Chomp

Chomp 101: How we help you convert your business' organic waste to energy, on site. In the U.S., 60% of food waste produced comes from the commercial sector, according to the EPA. If your organization is in food service, food processing, retail, hospitality, or education, why not start turning that waste into energy? Get started at www.chomp.energy #commercialanaerobicdigestor

Great thought Leadership. Beautifully done by the Chomp team.

Do you know that tofu waste can turn into energy? 😋 Island Spring Organics, a tofu company on Vashon Island near Seattle, is using waste from its tofu production to power its operations. Partnering with energy company Chomp, they installed an anaerobic biodigester that breaks down leftover soybean pulp and liquid with bacteria. This process creates renewable biogas that can be used to replace fossil natural gas and fertilizer for farmers, turning food waste into valuable resources. Follow EnergyToday for more related energy news and brief! #Energy #EnergyNews #Tofu #FoodWaste #Biogas #RNG #Biodigester #CircularEconomy #EnergyToday

As climate change impacts grow more severe, our communities must adapt and strengthen to thrive in the years ahead. Check out these 4 actionable ways to build resilience and ensure a sustainable future for all: 1️⃣ Invest in green infrastructure 2️⃣ Embrace renewable energy solutions 3️⃣ Support local, sustainable food systems 4️⃣ Prepare for Climate-Related Emergencies Learn how you can convert organic waste into energy: https://chomp.energy/ #ClimateResilience #SustainableCommunities #ClimateAction #RenewableEnergy

Exciting news! Our very own CXO, MZ Goodman, will be speaking at CUNY in Manhattan today on 10/29 about how anaerobic digestion (AD) is the next frontier in municipal and campus waste management. 🏙️ AD technology is transforming the way we handle organic waste, turning it into renewable energy and reducing our carbon footprint. Cities and universities can lead the charge by adopting these innovative solutions! ♻️ Learn more: https://lnkd.in/g9Z6z_xX #foodwaste #anaerobicdigestion #biogas #renewableenergy

Inspiring news: Check out this story by Yale Climate Solutions about how a tofu manufacturer in Vashon Island is taking sustainability to the next level by using one of Chomp’s anaerobic digesters to convert their organic waste into renewable energy! 🔄 This solution helps reduce landfill waste while generating clean energy that powers their operations. Read how this company is making waves in sustainable food production and paving the way for more businesses to embrace waste-to-energy solutions! Check out the full story here 👉 https://lnkd.in/dZXAmnaF #foodwaste #anaerobicdigestion #biogas #renewableenergy

We are excited to announce the successful completion of a new anaerobic digester for the Portland-based Feed’em Freedom Foundation (FFF). This remarkable organization empowers Black agriculturists as leaders and owners in agriculture, land stewardship, regional food security, and economic prosperity. With the new digester, Feed’em Freedom will transform their organic waste into nutrient-rich biofertilizer and renewable energy, positioning themselves as pioneers in creating a truly circular solution for their community. Discover more about this inspiring foundation: https://lnkd.in/ewBDF-nw #foodwaste #anaerobicdigestion #biogas #renewableenergy #greenenergy #ecofriendlyenergy #sustainableenergy #biofertilizer #climateaction #climatechange #organicwaste #wastemanagement #climatetech #methanereduction #cleanenergy #circulareconomy #rng #zerowaste #biofuel

Sustainability comes full circle at University District Food Bank in Seattle. 🌿🍅 This rooftop garden produces fresh fruits and veggies year-round, all donated to the local community. And now, with the installation of their Chomp digester, inedible food waste from the Food Bank will be converted into biofertilizer for the rooftop garden and also into electricity to charge the EVs used to collect and deliver donations.  #eliminatefoodwaste #commercialanaerobicdigestor #organicwaste #anaerobicdigester #foodwaste #upcycle #anaerobicdigestion

Here’s a look at a tipper in action—a crucial component of Chomp’s community-scale anaerobic digesters. The tipper helps the operator easily feed the digester, where it’s transformed into nutrient-rich biofertilizer and renewable energy. 🌱⚡️ From cooking fuel to heating and even car fuel, the benefits are endless! At Chomp, we are dedicated to supporting our customers with processes that ensure long-term success for their waste management initiatives. Learn more about Chomp’s anaerobic digester product line: https://lnkd.in/gs-kR_Uj #anaerobicdigestion #foodwaste #organicwaste #cleantech #renewableenergy #cleanenergy #anaerobicdigester

A groundbreaking food waste prevention program has been making waves since 2022 at a primary school in New Hampshire. With the help of WWF’s Food Waste Warriors, students from kindergarten to third grade have successfully diverted over 10,000 pounds of food waste from landfills! 🍎♻️ Through composting, donations, and anaerobic digestion, this program teaches kids the importance of sustainability while making a real impact on their community. 🏆🌍 Learn more about their inspiring journey and the leadership of their environmental science teacher, Tara Happy, who recently received the EPA Presidential Innovation Award! 👏 https://lnkd.in/gvstNU9z #Sustainability #FoodWasteWarriors #Education #foodwaste #composting #organicwaste