1-2-Taste’s Post

Artichoke globes have arrived and are finally in season! #FBTechNZ #FoodAndBeverageTechnologyMagazine #FoodTechnologNZ #FoodIndustry #BeverageIndustry #KiwiInnovation #FoodTech #IndustryTrends #IndustryInsights

#Talks #FoodTech According to Rodrigo Vinicius de Jesus (Salus Optima) "If we don't have data we can't measure, and if you can't measure you don't know what's happening to your body". He believes that #F4F2023 is incredibly important because it raises awareness of the issue. Watch the #ExpoFoodTech highlight👇

Can't wait to meet old friends and make new ones at Food Tech Congress in May and so looking forward to talking about all things #upcycled. If you are interested in #upcycledfoods #innovation and #collaboration - then please do reach out. #EatUp #upcycledfoodsinc #zerowaste #foodwastereduction #upcycling #upcycledscience #foodsystems #foodsystemstransformation #circulareconomy

🚀 Early-stage innovators from around the world are in the spotlight across Future Food-Tech. See them in action during live cook-offs and topical panel discussions on the main stage, with pitches and booths in the Start-Up Arena, unlocking more innovator action than ever before. 🔓 #FutureFoodTech

Accelerate Estonia, in collaboration with ÄIO and Gelatex, has announced one of Europe's first public novel food tastings, which will take place on 23 May during the region's top startup and tech event Latitude59. Accelerate Estonia has been working for the past year with ÄIO and Gelatex together with the relevant public sector entities to find ways for Estonia to pioneer the novel foods approval process by guiding deeptech companies through the regulatory hurdles, possibly using AI to analyze the regulations and past applications to gather insight in how to prepare for the approval process. This initiative enhances food security, fosters innovation and positions Estonia as a leader in food tech. #foodtech #alternativeproteins #novelfoods #foodproduction

This was a fun interview talking about some of the yummy trends we will be discussing next week in Indy including future nostalgia, intentional indulgence and multi-sensory experiences. #SweetsAndSnacks #suppliers #suppliershowcase #snackindustry #candyindustry

Day 2 Food Matters Live has just kicked off, with an inspiring fireside chat with Dr. Aifric O'Sullivan hosted by Suzanne Campbell I'll be hosting four insights & trends panels today, covering some of the big topics with a whole host of experts & thought leaders Come say hello if you are here #foodmatterslive #futureoffood #theartofgratefood #foodtrends #foodinsights

Food Label Discussion Recap Hey everyone! Thanks to all of you who joined in the insightful discussion on food labels At SmartQ It was fantastic to see everyone engaged and sharing their thoughts to help us all make more informed choices about what we eat. Let's keep this momentum going and continue to educate ourselves on making healthier decisions! If you missed the chat, don't worry - we'll have more sessions like this in the future. Stay tuned for more updates and discussions! #FoodLabels #InformedChoices #HealthyEating

We're always curious about the latest trends in ice cream, and July didn't disappoint! 🍦Our friends at INNODELICE ECOSYSTEM have compiled a great overview of the newest dairy ice cream launches. It's fascinating to see the innovation and creativity in our industry. Take a look at what's new here below 👇 #IceCreamInnovation #IndustryTrends #GramEquipment

Are you curious about how your guacamole stays fresh 🥑? Then listen to this new episode on high pressure #foodprocessing with Mario González Angulo at Hiperbaric High Pressure Technologies! #foodsafety #AQUALAB