spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

Saturday, December 28
spot_img
spot_img

INTERNATIONAL MAGAZINE FOR ANIMAL FEED & ADDITIVES INDUSTRY

spot_img

Follow the links to read

More
    Home Tags Seafood

    Tag: seafood

    Production for key aquaculture species expected to increase in 2025

    Production for key aquaculture species expected to increase in 2025

    RaboResearch’s newly released report estimates that key aquaculture species should see production growth in 2025, with salmon and shrimp seeing modest growth. Additionally, according...
    Onda to focus on canola meal for sustainable aqua feed

    Onda to focus on canola meal for sustainable aqua feed

    Canada-based research organization Onda has highlighted concerns about the environmental impact of fish feed ingredients and announced that it will advance research on sustainable...
    Precision Nutrition: Advancing salmon nutrition from essential nitrogen to effective energy

    Precision Nutrition: Advancing salmon nutrition from essential nitrogen to effective energy

    Traditionally, protein has been a critical component of aquafeeds. However, we recognized that simply increasing protein content was not the most efficient way to...
    China drives 40% of global growth in seafood consumption

    China drives 40% of global growth in seafood consumption

    According to RaboResearch’s recently published report, growing seafood consumption could make China a USD 29 billion seafood import market this decade. According to a...
    Cooke joins GSSI as Funding Partner

    Cooke joins GSSI as Funding Partner

    By becoming a funding partner of the Global Sustainable Seafood Initiative (GSSI), Cooke Inc. has joined the list of stakeholders in an effort to...
    Five steps to sustainable seafood

    Five steps to sustainable seafood

    For us, more sustainable seafood means a world with three things: Firstly, preserving natural resources through the implementation of responsible fisheries and aquaculture practices;...

    Unlocking protein digestibility to reduce feed costs in aquaculture

    The aquaculture industry faces rising feed costs due to increasing fishmeal prices and sustainability concerns. Implementing alternatives like plant proteins is essential to reduce...
    Øyvind Ihle appointed as new CEO of GSSI

    Øyvind Ihle appointed as new CEO of GSSI

    Øyvind Ihle has become the new Chief Executive Officer of the Global Sustainable Seafood Initiative (GSSI), replacing Interim Executive Director Lisa Goché. The Global Sustainable...
    Goterra and Skretting partner to include insect meal in aquafeed

    Goterra and Skretting partner to include insect meal in aquafeed

    Aiming to close the waste loop in aquaculture supply chains, Goterra and Skretting Australia have signed a collaboration that includes incorporating insect meal into...
    GSA assigns Mike Kocsis as its new CEO

    GSA assigns Mike Kocsis as its new CEO

    The Global Seafood Alliance (GSA) has announced the appointment of Mike Kocsis as the organization's new Chief Executive Officer. Longtime GSA leader Wally Stevens...
      翻译: