is served with sea salt ice cream, which is satisfying and refreshing.
#CABLfoodreview_tinhua
📍 Banquet Teppanyaki
24/F, Heng Huan Tien Hou, 54 Electric Road, Tien Hou
#hkfoodpic #foodstagram #foodiegram #foodiepic #foodporn #foodpic #foodphoto #foodshare #dinner #teppanyaki #foodiehk #852food #hkkol #tinhuafood #tinhua #foodie #foodreview #tienhou #hongkongfood #fooddiary #foodblogger #foodlover #foodphotography #teppanyakirestaurant #seaviewrestaurant #banquetteppanyaki
High quality and cost-effective Thai massage in Shenzhen💆🏻♀️💆🏻♀️
💆🏻♀️ Thai SPA 💆🏻♀️
📍: 25th Floor, Block B, Jinfengcheng Building, Shennan East Road
(200m walk from Exit F of Grand Theater Station on Metro Line 2)
Every time I go to Shenzhen there is an activity we will do 🤣 is massage! Comfortable Thai decoration once you enter some very comfortable music is relatively dim and in the past many Hong Kong people like to go back to the mainland massage must go 👍🏻
Thai massage options are many such as meridian warm oil spa, foot massage, aromatherapy foot therapy, exquisite ear piercing, Thai foot therapy, dehumidification deep relaxation, etc. There is also a very special coconut * 4spa price is not expensive if you do VIP is still cheap value for money And it's beautiful to check in. Next time I have more time, I must try it!
This time we tried 90 minutes IFA essential oil aromatherapy treatment 💰408
You can choose one of three natural specialty essential oils
✅ Soothing essential oil ✅ Rejuvenating essential oil ✅ Pain relief essential oil
It is blended by an international IFA certified aromatherapist! The formulas of ginger, tea tree, cabbage and other formulas can relieve muscle soreness, remove dampness and dispel cold!
Before starting you can go to the toilet in the room to change comfortable clothes Our room is a double room privacy is very high 🙌🏻 From smelling to start massaging the massage therapist is very professional tight muscles slowly relax and then with essential oil massage The whole person was so relaxed and comfortable that I fell asleep!
After the massage, you can sit in the hall to drink flower tea and dim sum very Chill very enjoy 🤣 including fruit, sago, milk pudding, etc. very satisfied!
#Shenzhenmassage #common food #food #foodshare #food review #food recommendation #foodhk #shenzhen #shenzhen good places #shenzhen shop visit #shenzhen food recommendation #Hong Kong master #shop visit #north hotspot #Thai massage #Shenzhen Thai massage #ThaiSik SPA #Thai #spa #Shenzhen Spa #Thai Spa #Shenzhen Day Trip #Shenzhen Photo #massage
Seaside hotel buffet | Everything you could want
Restaurant with a panoramic view of Victoria Harbour 🌅 located on the 2nd floor of Hyatt Centric Hotel 🏨. The wooden decor creates a soft and comfortable atmosphere, with a spacious dining area and clearly separated hot and cold food sections. It's also convenient to take food to go.
Recently, the restaurant has been featuring a Mediterranean theme 🍴, with dishes such as Mediterranean roasted pumpkin and asparagus, Mediterranean baked fish fillet, Greek fried chicken legs, eggplant meat sauce lasagna, and Turkish 🇹🇷 braised oxtail.
The most famous part of the restaurant is the dessert section 🤤, with a whopping ten flavors of ice cream 🍦! Personally, I prefer the cheese cake 🍰 and coconut 🥥 flavors. The pastry section also has Saint Honore cake, Portuguese egg tart, and vanilla tart. The dessert counter has Tiramisu, strawberry panna cotta, green tea red bean egg roll, caramel panna cotta, grapefruit protein tart, cheese cake, and many more, with a wide variety of styles 😍.
