The Vietnam Pepper and Spice Association

According to the U.S. International Trade Commission, in the first 9 months of 2024, the United States imported 73,000 tons of pepper, with 57,000 tons coming from Vietnam. This is ten times higher than the amount imported from India, which was only 5.7 thousand tons during the same period. Compared to the same period last year, Vietnam's pepper imports into the U.S. have increased by 43%, while the value surged by 60%, reaching $281 million. With this import volume, Vietnam continues to be the main supplier of pepper to the U.S. market, accounting for 78% of the volume in the first 9 months of 2024. The U.S. has been increasing its pepper imports, with the quantity rising by 43% and the value increasing by 56% compared to the same period last year. According to Vietnam’s General Department of Customs, Vietnam's pepper exports in the first 10 months of 2024 totaled 219,000 tons, valued at $ 1.11 billion. This represents a 3% decrease in volume but a 47% increase in value compared to the same period in 2023. The U.S. remains the largest market for Vietnamese pepper, accounting for 29% of the volume in the first 10 months.

🌍 Last week, the Vietnam Pepper and Spice Association (VPSA) attended the 52nd Annual Sessions and meetings of the IPC and the International Spice Exhibition hosted by the International Pepper Community (IPC), held in Colombo, Sri Lanka. The Vietnamese delegation, including Mr. To Viet Chau - Deputy Director General of International Cooperation Department of the Ministry of Agriculture and Rural Development (MARD) and VPSA, was accompanied by Vietnamese export companies. During the event,🎖️ HANFIMEX GROUP was honored with the Best Export of Value-Added Pepper, and 🏅 Mr. Tran Loc from Ba Ria Vung Tau province received the Best Pepper Farmer. At the conference, Madam Hoang Thi Lien, Chairperson of VPSA, delivered a presentation on the Vietnam Pepper Crop Report, covering the following key topics: 💡 Vision: To make Vietnam a one-stop source for high-quality spices that are sustainably produced, traceable, and compliant with the regulations of importing countries. ⛔ Challenges impacting farmers and, consequently, production: Climate change, weather conditions, pest diseases, the shift of farmers to high-value crops, and high labor costs. ✅ Opportunities: Improved farmer awareness, higher prices, better farmer motivation, controlled expansion of pepper land, and reduced pesticide residues due to farmers being trained in Integrated Pest Management (IPM). 👉 The Way Forward of Viet Nam pepper industry: 1️⃣ Increase area under sustainable cultivation 2️⃣ Crop diversification & multi-cropping 3️⃣ Decrease pesticide residues in spices 4️⃣ Extensive soil testing to improve plant health 5️⃣ Increase carbon sequestration 6️⃣ Decrease greenhouse gas emissions (GHG) 7️⃣ Extensive farmer training 8️⃣ Value addition in spices 9️⃣ Market development Madam Hoang Thi Lien also provided detailed updates on Vietnam’s import and export statistics, with a highlight being that Vietnam's pepper exports surpassed $1.1 billion in the first 10 months of 2024. 👏 A big thank you to the IPC team for organizing such a successful event, fostering connections among industry stakeholders, and creating a platform to share valuable insights that will drive the sustainable development of the pepper industry. #VietnamPepper #SustainableAgriculture #VietnamSpice #pepper #spice

Day 1 at Food Expo Vietnam 2024: Vietnam Pepper and Spice Association Welcomes You! We're excited to kick off Day 1 of Food Expo Vietnam 2024, where the Vietnam Pepper and Spice Association is showcasing the products of Vietnam’s spice industry! Our booth at M23 - M24 is live, and we invite all attendees to come visit us and discover. Stop by to learn about the spice industry, and explore opportunities for collaboration with local and international partners. We look forward to connecting with fellow industry leaders, suppliers, and spice enthusiasts! 📍 Visit us at M23 - M24! Let's spice up your day together! #FoodExpo #Vietnamfoodexpo #pepper #spice

Only 1 day to the Viet Nam Food Expo 2024! Adriana Tascon, a SIPPO sector expert, held a condensed session today with nearly 30 exhibitors to discuss what they can do with just one day till the exhibition. 👉 Last preparations for tomorrow 👉 Do’s and Don’ts at the stand 👉 Promoting your company 👉 Practicing Sales Pitch Our attendees, who are fresh and young, were very thrilled about the practice parts, where they tried to promote their companies and practice the 40-second USP exercise. The program concluded with a booth display consultation for selected companies to increase their visibility at the fair as well. Thank you Adriana Tascon Vietnam Pepper and Spice Association for supporting SIPPO Viet Nam. #BSO #SECO #SIPPO #VPSA #tradepromotion #foodexpoVietnam

