AZoLifeSciences - The A to Z of Life Sciences reposted this
Did you know that washing raw chicken before cooking can actually increase the risk of foodborne illness? 🧐 For years, many of us have believed that rinsing chicken under water removes bacteria and makes it safer to eat. This practice is often passed down through generations and is deeply rooted in our cooking habits. However, recent studies have debunked this myth, showing that washing chicken does more harm than good. AZoLifeSciences - The A to Z of Life Sciences recent article discusses how washing raw poultry doesn't remove harmful bacteria like Salmonella or Campylobacter. Instead, it spreads these pathogens around your kitchen through water splashes, contaminating countertops, utensils, and other foods. 🚫🍗 The trend is shifting towards better food safety education to dispel this outdated practice. Health experts now recommend: ✔️Skipping the wash: Trust that modern processing has already cleaned the chicken sufficiently. ✔️Cooking thoroughly: Ensure the chicken reaches an internal temperature of 165°F (73.8°C) to kill harmful bacteria. ✔️Practicing good hygiene: Wash your hands and sanitize surfaces after handling raw chicken. Read more here: https://lnkd.in/eKEFD9Np #FoodSafety #MythBusting #HealthTips #FoodScience #Wellness