The seafood section has fewer options, with only mussels, shrimp, and clams, but they are all fresh. There are five types of sashimi, all very fresh and cut to order, with thick slices. The hot food section also has a Chinese cuisine specialty area, with soy sauce chicken, char siu, braised tofu, eggs, and red sausage. The dim sum section has some rare items, such as beef siu mai. The dim sum is kept warm with a steamer cover, and there are also Chiu Chow dumplings, shiitake pork siu mai, and char siu bao. The beef siu mai is quite good 😆. The BBQ area has a variety of sausages, including Moroccan lamb sausage, Cumberland sausage, Spanish sausage, and New England sausage, as well as vegetables such as jade melon and corn.
Overall, the environment is comfortable, with a wide variety of food options for lunch, and a view of the sea while eating. It's a great place to chill on weekends 😌. The ice cream is a must-try 😋.
#CABLfoodreview
📍The Farmhouse Cafe
2/F, West Tower, Hyatt Centric Victoria Harbour Hong Kong, 1 North Point Estate Lane, North Point
#hkfoodpic #foodstagram #foodiegram #foodiepic #foodporn #foodpic #foodphoto #foodshare #hkkol #northpoint #thefarmhouse #foodiehk #852food #buffet #foodie #dinner #foodreview #restaurant #northpointfood #fooddiary #cameraeatsfirst #northpointeats #buffet #hongkonghotel
Very cost-effective roast pork hotpot restaurant
Principal Barbecue Japanese and Korean Cuisine (Yuen Long)
One day I passed by and saw that this barbecue restaurant is very popular
There is a long queue at the entrance
So we made an appointment for a day to eat😋
The restaurant occupies an entire floor with very spacious seating
And the area to put food is very large
There are over 100 kinds of food and drinks available
In addition to barbecue hot pot🍲 there are also sashimi, sushi🍣, cold plates, hot plates and desserts
Very rich
The sushi and sashimi were fresh
The salmon is plump enough
And red shrimp🦐 is really a must
It's so big and sweet
There are also many hot food choices
Salt-baked eggs 🥚, steamed fish, stewed chicken wings, herbal chicken legs, octopus rolls, French fries and so on
There are even dim sum
There is a wide variety of barbecue ingredients 🔥
There are different flavors of pork, beef, lamb🐑 and chicken
Chicken wings🐓, chicken steak, beef ribs, golden ribs, etc. are all available
The spicy chicken steak is delicious enough
The lemongrass pork chop has a strong flavor and is moderately fat and lean
Basically all meats are marinated very well
There are also plenty of vegetables available
In addition to barbecue, this all-you-can-eat restaurant also offers hot pot🍲
Boiling vegetables 🥬 is clear and can relieve thirst
And there are many choices of hot pot ingredients
Drinks are all you can drink
Soda, beer, sake and plum wine🍺 are all available🍶
There is also a very special flower tea area
Perfect for friends who focus on health care
As for desserts it will be very satisfying 🍮
Each one is small cups can eat many kinds
Jelly, pudding and milk ice cream come in different flavors
Chocolate ice cream🍫 Rich and smooth
Kyoho fruit is so refreshing
The ice cream counter also has ice cream cups 🍨 and ice cream bars
It's really suitable for both adults and children
Overall, this all-you-can-eat shop is extremely good value for money
There is a huge variety of food and drinks
It's perfect for a large group of friends to eat together
#foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #eating is a blessing #camera eat first #photo restaurant #eat good food #foodie #review #eat eat eat # hkinfluencer #hkfoodie #foodphotography #all you can eat
Excellent Hainanese Chicken Rice
Chatterbox Cafe (Tsim Sha Tsui)
If you want to think about the excellent Hainanese chicken rice in Hong Kong
This Chatterbox Cafe definitely occupies a seat
The restaurant focuses on a range of Singaporean local dishes
There are many different options
Mandarin Hainanese Chicken Rice ($133)
I must recommend this Hainanese chicken rice🐔
First the chicken was very tender
Topped with secret light sauce chicken sauce
It is sweet and has a little herbal aroma
There are also three sauces
They are sweet soy sauce, sour and spicy sauce and ginger paste
The taste goes well with the chicken
The oil rice is full of flavor and has distinct grains
The taste is very good
A bowl of chicken soup is also included
The chicken broth is sweet and not greasy
Singapore Seafood Stir-fried Guitou ($118)
Full of ingredients
In addition to having prawns
There are also rich side dishes such as scallops, squid🦑 and sausage
The prawns are very big and crispy and bouncy
The scallops are soft and smooth and not overcooked
As for the guinea pig fried quite spicy enough tasty
Each strip of powder is evenly colored and looks beautiful
For another snack, I ordered a salted egg yolk chicken wings ($70/4 pieces).
