Ókeypis afpöntun í boði
Allt að 24 klukkustundum fyrir upphafstíma
Lengd: 2 klst.
Þjónustudýr velkomin
This cooking class is a one-of-a-kind experience, offering the chance to learn from young local chefs how to make fresh pasta following authentic Neapolitan recipes passed down through generations. In addition to discovering the secrets of handmade tagliatelle and ravioli (and enjoying them at the end), participants can savor an appetizer and a paired drink, making the experience both special and immersive. To commemorate this unforgettable occasion, they will also receive a personalized diploma.
Þetta er innifalið
- License Guide (Spanish, English, French, Italian)
- Lunch is included in the price, and includes the dishes you will prepare with the chef
Þetta er ekki innifalið
Þetta er ekki innifalið
- Tips
Aukaupplýsingar
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
This class is not situable for vegans and gluten intolerants
Staðsetning
Brottfararstaður
Naplesbay Cooking Lab, Via delle Zite 30, Napoli, 80139
We attend you at our Naplesbay Cooking Lab at Via Delle Zite 30 at 5 minutes walk from Duomo metro station
Endastaður
Naplesbay Cooking Lab, Via delle Zite 30, Napoli, 80139
Algengar spurningar
Segðu okkur hvernig okkur gengur og hvað við gætum gert betur
Söluhæst í Napolí