Exquisite Culinary Art

New Year is a time for celebration and good wishes. Park Hyatt Shanghai has prepared a festive feast for guests with exquisite culinary art. At this time of hope and reunion, Park Hyatt Shanghai, with its unique geographical advantages and excellent service quality, has become a rare place to celebrate in the city, conveying the joy and blessings of the festival with exquisite dishes that are full of good wishes and delicious flavors. Spring Festival Afternoon Tea: A Journey of New Year Flavors At the beginning of the new year, when the hustle and bustle of the city gradually settles down, Park Hyatt Shanghai invites you to enjoy the beautiful scenery of the bustling city. The Living Room on the 87th floor of the hotel is not only the best place to enjoy the skyline of the city, but also the ideal place to enjoy the Spring Festival afternoon tea. Here, the sunlight gently shines on the carefully arranged two-tiered white porcelain tray through the floor-to-ceiling windows, and each bite of the tea snack seems to be given a new light, opening up a wonderful and warm afternoon. The pastry team has carefully planned a Spring Festival afternoon tea, which is not only a visual feast, but also an ultimate enjoyment for the taste buds. The festive sandwich, made with seasonal ingredients such as black truffle and pomegranate, is a tribute to nature and a wake-up call for the taste buds. The French financier, with its golden appearance, is like a delicate little gold bar, not only with a delicate taste, but also with the meaning of bringing wealth and good luck in the new year. The freshly baked scones, served with homemade honey pomelo jam and orange marmalade, are reminiscent of the bountiful harvest of the countryside, and the freshness and sweetness are unforgettable. The desserts are full of creativity and ingenuity. The auspicious snake, made with raspberry jelly and butter crisp, is a tribute to Chinese traditional culture and a symbol of good luck and prosperity in the new year. The hawthorn, wrapped in white chocolate, is a reminder of childhood memories and a wish for the new year. There are also red-orange lantern-shaped desserts, small and delicate, like a bright color in the festival, lighting up the atmosphere of the afternoon tea. Here, with friends, a sip of tea is not only a farewell to the past year, but also a good wish for a new life. From now on, the Spring Festival afternoon tea for two is priced at RMB 680 (net price), allowing you to enjoy a rare peace and comfort in the clouds. Yue Xuan - Spring Festival Banquet: A Feast of Jiangnan Flavors Located at the same height, Yue Xuan Restaurant, which has been awarded the "Black Pearl One Diamond Restaurant" and "Michelin Selected Restaurant" for many years, once again presents a unique Spring Festival banquet with its exquisite cooking skills and profound cultural heritage. With Jiangnan culture as its soul, Yue Xuan combines the culinary characteristics of Shanghai, Zhejiang and Jiangsu, finding a perfect balance between tradition and innovation, specializing in creative Jiangnan cuisine, so that every diner can find their own taste memory here. From January 28 to February 2, 2025, Yue Xuan has prepared three Spring Festival banquet menus, namely, the Four Seasons Banquet, the Ten Seasons Banquet and the Ten Seasons Private Room Banquet, with a net price starting from RMB 4,888 per table. Each dish is the result of the ingenuity of Executive Chef Yang Chao, from the selection of ingredients to the cooking, all of which reflect the respect for the ingredients and the ultimate pursuit of taste. Whether it is the abalone sauce with sea cucumber, which means wealth and prosperity, or the steamed star grouper, which symbolizes abundance, or the Jiangnan dumplings, which combine tradition and innovation, each dish carries the good wishes for the new year, allowing guests to enjoy the delicious food while feeling the rich cultural atmosphere and the warmth of home. Park Hyatt Spring Festival Gift Basket: Full of Blessings and Warmth During the Spring Festival, giving gifts is a way to express good wishes. The Spring Festival gift basket prepared by Park Hyatt Shanghai is not only a gift, but also a way to convey the joy and blessings of the festival. The gift basket includes handmade nut cookies by the pastry chef, which are crispy and delicious, and are the favorite of children; the selected Chinese tea and yellow wine are the best choice for adults to enjoy. In addition, there are a variety of delicious dishes, from fresh fruits to exquisite snacks, a basket full of delicious food loved by the whole family, making this gift a bridge to connect family ties, allowing love and warmth to flow during this Spring Festival. The Spring Festival gift basket, priced at RMB 1,688 (net price), is not only a material gift, but also a spiritual sustenance, allowing everyone who receives the gift basket to feel the deep affection from Park Hyatt Shanghai. Located at 100 Century Avenue, Pudong New Area, Shanghai, Park Hyatt Shanghai, with its unique geographical location, excellent service quality and exquisite dining experience, has become the best choice for celebrating the Spring Festival in the city. Whether it is sharing the warm time of Spring Festival afternoon tea with family and friends, or tasting the creative Jiangnan cuisine at Yue Xuan Restaurant, or giving the Spring Festival gift basket full of blessings to your loved ones, Park Hyatt Shanghai has created one unforgettable holiday memory after another for you with the most sincere heart. Here, every moment is full of joy and blessings, and every dish is full of good wishes and beauty. Let us look forward to a new year of happiness, health and prosperity.