Also one of the must-order items
The chicken wings are fried to be very crispy
The crust is covered with salted egg yolk
The palate is savory and delicious
Totally irresistible
The shopkeeper will also serve a bone plate
Very courteous
Frozen Merlot Dinosaur 🦖 ($48)
The upper layer is filled with plenty of Milo powder and Milo crisps
It looks special
The taste is even richer and sweeter
Summary The quality of the food is excellent
The seats are also very comfortable
I recommend everyone to give it a try
#foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #food is a blessing #camera eat first #photo restaurant #eat good food #foodie #foodie #eat eat eat # hkinfluencer #hkfoodie #foodphotography
Michelin recommends barbecued pork
Tai Wai Restaurant (Yuen Long)
I have heard a long time ago that the dishes of Tai Wai Restaurant are quite stunning
The restaurant was also recommended by Michelin in 2022
Recently opened a branch in Yuen Long
The restaurant can have tea 🫖 and dim sum in the morning
The dinner is mainly small dishes
Soul seducing fork🐖
Five pieces of super thick char siu
It looks beautiful once it's served
The staff will spread fresh pineapple sauce🍍 when it is served
Then roast with fire 🔥 to bring out the fragrance
The char siu is evenly fat and lean and super fluffy
The taste is sweet and delicious
The barbecued pork is also covered with a lot of crispy rice
Can add taste
The shopkeeper also knows how to create an atmosphere, saying that the more you eat, the more rice you will get 🤣
Mimidou🐷
Plenty of minced pork along with spring onion and lard sautéed
Served with large pieces of shrimp chips
The shrimp chips are full of fragrant shrimp flavour and go well with the savory minced pork
The shrimp chips are thick enough and crispy enough to taste quite good
Da Leung stir-fried fresh milk 🥛
The fresh milk is stir-fried until it is so smooth and shaking
There are also plenty of shrimp 🦐 and fish pieces 🐟
It has a faint fresh milk flavor and seafood sweetness
It is a quite special dish that tests the skill of the master
Dried dried shrimp and melon vermicelli pot🍲
The ingredients for the vermicelli pot are of excellent quality
The dried dried shrimp is very fragrant and big
The dried shrimps are big and full
And the sand pot has a high thermal insulation capacity
Ability to maintain hot temperatures for long periods of time
Finally, the restaurant will also have sweet soup
The sweet soup that night is red dates and longan stewed with peach jelly
Use plenty of red dates, longan and peach jelly quite nourishing
It's a perfect ending to reorganizing the dinner
To sum up the whole dining experience was very good🍽
The staff service is attentive and attentive
We also introduced each dish with care
You can see their passion
And the quality of the food is also very high
Both heat handling and flavor are handled just right
It is indeed a Michelin-recommended restaurant
#foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #eating is a blessing #camera eat first #photo restaurant #eat good food #foodie #review #eat eat eat # hkinfluencer #hkfoodie #foodphotography #Tai Wai Restaurant #Michelin
Hidden high-quality Vietnamese restaurant in Tsuen Wan🇻🇳
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Le Saigon Cuisine 🇻🇳
@Tsun Wan🍲
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This is a Vietnamese restaurant located on the ground floor of Metropolis Building in Tsuen Wan. The shop focuses on specialty Vietnamese cuisine, with different sets for lunch and dinner, with snacks, main dishes, soups, and the restaurant also offers traditional Vietnamese drinks and specialties 🍧🥤🧃. If you don't want to be so full, there are specialty toast, rice paper rolls, satay platter, lettuce wraps etc.
