Researchers have developed a deep learning protein language model, ESM3, that enables programmable protein design. Learn more in this week's issue of Science: https://scim.ag/3X6Pla6
Science Magazine
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Founded in 1880 on $10,000 of seed money from the American inventor Thomas Edison, Science has grown to become the world's leading outlet for scientific news, commentary, and cutting-edge research, with the largest paid circulation of any peer-reviewed general-science journal. Through its print and online incarnations, Science reaches an estimated worldwide readership of more than one million. In content, too, the journal is truly international in scope; some 35 to 40 percent of the corresponding authors on its papers are based outside the United States. Its articles consistently rank among world's most cited research.
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What do you get when #NationalProteinDay and #NationalPokémonDay meet? Pikachurin. ⚡ Researchers in a 2023 #ScienceSignaling study solved the structure of Pikachurin, an extracellular protein that plays an essential role in vision. Learn more: https://scim.ag/4id98g2
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This week's issue of #ScienceTranslationalMedicine has arrived! Scientists work with farmers to develop a gene therapy for maple syrup urine disease, a new hydrogel supports long-lived medical devices and diagnostics in the gut in pigs, and more. https://scim.ag/3QCcjSX
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Antarctic ice plays a crucial role in regulating Earth’s climate, global sea levels, ocean circulation, and planetary reflectivity. Learn more in a new #ScienceReview: https://scim.ag/4gVkHrh
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Researchers aim to identify milestones in social learning that determine animals’ success as adults—and trace how behavior and temperament in adolescence can predict problems later in life. https://scim.ag/4bh2wLA
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This week’s new issue of #ScienceSignaling has arrived! A study in mice uncovers the origins of the blood-brain barrier during early development, researchers present a genetic screening technique to identify easy-to-miss mutations, and more. https://scim.ag/41uFQ7m
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Tomatoes lose their bitterness and toxicity as they ripen thanks to DNA demethylation, the hormone ethylene, and key transcription factors, finds a new #ScienceAdvances study. https://scim.ag/43c8fQO
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Science Magazine reposted this
I don’t often say how much I like illustrating a black box, but the 21 February 2025 cover of Science Magazine gets that distinction. Illustrator Adam Simpson hits another one out of the park for us with fabulous art direction from Chrystal Smith.
Researchers have developed a deep learning protein language model, ESM3, that enables programmable protein design. Learn more in this week's issue of Science: https://scim.ag/3X6Pla6
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Inspired by the cooperation of cells in tissues, researchers in Science have developed a robotic collective system capable of transitioning between rigid and solid structures that can also support hundreds of times its own weight. https://scim.ag/4k9TZOE
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Science Magazine reposted this
Editor-in-Chief of Science and Professor Chemistry and Medicine at George Washington University
The response of the science community to the last month is not about one statement or action. It's about all of us with our different frames. For Science Magazine's part, we are doing what we have always done and have no plans to change. My editorial on what we can all do to unite behind our principles and preserve the processes of science. https://lnkd.in/egBNP-J6