AidEnvironment’s Post

𝗜𝗻𝗻𝗼𝘃𝗮𝘁𝗶𝘃𝗲 𝗦𝗶𝘁𝗲 𝗘𝘃𝗮𝗹𝘂𝗮𝘁𝗶𝗼𝗻 𝗧𝗼𝗼𝗹 𝘁𝗼 𝗘𝗻𝗵𝗮𝗻𝗰𝗲 𝗥𝗼𝗮𝗱 𝗪𝗮𝘁𝗲𝗿 𝗛𝗮𝗿𝘃𝗲𝘀𝘁𝗶𝗻𝗴 𝗶𝗻 𝗠𝗮𝗸𝘂𝗲𝗻𝗶 𝗖𝗼𝘂𝗻𝘁𝘆, 𝗞𝗲𝗻𝘆𝗮 🌍🔍 Makueni County, Kenya, is pioneering the use of road infrastructure to capture and manage rainfall and surface runoff through the ‘Green Roads for Water’ program and the ‘Drain to Gain’ project. This innovative approach not only increases water availability but also mitigates rain-related damage in the area. 𝗕𝘂𝘁 𝗵𝗼𝘄 𝗱𝗼 𝘆𝗼𝘂 𝗱𝗲𝘁𝗲𝗿𝗺𝗶𝗻𝗲 𝘁𝗵𝗲 𝗯𝗲𝘀𝘁 𝗹𝗼𝗰𝗮𝘁𝗶𝗼𝗻𝘀 𝗳𝗼𝗿 𝗥𝗼𝗮𝗱 𝗪𝗮𝘁𝗲𝗿 𝗛𝗮𝗿𝘃𝗲𝘀𝘁𝗶𝗻𝗴 𝗶𝗺𝗽𝗹𝗲𝗺𝗲𝗻𝘁𝗮𝘁𝗶𝗼𝗻𝘀? Joram Niemans, during his research internship at MetaMeta, conducted a study in Mbooni Sub-County using an analytical hierarchy process to refine road water harvesting techniques. By ranking various biophysical and socio-economic criteria, he developed detailed suitability maps, pinpointing optimal sites for structures like mitre drains, farm ponds, and sand dams. This method combines local and expert knowledge, proving to be an effective tool for preliminary site evaluation. This tool enhances the effectiveness of our implementations by providing a theoretical foundation and reducing the time and effort needed for fieldwork. By identifying suitable locations for water harvesting, we aim to improve the design and management of water resources efficiently. We will continue to leverage this tool to further scale our activities 💪 Vrije Universiteit Amsterdam (VU Amsterdam) Global Resilience Partnership Government Of Makueni County | GOPA AFC GOPA Consulting Group #GreenRoadsforWater #GR4W #RoadWaterHarvesting

Throwback to 2015: AgriHackTalent Competition 🌱🚀 . . . . . . #Throwback #CreateCaribbean #Caribbean #academicexcellence #techempowerment #betterCaribbean #caribbean #Antigua #Barbuda #ClimateEconomics #EconomicImpact #SustainabilityStudies #EnvironmentalEconomics #LearningExperience #ClimateChangeInsights #KnowledgeJourney #InternshipBlog #GreenEconomy #EconomicResearch #ClimateAction

Throwback to 2015: AgriHackTalent Competition 🌱🚀 . .. . #Throwback #CreateCaribbean #Caribbean #academicexcellence #techempowerment #betterCaribbean #caribbean #Antigua #Barbuda #ClimateEconomics #EconomicImpact #SustainabilityStudies #EnvironmentalEconomics #LearningExperience #ClimateChangeInsights #KnowledgeJourney #InternshipBlog #GreenEconomy #EconomicResearch #ClimateAction

Thesis finished & internship started! This September I finished my master thesis titled "Food Choice Motives and Diet Quality amongst Pastoral Women of Reproductive Age in Isiolo, Kenya", which was awarded an 8.5. It was truly eye-opening to immerse myself in the world of pastoralism and the hardships that come with it. I am very grateful for the time I got to spend in Kenya, and I'd like to thank my dear supervisor Esther Omosa for making me feel at home. In Isiolo, I witnessed the impact of climate change on the nutrition, health, and livelihoods of marginalized communities. Engaging directly with these communities allowed me to see the urgency of these issues in real life, beyond what literature alone could convey. This experience deepened my commitment to contributing to a healthier, more sustainable food system. Now, in my internship with Transitiecoalitie Voedsel, I am grateful for the opportunity to work on the #ProteinTransition. The contrast between my research context—where livestock is life —and my current focus on reducing animal-based food consumption, including dairy, underscores a global paradox. This shift highlights the negative impact that Western dietary patterns, with their high animal protein dependence, can have not only on planetary health but also on food security in vulnerable regions. With this in mind, I’m especially motivated to address these issues back in the Netherlands. Working on sustainable solutions here feels both urgent and fitting, as we in the West bear a responsibility to address the challenges we’ve contributed to globally.

