How can you use artificial intelligence to improve your food safety management system?

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Food safety is a critical aspect of any food and beverage operation, as it affects the quality, reputation, and profitability of your business. However, managing food safety can be challenging, especially when you have to deal with complex regulations, multiple suppliers, diverse menus, and high turnover rates. How can you use artificial intelligence (AI) to improve your food safety management system and reduce the risks of foodborne illnesses, recalls, and fines? In this article, we will explore some of the ways that AI can help you monitor, analyze, and optimize your food safety performance.

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