There's nothing quite like savoring a creamy, cold ice cream cone on a hot summer day, are we right? 🍦☀️ 🍨We've put together a list of our favorite ice cream spots in Portland worth checking out, whether you're looking for fancy flavor combos, rich gelato, an over-the-top sundae, or a simple scoop of vanilla. Do you have a favorite local ice cream spot you love? Tell us your recommendations below! 🗺️👇 . . . #IceCreamLovers #PortlandEats #SummerTreats #FoodieFavorites #GelatoGoodness #SweetTooth #apexgroup #exprealty #portlandhomes #dreamhome #nowpending #realestate #portlandhomes #homesforsale #realtorlife #realestateagent #portlandoregon #portlandrealestate #pdxrealestate #beaverton
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What’s your favorite ice cream flavor? Mine is vanilla! #ScottsdaleRealEstate #PhoenixRealEstate #AZRealEstate #ArizonaHomes #DreamHome #AZProperties #ScottsdaleLiving #LuxuryRealEstate #SherriSueProperties
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Strawberry parfait is a divine dessert that not only tastes heavenly but also looks absolutely beautiful in its bright red and white colors. The dessert’s name evokes images of quiet and cozy cafes in France as the ‘parfait’ part of the name means ‘perfect’ in French, and we couldn’t agree more. Traditionally, this dessert is made with juicy strawberries and ice cream, or whipped cream, or custard and nuts. Many versions also include a dash of liquor and/or chocolate syrup. 🍓🍓 One of the great things about strawberry parfait is how easy and simple it is to make. There are no elaborate steps you need to follow. Just follow your heart, combine all the ingredients, and stick it into the fridge to eat it cold. Strawberries are one of the ultimate summer fruits. They bloom bright, red, and juicy. Their sweet taste mingling with the slightest tanginess brings many childhood memories of strawberry fields and summer winds. ❓: Do you like strawberry parfait? #NationalStrawberryParfait #StrawberryParfait #ZempelInsurance #LakeMills #LakeMillsOffice #LakeMillsInsurance #SummerMemories #DivineDessert #EasyToMake #SummerFruits #DeliciousTreat #RefreshingDessert
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Have you ever tried a guava? Most people in the US describe this tropical fruit as tasting like a cross between a strawberry and pineapple, having the texture of a pear and a slightly floral aroma. Guava contains a lot of pectin, so it works very well to make jams, but the juice and flesh are also great enjoyed fresh or in a smoothie. Summer is here and this tropical fruit definitely tastes like the season. Guava can be used in any application where you might typically reach for a pineapple or mango flavour to give it a unique twist. By combining guava flavour with other familiar favorites, you can encourage consumers to try something new. A few ideas include: guava habanero barbecue sauce, pineapple guava jalapeno seasoned potato chips or a mango guava fruit filling for thumbprint cookies. Contact MANE to try a guava flavour in your product today. #flavours #guava #fruits
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Benrinnes 12yo (2011-24) Sherry Finish PX W&M532 51,6% Winey, oaky and very aromatic, this Speyside malt was enhanced for 42 months in a first fill Pedro Ximenez barrel. It’s quite a long finish, considering the use of a fresh cask, and the result is obviously very influenced by the wine: this is already noticeable from the nose, but it’s not a fruity and overly sweet sherry bomb. On the contrary, it remains quite dark and balsamic in style: notes of vermouth, orange peel, aperitif bitters. There is some nutty astringency, but the pepper and the tannic intensity win. It’s just as balsamic, dark and oaky at the palate too: a very tannic, winey, nutty attack, but with water it finally reveals a juicy sweetness of dried plums, orange peel and candied fruit. Only moderately raisiny, it remains rich, enveloping, darkly winey and chewy in the finale too, with a touch of camphor and aromatic herbs, and a warm and muscular style. Discover our #CaskStrength Whisky in our website! www.wilsonandmorgan.com #WeM #WilsonAndMorgan #scotch #ScotchWhisky #singlemalt #whisky #whiskey #TheWhiskyTailor #IndependentBottler