This time we tried the "Popular Set for Two" main course, which allows you to choose 2 kinds of noodle rice, any 3 kinds of snacks and 2 free drinks! It's so rich🤤
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"Popular Set for Two" $188🥘🌯🥤
"Thai Tom Yum Lemongrass Pork Neck Lemongrass"🍲
The soup is very Rich, the tom yum and coconut juice go well together, the sweetness of coconut with the spiciness of tom yum. The pork neck slices are quite thick, quite a lot, fried crispy and seasoned😋.
"Tomato Crab Paste Soup Lemon Noodles"
The crab paste flavor is very fragrant 😍🦀, very sweet and real ingredients, the ingredients are Vietnamese sticky rice, pork balls, soybean meal 🥳 Especially the soybean meal is very tasty, absorb all the essence 😋
There are many portions, including lemongrass pork chop, Vietnamese sticky rice, Hanoi fried spring rolls🤤 Very rich, this Vietnamese sticky rice is very special, very thick with some pork inside, rich taste👍🏻 Fried spring rolls are hot and fresh Crispy fried. The frying powder for the lemongrass pork chop is small, just right.
"Three Treasures Snacks"
There are six to choose from, we chose these three:
Hanoi fried spring rolls, garlic fish sauce chicken wings, Thai spicy fish 🐟 cake. The fried spring rolls are full of ingredients, very crispy, the fish cake seasoning is quite tasty, the lemongrass flavor is quite out 👍🏻 Chicken wings garlic flavor out, the fish sauce flavor is generally heavy.
"Salted Lemon Seven" 🧊
It is refreshing and clears heat. It is sour and salty and quite appetizing!
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📍Small Yue Kitchen
Shop D, G/F, Metroplex Building, 49 Enjoyment Street, Tsuen Wan
[Tsun Wan Station Exit A3, approx. 12 mins walk]
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#小越Chef #Tsun WanFood #TsunWan #Vietnamese #Two #Value for Money #La Salle #Café #hkfoodie #mk #tsuenwan #Vietnam #singapore #what to eat for dinner #review #cooklife #homecook #restaurant introduction #food review
Kwun Tong migrant workers happy Friday new hot spots
A new secret Western restaurant in Kwun Tong 🍽️
Three people ordered two Dinner sets plus some snacks just right, the point is the newly opened not full house and spacious, talk longer do not have to rush to hand over the table, and ticket bill billiards and small bar.
晚餐（汤+前菜+主菜）
The soup has pumpkin soup, mushroom soup, adults need both, mushroom soup lots of mushroom puree, the taste is still grainy, seasoning just right.
Italian balsamic Parmesan ham salad
Plating is quite beautiful, with some edible flower decorations, lettuce rocket, red and yellow tomatoes with parma ham wrapped to eat, dipped in sweet and sour appetizing black vinegar, salty and refreshing.
Spanish black-haired pig saddle
The meat near the bone is the most tender, and the applesauce reduces the greasiness. The side dishes are fried just right, the green meat melon is juicy, my friend likes the mashed potatoes.
Pasta with olive oil garlic clams
Lots of mussels and garlic, pasta not too soft not too hard, heavy flavor choice, next time order a spring chicken or steak seems to be even cheaper.
White wine cream mussels with garlic baguette
The cream sauce can be used to mix with spaghetti.
Buffalo Chicken Wings
A must-order snack, the fried crispy chicken wings are just wrapped in a delicious sour and spicy sauce, not too much sauce, after eating the celery quite fresh.
Grilled Tiger Prawns in Argentine Sauce
The mixture of garlic and green sauce is grilled, very crispy, the prawn meat is bouncy.
For drinks, I ordered hot coffee and hot lemon tea.