Well done

📰✨ Stay updated with the latest from Create Caribbean! Here's a detailed tutorial on how to subscribe to our newsletter. 1️⃣ Visit our website at www.createcaribbean.org 2️⃣ Scroll down to the bottom of the homepage 3️⃣ Enter your email address in the subscription box 4️⃣ Click 'Subscribe' and confirm your subscription via the email sent to you It's that easy! Don't miss out on exciting updates, events, and news. Subscribe now and stay connected! #CreateCaribbean #Newsletter #StayUpdated #SubscribeNow . . .. #CreateCaribbean #Caribbean #academicexcellence #techempowerment #betterCaribbean #caribbean #Antigua #Barbuda #ClimateEconomics #EconomicImpact #SustainabilityStudies #EnvironmentalEconomics #LearningExperience #ClimateChangeInsights #KnowledgeJourney #InternshipBlog #GreenEconomy #EconomicResearch #ClimateAction

How do you establish a carbon footprint for every single food product globally? Here is a snapshot of what this would require: •Supporting all farmers, especially small-scale ones, in obtaining the necessary data. • Aligning measurement, calculation, and reporting standards and methods. • Ensuring data can be easily exchanged within and across industries. • Implementing a process for data quality assurance. • Preventing producers in low- and middle-income countries from being pushed out of supply chains. • And perhaps most importantly, reducing rather than increasing the administrative burden for the smallest supply chain actors, such as farmers and SMEs. All these and more building blocks for a global system of food product carbon footprints I explored during my three-month internship with the OECD Trade and Agriculture in Paris. My significant learning in writing (economically) for various OECD publications, interviewing industry experts, and organizing interactive workshops was made possible by the incomparable supervision of Koen Deconinck. Thanks for this! With this rich experience in my pocket, I am looking forward to resuming my master’s in Transnational Governance at the European University Institute in Florence. My OECD insights into sustainable food systems will undoubtedly enrich my future research and work in nature conservation and agriculture.

Cultivating the Future: How Collaboration is Transforming Rural South Africa Great news for South Africa's agricultural sector! The latest episode of the Farmers Inside Track podcast highlights inspiring efforts to empower rural communities and promote sustainable farming practices. Key takeaways: AgriSETA & Agri SA working together: These organizations are using a multi-pronged approach focused on skills development, economic empowerment, and youth engagement. Equipping young people: Initiatives like career summits and internship programs are helping young South Africans thrive in agriculture. Women in Farming: This program empowers female entrepreneurs in rural areas to build successful businesses. Collaboration is key: Partnerships between public and private sectors are crucial for overcoming challenges like access to funding and land ownership. Looking ahead: Exciting new projects are on the horizon, including targeted training, job creation, and promoting youth participation in agriculture. #RuralDevelopmentSA #EmpoweringFarmers #SustainableAgriculture #FarmersInsideTrack

OVER 1,500 SEEDLERS: SNAU IMPLEMENTS A GRANT FROM THE MINISTRY OF FOREIGN AFFAIRS OF THE CZECH REPUBLIC 🇨🇿 🖇 Saplings of tree and shrub species, provided for by a grant from the Ministry of Foreign Affairs of the Czech Republic, were planted at the Sumy Technical College of SNAU. Planting saplings is one of the components of fruitful cooperation between MENDELU (Mendel University in Brno) and Sumy National Agrarian University (SNAU). For a long time, representatives of SNAU and Mendel University worked out ideas that could be implemented together. As a result, they received funding from the Ministry of Foreign Affairs of the Czech Republic for the implementation of the project “The social and ecological significance of urban green spaces from the point of view of the water cycle, changed by global climate change – cooperation in education and research between the Mendel University in Brno and the Sumy National Agrarian University.” The Czech side fully financed the grant for the implementation of the project to solve social and environmental problems. Funds were allocated for: internships for our students and scientific and pedagogical staff, research using the latest equipment, and most importantly, we participated in the selection of tree and shrub species adapted to the climatic conditions of the Sumy Oblast. Read more at the link - https://lnkd.in/erg7dgq3

PROUD TO BE PART OF THE WESTERN CAPE'S THRIVING AGRICULTURAL SECTOR The recently presented Western Cape Department of Agriculture’s Annual Report 2023/24 highlights the region’s incredible contribution to South Africa’s economy. Agriculture and agri-processing exports grew from R63 billion in 2018 to R104 billion in 2023. This growth strengthens the economy and creates much-needed job opportunities. Over 1 400 jobs were created through rural projects, and 235 unemployed youth benefited from internships and scholarships. As champions of the wine industry and beyond, we’re excited to continue supporting sustainable growth and innovation. Together, we’re building a future where agriculture thrives, creating opportunities for everyone involved in the sector. Read full report here: https://loom.ly/1NiaFPw #WesternCapeAgriculture #Sustainability #JobCreation #EconomicGrowth #SAWine #SaWinesince1659 #DrinkSouthAfricanWine #CapeWinelands Western Cape Government