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Have you ever tried a guava? Most people in the US describe this tropical fruit as tasting like a cross between a strawberry and pineapple, having the texture of a pear and a slightly floral aroma. Guava contains a lot of pectin, so it works very well to make jams, but the juice and flesh are also great enjoyed fresh or in a smoothie. Summer is here and this tropical fruit definitely tastes like the season. Guava can be used in any application where you might typically reach for a pineapple or mango flavour to give it a unique twist. By combining guava flavour with other familiar favorites, you can encourage consumers to try something new. A few ideas include: guava habanero barbecue sauce, pineapple guava jalapeno seasoned potato chips or a mango guava fruit filling for thumbprint cookies. Contact MANE to try a guava flavour in your product today. #Manegroup #trendcapture #experiencelife #flavors #guava
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Benrinnes 12yo (2011-24) Sherry Finish PX W&M533 54,9% Winey, oaky and very aromatic, this Speyside malt was enhanced for 42 months in a first fill Pedro Ximenez barrel. It’s quite a long finish, considering the use of a fresh cask, and the result is obviously very influenced by the wine: this is already noticeable from the nose, but it’s not a fruity and overly sweet sherry bomb. On the contrary, it remains quite dark and balsamic in style: notes of vermouth, orange peel, aperitif bitters. There is some nutty astringency, but the pepper and the tannic intensity win. It’s just as balsamic, dark and oaky at the palate too: a very tannic, winey, nutty attack, but with water it finally reveals a juicy sweetness of dried plums, orange peel and candied fruit. Only moderately raisiny, it remains rich, enveloping, darkly winey and chewy in the finale too, with a touch of camphor and aromatic herbs, and a warm and muscular style. Discover our #CaskStrength Whisky in our website! www.wilsonandmorgan.com #WeM #WilsonAndMorgan #scotch #ScotchWhisky #singlemalt #whisky #whiskey #TheWhiskyTailor #IndependentBottler
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Monday Menu Feature: Chunus 🦪 Misty’s little sister, Chunu oysters are for the discerning oyster lover. These cocktail oysters are a perfect first course and are similar in size and shape to the well-known Kumamoto oyster. 🌊 Flavor Profile: High salinity upfront that fades into bright, sweet hints of celery and grass 🧂 Average Size: 2.25” 🍷 Pairs well with: a sweet rosé
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Ice cream junkies unite! Indulge in the sweet taste of summer with a scoop from one of NYC's best ice cream spots. Check out these top picks for the most delicious frozen treats in the city. #NYCicecream #summertreats #icecream
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A great cocktail made by Robert "Michael" King, definitely worth a try. 🌿🍹 🌸 Lady Verdant Glass: Coupe glass 🍹 Ingredients: Gin: 50 ml Elderflower Liqueur: 20 ml Green Chartreuse: 10 ml Fresh Lime Juice: 15 ml Mint Leaves: A handful (about 8-10 leaves) Garnish: Edible flowers or a sprig of mint 🔧 Method: Muddle: In a shaker, gently muddle the mint leaves to release their flavour. Mix: Add 50 ml of gin, 20 ml of elderflower liqueur, 10 ml of Green Chartreuse, and 15 ml of fresh lime juice to the shaker. Shake: Fill the shaker with ice and shake vigorously until well chilled. Strain: Double strain the mixture into a chilled coupe glass to remove any small mint bits and ice shards. Garnish: Garnish with a few edible flowers or a fresh mint sprig for an elegant presentation. Suggested Australian Spirits Dry Gin - @Square1Gin Unrind Citrus Gin For Chartreuse - @imperialmeasuresdistilling Auvert Liqueur #yourbaryourway #ElegantCocktails #GreenWithEnvy #cocktailsmadeeasy
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Rabdi Falooda: A Refreshing Indian Dessert Rabdi Falooda is a delightful Indian dessert that's perfect for cooling down on a hot day. It's a rich and creamy concoction made with layers of sweet, thickened milk (rabdi), falooda noodles, basil seeds, and other delicious toppings. What's in it? * Rabdi: A thickened, sweetened milk-based dessert * Falooda noodles: Long, thin vermicelli-like noodles * Basil seeds: Tiny seeds that swell into a jelly-like texture * Rose syrup: Adds a floral flavor * Ice cream: Optional, but often used for a creamy touch * Toppings: Chopped nuts, dried fruits, and other garnishes How to Enjoy It The beauty of Rabdi Falooda lies in its layers. Typically, you'll find a tall glass filled with alternating layers of these ingredients, creating a visually appealing and delicious treat. Want to Try Making It? Let me know!!! #dessert #icecream #yum #food #foodphotography #sweet
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