#test_kt
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🏠House FiftyEight
📍4/F, 58 Jun Yip Street, Kwun Tong
💵 HKD400+ 人头（晚餐）
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#hkfood #hkfoodblogger #hkfoodreview #hkig #hkfoodie #foodstagram #eatstagram #tea #foodblog #getinmybelly #heresmyfood #foodporn #coffee #Kwun Tong western food #cafehopping
#likeforlikes #Kwun TongFood #dinnerhk #brunch #saltedegg
#먹방 #맛집 #맛 #홍콩 #홍콩맛집
#food review #HongKongfood #HongKongphoto #foodrecommendation
The best izakaya in Mong Kok
Every time I come, there are new products, this time I saw Kanto cooking, cold can be a battle, there is a gas stove boiling fish cakes, fish cakes, lions and dogs more and more seasoned, quite served with wine. Special reminder, plum wine is doing buy one get one free, not one cup per person, but can be renewed, usually like to drink must order.
Since drinking wine is important to have skewers, $ 138 skewers set is good, with all the chicken wings, chicken cartilage, chicken skin salty, in addition to pork onions, beef mushrooms plus barbecue sauce sweet and good Savory, and finally grilled onions, okra, mushrooms, concentrated the sweetness of vegetables. Also add more strings of appetizing pineapple and beef tongue, wagyu beef.
Finally, the last time I tried the extremely fresh and sweet iron box oysters, Japanese oysters are very large, baked more fresh than raw food, and will not be raw and cold to hurt the spleen and stomach, you can eat a few more, strongly recommended to eat while hot .
#test_mk
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🏠Reiwa Izakaya
📍G/F, Jian Wong Building 2, 111-127 Laundry Street, Mong Kok
💵 HKD300+ per head
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#hkfood #hkig #foodie #foodstagram #eatstagram #tea #foodblog #getinmybelly #heresmyfood #foodporn #mongkok izakaya #mongkok barbecue #skewers
#likeforlikes #MongKokfood #dinnerhk #brunch #afterwork
#먹방 #맛집 #맛 #홍콩 #홍콩맛집
#food review #HongKongfood #HongKongphoto #foodrecommendation
The long-lost flame snow mountain
Loki
$78
Y Show Mong Ye Naai Sik
$78
Braised shredded beef noodles in red wine and rice noodles cooked in cocoa sauce
$208
Slow Cooked Maple Glazed Salmon
$268
Y.S.T. Burritos
$128
Flame Snow Mountain
$118
Taste index: 😋😋😋😋😋
Food resistance index: 💲💲💲💲
Comfortable environment: 😌😌😌😌😌
Environmental health: 🧹🧹🧹🧹🧹
Service quality: 💁🏼♀️💁🏼♀️💁🏼♀️💁🏼♀️💁🏼♀️
Reasons for recommendation:
As the wedding day gets closer, the pressure is getting higher and higher. However, I have prepared the rundown within the past week, printed the photo album, and prepared the marriage certificate cover, etc., and the progress is very good, so I went to have a meal with my boyfriend and relax. I went to Houfu Street, which has always had many restaurants, to look for food. When I saw this charming Western restaurant, I decided to give it a try.
Drinks buy one get one free. I ordered 2 cups of mocktail, except that one cup costs only $40. It’s about the same price as a regular cup of coffee. It’s a great deal! Loki is made with ginger, mint, melon-flavored syrup and soda water, so refreshing. The first taste is ginger and mint, and then the honeydew flavor slowly oozes out. It has multiple layers. Y Show Mong Ye Naai Sik is made with mango syrup, coconut milk, and sea salt milk foam, which is a bit like smoothie🍧. The temperature has been higher in the past few days. It feels so comfortable to take a sip. The drinks are not too sweet.
Rice flour cooked with cocoa juice brings a mellow and sweet aftertaste. In the past, most of the rice-shaped noodles eaten were cooked with tomato sauce🥫 or clear soup. This is the first time I tried the method of cooking cocoa juice, and it was surprisingly good. The beef noodles are tender enough and taste like red wine.
I really like slow-cooked salmon. Slow-cooked salmon is juicier and easier to taste the aroma of fish oil. The fish skin is crispy and topped with sweet maple syrup 😋 The side dishes are a surprise! In addition to cherry tomatoes, Brussel sprouts, and bonito-flavored daikon!
The Mexican burrito 🌮️ has a rich corn flavor. The filling includes mutton. I am afraid of the smell of mutton, but I found this mutton delicious. Because the special spicy and sour sauce overwhelms the flavor and is super appetizing.