Today, at the China Spice Conference 2024 in Shanghai, the Chairperson of the Vietnam Pepper and Spice Association delivered an insightful presentation on the Vietnam Pepper and Spice Industry. In her address, she provided an in-depth overview of the current state of Vietnam's pepper and spice production, highlighting the country’s position as a global leader in spice exports. She also discussed the ongoing challenges, including the impact of climate change, price fluctuations, and the evolving demands of international markets. Looking ahead, the Chairperson outlined a clear vision for the future of Vietnam’s spice industry, emphasizing the need for sustainability, innovation, and technology adoption. She also stressed the importance of fostering stronger international partnerships to help Vietnamese spices continue to thrive in global markets. As a key player in the spice trade, Vietnam's continued commitment to quality, sustainability, and innovation will shape the future of the industry and its standing in the global spice supply chain. We are excited to see how the insights shared today will help further strengthen Vietnam's spice sector in the years to come! #Vietnamspice #Vietnampepper #pepper #spice

Visit Us at Viet Nam FoodExpo 2024! Our booth, proudly supported by SIPPO Vietnam, will feature a wide range of premium Vietnamese spices, from rich pepper to aromatic spices. Alongside us will be co-exhibitors from leading Vietnamese spice exporters and cooperatives, laboratories showcasing the best of Vietnam's spice industry. 📍 Location: Booths M23 - M24 📅 Event Dates: November 13th - 16th, 2024 Viet Nam FoodExpo is the country’s largest and most exciting food industry event, providing a dynamic platform that connects global importers with Vietnam’s finest food and beverage products. It’s the perfect opportunity to discover high-quality spices, build new partnerships, and explore fresh business opportunities in the vibrant food sector. We would like to extend our heartfelt thanks to SIPPO Vietnam for their generous support and advice,making our participation at this important event possible. Their dedication to promoting Vietnamese spice international trade is invaluable to us. Come visit us at M23-M24 to experience the finest flavors of Vietnam – we look forward to meeting you and exploring new opportunities together! #VietNamFoodExpo #VietnamPepper #VietnamSpices #FoodExpo

✨ We’re back for Day 2 at #SIALParis2024, and the excitement at the Vietnam Pepper and Spice Association booth is growing! Today, we’re diving deeper into Vietnam’s rich spice heritage, showcasing the incredible diversity of our world-renowned spices – from bold black pepper to aromatic cassia. Visitors are getting hands-on experiences with our spices, learning about the unique processes that make Vietnam the leading exporter of pepper and other high-quality spices. Whether you’re a chef, a food enthusiast, or a business looking to enhance your product range, we’ve got something special for you! Stop by our booth at Hall 4 - J183 to discover the flavors that have put Vietnam on the global spice map! #SIALParis2024 #SialParis #VietnamSpices #VietnamPepper #SustainableSpices

Day 1 at SIAL Paris 2024 – A Flavorful Start! The excitement is in the air as we kick off Day 1 at #SialParis2024! The Vietnam Pepper and Spice Association is thrilled to welcome visitors from around the world to our booth at Hall 4 - Booth J183. Our premium pepper and spices are already sparking interest, with many attendees discovering the bold, rich flavors that make Vietnam a global leader in spice production. Whether you’re looking to enhance your culinary creations or elevate your business, our team is here to share insights and offer samples that embody the true taste of Vietnam. Visit us today and get ready to experience something truly special! #SIALParis #SIALParis2024 #VietnamSpices #pepper #spice #Vietnampepper

Final Preparations Underway for SIAL Paris 2024! We're almost ready! VPSA team is excited to showcase our finest products at SIAL Paris 2024. Don't miss the opportunity to experience the authentic flavors of Vietnam's pepper and spice, known for their exceptional quality worldwide. Join us at Hall 4 - Booth J183 to explore our diverse range and discover how we can spice up your business. See you in Sial Paris! #SIALParis2024 #VietnamPepper #Spices #GlobalTrade #FlavorsOfVietnam #FoodInnovation

✨ Only 4 Days Left Until SIAL Paris 2024! We are thrilled to unveil the stunning booth design of the Vietnam Pepper and Spice Association! Located at Hall 4, Booth J183, our space will showcase Vietnam's finest spices in a dynamic, engaging setting that reflects our rich heritage and the vibrant world of spices. Come explore our booth, meet industry experts, and discover the unique flavors that make Vietnam a global leader in pepper and spice production. Don't miss out—make sure to add us to your list of must-visit booths! See you soon in Paris! #SIALParis #SIALParis2024 #VietnamSpices #pepper #spice #Vietnampepper