Arbeidsvreugd Fruit Packing’s Post

🍎🍐 𝗗𝗼𝗲𝘀 𝗦𝘁𝗼𝗿𝗶𝗻𝗴 𝗙𝗿𝘂𝗶𝘁 𝗔𝗳𝗳𝗲𝗰𝘁 𝗜𝘁𝘀 𝗡𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻? 𝗨𝗻𝗽𝗮𝗰𝗸𝗶𝗻𝗴 𝘁𝗵𝗲 𝗙𝗮𝗰𝘁𝘀🍐🍎 Many of you have wondered whether our advanced storage techniques, like Controlled Atmosphere Storage (CAS) and cold storage, impact the nutritional quality of our apples and pears. Here's what you need to know: 𝙈𝙞𝙣𝙞𝙢𝙖𝙡 𝙉𝙪𝙩𝙧𝙞𝙩𝙞𝙤𝙣𝙖𝙡 𝙄𝙢𝙥𝙖𝙘𝙩: The nutritional content of our fruit is hardly affected by our storage methods. The primary purpose of CAS and cold storage is to preserve the fruit in their natural state, ensuring they retain their nutrients effectively. 𝙋𝙧𝙚𝙨𝙚𝙧𝙫𝙞𝙣𝙜 𝙁𝙧𝙚𝙨𝙝𝙣𝙚𝙨𝙨 𝙖𝙣𝙙 𝙉𝙪𝙩𝙧𝙞𝙚𝙣𝙩𝙨: By adjusting oxygen and carbon dioxide levels in our storage facilities, we slow down the ripening process. This meticulous control not only keeps the fruit fresh but also maintains their nutritional value almost as if they were just picked from the tree. 𝙒𝙝𝙮 𝙄𝙩 𝙈𝙖𝙩𝙩𝙚𝙧𝙨: Ensuring that our fruit are as nutritious in the off-season as they are at peak harvest allows us to provide you with high-quality, healthful produce all year round. This commitment helps us promote healthier eating habits and supports a sustainable food system. 𝙀𝙭𝙥𝙚𝙧𝙩 𝘾𝙖𝙧𝙚 𝙞𝙣 𝙀𝙫𝙚𝙧𝙮 𝘽𝙞𝙩𝙚: Our techniques are backed by research and years of practice, guaranteeing that when you choose ArbeidsVreugd, you're choosing fruit that's not only delicious but packed with goodness. 🌿 𝙃𝙚𝙖𝙡𝙩𝙝𝙮 𝙀𝙖𝙩𝙞𝙣𝙜 𝘼𝙡𝙡 𝙔𝙚𝙖𝙧 𝙍𝙤𝙪𝙣𝙙: Enjoy our apples and pears whenever you crave them, knowing they're as beneficial as ever! 👍 Follow us for more insights into how we keep your favourite fruits perfect all year long! https://unifruit.co.za/ ⬆️🏡 #arbeidsvreugd #nutrition #sustainablefarming #healthyeating #coldstorage #controlledatmosphere #fruitcare #freshfruitallyear

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