When I saw people eating flame 🔥Snow Mountain🏔️, I couldn’t help but order this dessert with first-class visual effects. It's ready to order, so the waiting time will be longer, but it's worth it. The smell of snow mountain protein and wine is really delicious. I asked the waiter, if you want to celebrate a friend's birthday, you can add words next to the snow mountain.
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Y Show Tasty
12th Floor, H8, 8 Hau Fook Street, Tsim Sha Tsui
#米shaped粉 #深圳正文鱼 #火雪山 #mocktail #H8 #yshowtasty #foodreview #Hong KongGood Place
The best place to drink tea in Central
Treasure selected phoenix single
For morning tea, you must first choose a pot of beautiful tea. There are red tea flower tea black tea Pu'er green tea green tea, more than 50 kinds of tea leaves to choose from.
Custard bun
Inside is traditional custard filling not fluffy filling, the body of the bun is ok.
Ginger juice cake, red date cake
Both kinds of cakes have a smooth mouthfeel, the ginger cake has many layers, is very rich, and spicy and warm. The red date cake has two layers, relatively sweet, fragrant red date flavor, recommended!
Mustard honey squid
It's quite chewy, the vegetarian squid is quite special.
Stir-fried vegetarian beef cha siu fan with soy sauce
Really dry fried beef rice, with chili sauce even more like.
Seasonal vegetables in soup
So healthy and light.
Pan-fried tofu
The vegetarian meat on top is quite like pork.
Longhua Temple Vegetarian Roll
The bean curd rolls are fried on the outside and also have the flavor of curry and five-spice powder on the inside. They are very tasty.
Golden Flower Fu Brick Tea
After eating, order another cup of tea to clear your taste buds. It is a kind of red tea with a floral flavor.
Overall, coming for a nice cup of tea and a piece of pastry on the weekend is quite enjoyable.
#test_central
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🏠 Lek Cha Hin (Tai Kwan)
📍Shop 01-G07, G/F, Tai Kwun Headquarters Building, 10 Hollywood Road, Central (Old Central Police Station)
💵 HKD200 per head
🍚 Reservations available on Openrice
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#hkfood #hkfoodblogger #hkfoodreview #hkig #hkfoodie #foodstagram #eatstagram #tea #foodblog #getinmybelly #heresmyfood #foodporn #red tea #oolongtea #spanishfood
#likeforlikes #centralfood #drinktea #morningtea #drinkmorningtea
#먹방 #맛집 #맛 #홍콩 #홍콩맛집
#food review #HongKongfood #HongKongphoto #foodrecommendation
Lychee wood-roasted chicken
Tong Ren Street Restaurant (Yuen Long)
I saw this restaurant on the internet that specializes in grilled chicken with litchi and wood
I saw the attractive appearance and wanted to try it for a long time
But because the location is relatively remote so have not been to
This time we finally had the chance to have a friend drive us to try it
The restaurant is located in Tai Tong
The shop is very large and has a small amount of indoor space
However, we sat outdoors this time rather hot
So it is recommended to eat in autumn cool to eat a little better
Litchi Wood Grilled Chicken ($218)
All made to order
It takes about 30 minutes or so
It is recommended to wait about 5 minutes after the grilled chicken is served
This will ensure crispy chicken skin
The grilled chicken is hot
Once you cut it open, you can see a lot of juice
Due to air drying and kiln firing
So the chicken skin will not be too fat
Once you eat it, it will feel like you are eating a very thin piece of chips
At the same time the chicken was quite seasoned
It was really excellent
We also tried the litchi wood-grilled breast pigeon ($68).
