Where The Food Comes From

Craving something fresh and flavorful? Our Flavor Of The Week features a sweet shrimp scampi primavera that will make your mouth water! Perfectly sautéed shrimp with a buttery garlic sauce, paired with linguine, fresh veggies like asparagus, bell peppers, and portabella mushrooms, all topped with a sprinkle of parmesan and dill - it's delicious, check it out! https://lnkd.in/eZH2VSSk #FlavorOfTheWeek #recipes #shrimpscampi #shrimp #pasta

Want a healthier gut? It’s easier than you think! From probiotics to fiber, the right foods can support digestion, boost immunity, and even improve energy. Check out these simple and effective tips to keep your digestive system in top shape! https://lnkd.in/eBBQw6Y6 #nutrition #guthealthforlife #Probiotics #digestivehealth #healthyeating Hannaford Supermarkets

Millions of kids spent the first few years of their lives saying “Yuck” to broccoli. Pres. George Bush Sr. didn’t like it either. But most of us grow up to find it quite tasty. And over the last few years, we’ve come to realize just what a nutritional powerhouse this flowery veggie is — along with its close cousins Brussels sprouts, cabbage and cauliflower. In this week's Featured Episode of Where The Food Comes From, we visit L&M Companies and Smith's Farm to find out more about how these tasty health helpers grow and are harvested! Watch now on our YouTube channel or catch the story tonight at 10:00 p.m. and 1:30 a.m. on RFD-TV! https://lnkd.in/eGxMh3VA #broccoli #cruciferousvegetables #fruitsandveggies #cauliflower #farming Florida Department of Agriculture and Consumer Services Florida Fruit & Vegetable Association (FFVA) National FFA Organization Florida FFA Association National 4-H Council Florida 4-H Club Foundation American Farm Bureau Federation Florida Farm Bureau Federation

Want to reduce food waste? Your freezer could be the key! A new study shows that freezing leftovers and extras helps prevent food from ending up in the trash. Over half of consumers already use their freezers to save food—and the benefits are huge for both your wallet and the planet. Check it out! https://lnkd.in/eWPSVFhX #foodwaste #foodwastereduction #frozenfood #leftovers #freezing The Ohio State University AEDE at Ohio State Lei Xu USDA National Science Foundation (NSF)

Can coffee or tea really reduce your cancer risk? New research suggests it might! A meta-analysis by the Huntsman Cancer Institute of over 9,500 cancer patients shows that drinking coffee—both caffeinated and decaf—along with tea, could reduce the odds of developing certain cancers. Find out what this study reveals! https://lnkd.in/eqqBaPwe #coffee #Caffeine #cancerresearch #research #researchpaper American Cancer Society University of Utah

Happy New Year from all of us at Where The Food Comes From - here's to a tasty and impactful year ahead! #newyear2025

🛍️The Healthy Family Project's new initiative, Carry the Cause, is helping families facing hunger this winter with an eco-friendly tote bag! Every purchase directly supports the Feeding America network of food banks and pantries—at a time when donations are low but demand is high. Join the movement and help feed those in need - check out the details! https://lnkd.in/er_ZRNKU #foodforall #fruitsandveggies #fighthunger #donations #CarryTheCause Shuman Farms Tasteful Selections LLC Village Farms Fresh Harps Food Stores, Inc. Northwest Arkansas Food Bank

Can what you eat reduce chronic pain? New research from the University of South Australia found that eating a nutrient-rich diet—think fruits, veggies, whole grains, and lean proteins—can lower chronic pain levels, especially for women! A simple change could make a big difference in improving quality of life. Curious? https://lnkd.in/eYhScUen #health #ChronicPain #nutrition #inflammation #wellnesstips

Feeling chilly? Warm up with our Flavor Of The Week! A previous winner from the N.C. State Fair recipe contest, this cozy sweetpotato chili is paired with creamy coconut rice, black beans, corn, and a perfect blend of spices, simmered to perfection— it's warm, hearty, and oh-so-satisfying! https://lnkd.in/eqdWgPQv #FlavorOfTheWeek #recipe #recipeoftheweek #sweetpotatoes #veganrecipes North Carolina Sweetpotato Commission North Carolina Department of Agriculture and Consumer Services

🚨BIG NEWS🚨 A groundbreaking lawsuit has been filed against 11 major food corporations, accusing them of engineering ultra-processed foods (UPFs) to be addictive and targeting children in their marketing strategies—spending $2 billion annually. The suit charges these foods hijack brain chemistry, keep us hungry regardless of nutritional value, and contribute to chronic, lifelong diseases like Type 2 Diabetes and Non-Alcoholic Fatty Liver Disease. With hundreds of billions spent annually on managing chronic diseases, this could be a game-changer for American health and costs. Dr. Marion Nestle of Food Politics weighs in. https://lnkd.in/e_vkFCQd #nutrition #health #healthyfood #healthyliving #healthyeating Healthy Family Project