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At American Dining Creations, our culinary innovation and creativity have won us numerous awards, recognizing us as one of the nation’s premier food service companies. Led by our talented chefs, we offer exceptional and memorable dining solutions that bring flavorful entrees and exquisite desserts to the next level. We are proud to have been named one of the “Top 26 Companies to Watch” by Food Management Magazine and to have won the “Best Concept” award for our Chef U station. Our company traces its roots and values back 80 years to its origins in Ithaca, New York, where Martin Wells began his coin machine business. As his company evolved from amusements to novelties and food vending machines, the commitment to quality and integrity associated with knowing all of your customers in a small town became embedded in the company’s business culture.
External link for American Dining Creations
124 Metropolitan Park Dr
Liverpool, NY 13088, US
✨ Holiday party season is here, and we’ve got the ultimate crowd-pleaser! These Bacon Wrapped Dates with Goat Cheese are the perfect sweet-and-savory bite to bring to any gathering. Packed with fiber and natural sweetness from the dates, they’re sure to be a hit! 🥓🧀 Tag a friend who needs this recipe for their next holiday party! 🎁🍴
Today, we honor the brave men and women who have served our country with unwavering dedication. Thank you for protecting our freedoms, upholding our values, and standing strong for our nation. We remember your sacrifice, your courage, and the deep pride you’ve instilled in us all. Happy Veterans Day!
Warm up this season with our Butternut Squash Soup—packed with flavor and nutrition. Each ingredient is carefully selected to offer health benefits without sacrificing taste. From antioxidant-rich garlic to fiber-packed sunflower seeds, every spoonful is nourishing and satisfying. This soup is the perfect blend of fall favorites, offering a cozy meal that fuels your body with wholesome goodness.🍂
American Dining Creations welcomes Quintin Eason as the new Vice President of Higher Education. Quintin brings a wealth of experience and diverse skill sets. From senior leadership roles at premier higher education institutions, to being an industry advocate for food security, and even running an agricultural business, he certainly brings a robust and unique set of skills and accomplishments to our growing ADC team. Quintin will oversee and support the growth of our higher education division and will report to Tom Ciccone, President of Dining Services for American Dining Creations. We are excited to see Quintin's impact as American Dining Creations continues to expand its position as a premier organization in the industry.
Get ready to indulge in our mouthwatering June LTO Patty Melts, featuring a delectable selection of sandwiches including the savory Meatball Parmesan and the flavorful Falafel Melt. Our limited time offer menu has something for everyone. #LimitedTimeOffer
We had a blast serving up innovative Mexican BBQ fusion meals that added some spice to your month. Our limited-time offered dishes like Carolina nachos featuring a mouthwatering combination of slow-cooked pork, fried jalapeños, cider chipotle BBQ sauce, and a Carolina slaw topped with queso. Stay tuned for more exciting LTOs coming your way. #limitedtimeoffer #LTO