Breast pigeons are relatively less excellent
Maybe because the furnace temperature is relatively high
So the breast pigeon will be relatively dry and not juicy when grilled
I also ate a few stir-fries
Salt and Salt Squid ($88)
Fried slightly overcooked
The bite is relatively hard
The jelly Tongcai pot is very delicious
It's salty and fragrant and delicious😋
Spicy Grilled Fish ($268)
The fish is super big
The meat is quite smooth
And the taste is so spicy
However, the fish meat was not too flavorful
The flavor is concentrated on the fish skin
If you don't like spicy food, you can order spicy
Overall
The grilled chicken with litchi wood is a must-try
The other dishes are just fine
The price is quite reasonable
If you drive by you can try
#foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #eating is a blessing #camera eat first #photo restaurant #eat good food #foodie #review #eat eat eat # hkinfluencer #hkfoodie #foodphotography #LitchiChaiGrilledChicken #LitchiChai #Tai Tong
1 Michelin star ⭐️ restaurant Aaharn-Unbeatable Food and Service
This 1 Michelin star ⭐️ restaurant named Aaharn is absolutely a must go place for food lovers looking for exquisite high quality food. We always have wonderful dining experiences here. Food is so delicious and our taste buds have no complaints.
We came here for lunch recently to try its newest tasting menu.
5-stars⭐️⭐️⭐️⭐️⭐️ service - staff introduces each dish to you when they serve the dish
Environment ⭐️⭐️⭐️⭐️⭐️- Unbeatable with the tremendous view of Tai Kwun.
😍Aaharn Lunch Tasting Menu😍
❇️Starters
1️⃣Betel leaf with pork and son saa citrus -
2️⃣Crunchy rice cakes with Chiang Mai tomato relish
3️⃣Grilled scallop southern styles
❇️Mains
1️⃣Roasted duck, shiitake mushroom and young coconut soup
2️⃣Grilled beef salad with cucumber and mint
3️⃣Stir fried seasonal Thai greens with garlic
Massaman curry of chicken with sweet potato
❇️Desserts
1️⃣Pandan noodle with black sticky rice and sweet corn in smoked coconut milk
2️⃣Sesame biscuit
😍Tasting Menu includes a complimentary glass of house white or red wine, Singha, coffee or tea😍
Aaharn (Central)
Amoury, Tai Kwun, 10 Hollywood Road, Central
中環中環荷李活道10號大館02座槍房1樓
#星級作家衝衝衝 #hkfood #hkfoodie #hkfoodies #hkfoodblogger #食評 #食貨 #香港食評 #食評分享
"Food review on Machangdong Street: The buffet barbecue restaurant is affordable, best to go before 6pm"
#Racecourse Cave a street food review
📍MTR Line 5 Racecourse Station, Exit 2🚇
It's about 10 minutes walk from the MTR exit. It can be a bit dim and scary at night😨
There are several outlets in the market. It is recommended to visit a few more butcher shops for comparison
The butcher shop chooses one that feels good, I was strolling for a long time (the address of the Korean beef market is in the comment area)🛒
Business Hours:
The butcher shop owner said it closes at 9pm⏰
It was past nine when I came out after eating that day, and the butcher shop was closed
But the barbecue restaurant was still crowded at nine o'clock
It is recommended to go around 6pm 🌙
Choose meat:
To choose 100 level 🥩
①Package box
There are good combinations of beef, or you can choose your own parts, the shop weighs
You can ask the shopkeeper what parts are in a plate of meat
Usually a box made up of 3-5 types of parts
The shopkeeper took it and put it beautifully, directly on the picture📸
Two people are usually around 90,000, the larger one is 13-150,000💰
2 Select your own parts and weigh
Because compared to find some in the platter with some cheaper unit prices
and parts that are not suitable for grilling, such as sirloin
And I want to taste a few more different parts
Finally decide to weigh your own parts, a single part weighing at least 100 grams
The price of different parts is not the same, the better parts are more expensive 💪
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!!️The part that I think I must choose!!️
A diaphragm (I ate five parts that day and this part tasted really different from the others).
A rib of meat (it is beef ribs, the aroma of bone-in meat need not be said, both grease and beef flavor, can be appropriately roasted longer)
A broiler (traditional steak part, milky flavor) 🤤
After buying meat, the boss will take you to the restaurant he cooperates with 🍽️
#raceshop cave #food reviews #food recommendations
#RegisterApril HotelSleeperTest #TaipeiHotel