The Bear Is Open for Business
The crazy kids did it — after a season focused on an accelerated, insane 3-month renovation process, Carmy, Sugar, and Sydney successfully transformed The Beef into The Bear, a fine-dining establishment in the heart of Chicago. The soft opening for the establishment, seen in the Season 2 finale, had its fair share of issues — a line cook disappearing, a fork shortage, Carmy getting trapped in the fridge — but overall went off as a general success. How the crew adjusts to the day-to-day challenges and stresses of operating a restaurant of this size is sure to make up the bones of the third season.