Adina Clarashiva’s Post

Amidst global calls for environmental responsibility, Indonesia’s food packaging industry stands at a pivotal moment. With new regulations and growing consumer demand for eco-friendly solutions, the sector is set for a sustainable transformation. Discover the potential of Indonesia's food packaging sector for economic growth and environmental impact by swiping left! #ConnectingBusiness #BusinessPlatform #BusinessNews #BusinessIndonesia #Trivia #FoodPackaging

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials

🌱☕ Sustainability or Sales Tactic? Let's talk about PT. Sari Coffee Indonesia (Starbucks Indonesia) While many coffee lovers are eager to reduce waste and make environmentally conscious choices, Starbucks Indonesia offers a discount only for customers who bring their *Starbucks-branded* tumblers. If you bring a reusable tumbler that isn’t from their store, unfortunately, no discount for you. This policy raises questions about true sustainability commitments versus a clever sales strategy. After all, a genuine effort to reduce single-use cup waste should encourage all reusable options equally, regardless of brand. By restricting the discount to only Starbucks tumblers, it feels less about environmental impact and more about boosting merchandise sales. Environmental responsibility is a shared mission, and every reusable cup—no matter where it’s from—deserves recognition. Here’s hoping for a future where sustainability is prioritized over brand exclusivity. 🌏✨ What do you think? Should discounts apply to any reusable tumbler? Let’s discuss in the comments. #Sustainability #Greenwashing #Starbucks #WasteReduction #EnvironmentalAwareness #SustainabilityFail #ZeroWaste #EcoFriendly #PlasticFree #ReduceReuseRecycle #SustainableLiving #ClimateAction

Guess what it is ? It's spent coffee grounds! Just sharing some recent updates on localisation of our upcycle efforts in Malaysia. Recently we've been working with local partners in Malaysia on how to upcycle coffee waste in Malaysia from collection to products, we've faced several difficulties like no sun to dry our coffee grounds, grinding machine not powerful enough, costing and etc... It's some of our hurdles that need to be overcome to make an impact on reducing coffee waste and single use plastic. The picture is taken when we are trying to dry wet coffee grounds indoors because outside is raining.

I wanted to shout out the efforts of our breweries to reduce environmental impact. The latest trends in the draft beverage industry indicate a move towards more sustainable practices. 🌱 Breweries are increasingly adopting eco-friendly measures to reduce their environmental impact while maintaining high-quality brews. Here's how some breweries are leading the way: Sierra Nevada Brewing Co.: Sierra Nevada has been a pioneer in sustainability, implementing solar panels, a CO2 recovery system, and a water recycling program. Their commitment to reducing waste and conserving resources sets a high standard in the industry. New Belgium Brewing: New Belgium has achieved certified B Corporation status, reflecting their dedication to social and environmental performance. They employ innovative practices such as energy-efficient brewing processes and extensive recycling programs. Lagunitas Brewing Company: Lagunitas focuses on water conservation and energy efficiency. They have installed a biogas recovery system that captures and reuses methane from their wastewater treatment process, significantly reducing their carbon footprint. Stone Brewing: Stone Brewing's sustainability initiatives include water reclamation and solar power usage. They also promote local sourcing and reduce waste through comprehensive recycling and composting programs. Anheuser-Busch: As part of their 2025 Sustainability Goals, Anheuser-Busch is working towards using 100% renewable electricity and reducing water usage by 25% across all their breweries. These breweries are setting an example by integrating sustainable practices into their operations, helping to preserve our planet for future generations while continuing to deliver exceptional draft beverages. #Sustainability #DraftBeverage #BrewingIndustry #EcoFriendly #BarTrack

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials

𝐈𝐧𝐝𝐨𝐧𝐞𝐬𝐢𝐚 𝐏𝐥𝐚𝐬𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐓𝐫𝐚𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 (𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐) Indonesia plastic food tray market size is projected to exhibit a growth rate (CAGR) of 4.01% during 2024-2032. The steadily expanding foodservice industry, rising convenience and portability, increasing cost-efficiency, escalating hygiene and food safety concerns and environmental consciousness, better customization and branding, stringent government regulations, and changing consumer preferences represent some of the key factors driving the market. 𝐆𝐫𝐚𝐛 𝐚 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/g_eF4iA2 𝐌𝐚𝐫𝐤𝐞𝐭 𝐃𝐲𝐧𝐚𝐦𝐢𝐜𝐬: ● 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫-𝐃𝐫𝐢𝐯𝐞𝐧 𝐃𝐞𝐦𝐚𝐧𝐝: The rising urbanization and busy lifestyles of Indonesians have led to increased demand for convenient and hygienic food packaging solutions. This has fueled the growth of the plastic food tray market, particularly in urban areas with a growing middle-class population. ● 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐄𝐱𝐩𝐚𝐧𝐬𝐢𝐨𝐧: The expansion of the food and beverage industry in Indonesia, driven by the growth of RTE meals, frozen food, and bakery products, has created a strong demand for plastic trays for packaging purposes. ● 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐦𝐞𝐧𝐭𝐬: Innovations in packaging technology, including the development of biodegradable and recyclable materials, are shaping the market. These advancements allow companies to offer more sustainable and eco-friendly products, differentiating themselves in a competitive market. 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐭𝐡𝐞 𝐅𝐮𝐥𝐥 𝐑𝐞𝐩𝐨𝐫𝐭: https://lnkd.in/gD3rugtW #PlasticTray #FoodPackaging #EcoFriendly #SustainablePackaging #ReusablePlastic #FoodStorage #FoodSafety #PlasticProducts #TrayPackaging #KitchenEssentials