Bancroft Wines Ltd’s Post

💭”There is a common misconception among wine consumers that if their wine is a blend of different grape varieties, then it is of inferior quality… ❌This cannot be further from the truth. In fact, the most famous premium wines like Champagne, Bordeaux, Chianti Classico, and Sauternes, to name a few, are all blends.” In our lastest article Rana Masri explains all things BLENDS ▪️Where blends started ▪️Why winemakers blend ▪️How wines are blended ▪️Examples of blends https://lnkd.in/g8kkRvrj

Natural Wines: Back to Basics or Trendy Hype? 🤔 Natural wine fans say that avoiding modern additives and using wild yeasts creates a more ‘authentic’ wine. 🍇 The flavours are often funky and unique, but critics argue that the lax winemaking process can lead to poor quality. Whether you love it or hate it, natural wine is here to stay. What’s your opinion? 🍷 #NaturalWine #WineDebate

Today, we're exploring the delightful world of pet-nat wines. Short for "pétillant naturel," pet-nat wines are sparkling wines made using the ancient méthode ancestrale, which involves bottling the wine before the primary fermentation is complete, allowing it to finish fermenting in the bottle. The result? A naturally sparkling wine with a unique, lively character. Join us for a tasting session and discover the refreshing, effervescent charm of pet-nat wines. Whether you're a seasoned wine lover or new to the world of natural wines, there's something wonderfully surprising in every sip. Cheers to new experiences and enjoying the simple pleasures of life. Have you tried pet-nat wines before? Share your thoughts with us below! 🥂🍾 #PetNat #TraynorTasting #PatioSeason #NaturalWines

Distinctive Italian Wines The wine you see in the middle of this table is Lunaria Sparkling Pinot Grigio Pet Nat Ancestrale. If you've never tasted a sparkling pinot grigio made in what is called the "ancestral method," you are missing out on a complex and convivial experience for your palate. This winemaking method uses very cold temperatures to pause the fermentation process for several months before completing the process in the bottle. It's thought to be the oldest sparkling winemaking method. And this wine is certified organic and vegan. Outstanding! More About 👇: https://lnkd.in/eA2DxCTZ #serendipitywines #lunaria-sparkling #pinotgrigio #italianwines

Winemakers are constantly trying to produce new and interesting wines that keep up with consumers’ maturing palates and changing preferences. Research conducted at the AWRI has shown that different winemaking techniques can produce very different aroma and flavour profiles in a finished wine or mitigate potential issues. Get involved – it’s your research. It’s your AWRI. https://bit.ly/awriresli

January Blues? We've Got the Cure – Wine. Lots of Wine. January: the longest, gym-packed, kale-infested stretch of the year. But while everyone else is counting the days (and their carbs), we’re here to make sure you’re counting your savings—one glass at a time. 🍷 From Wine O'Clock (£5 organic wines? Yes, please!) to Saturday Drop-In Tastings (because free wine makes everything better), we’ve got the perfect lineup to help you bounce back after the Christmas splurge. Here’s what’s on the menu: Wine O’Clock: £5 organic glasses + two small plates for £10 (Monday-Friday, 5-6 pm) Saturday Tastings: Free sips every week—no strings attached Wine 101 Events: A crash course in wine with a £20 voucher to boot (but act fast, tickets are flying!) Keg Wines: Fresher, eco-friendlier, and wallet-approved Want to know why organic wine is worth every penny? Check out our blog to uncover the true cost of sustainable sipping. Don’t let January drag you down. Book now, sip soon, and let’s make 2025 taste a whole lot better. https://lnkd.in/gZKyJtg #WineLovers #OrganicWine #SustainableSipping #WineDeals

Winemakers are constantly trying to produce new and interesting wines that keep up with consumers’ maturing palates and changing preferences. Research conducted at the AWRI has shown the application of different winemaking techniques can produce very different aroma and flavour profiles in a finished wine or mitigate issues that can arise. Get involved – it’s your research. It’s your AWRI. https://bit.ly/awriresli 

Ah, Christmas... 🎄 the season of joy, laughter, and trying to pick the right wine without overthinking it.   However, choosing Christmas wines doesn’t have to feel like a high-stakes game of Master Sommelier. Here's a simple guide to help you sail smoothly through the wine aisle (and straight to the holiday celebrations) ✨ Shop Here: https://lnkd.in/e6B6wUqX Curious why this link leads to the Humble Grape shop? Humble Grape is our sister brand, importing many of our sustainable wines! 1. Pair with food  (or just drink what you like)    The classic advice is to match wine with food, so let's start there. If you're going traditional with turkey or ham, opt for a Pinot Noir or Beaujolais—light, fruity reds that won’t steal the spotlight from your main event. Got a beef roast? Flex your muscles with a bold Cabernet Sauvignon or Shiraz. Seafood or veggie fare? Cool, break out a Sauvignon Blanc or cool climate Chardonnay (such as a good Chablis). They’re crisp, refreshing, and won’t leave you feeling like you just ate a log of cheese. But honestly, if all else fails, just pop open a bottle of rosé—it works with pretty much anything and adds a touch of class. 2. Embrace the bubbles    Nothing says "celebration" like sparkling wine. Whether it’s Champagne, Prosecco, or a Cremant, it’s basically holiday glitter in a glass. Plus, it makes you look sophisticated even if you’ve been secretly eating pigs in blankets since 10 a.m. 3. Forget the rules   Sure, pairing is nice, but you know what’s nicer? Drinking something you actually enjoy. If that means a big, juicy Malbec with your salmon, go for it. It’s Christmas - no one’s judging (at least not after the third glass).  So, pick your wines, pour generously, and remember: the best wine is the one in your hand.

How to Pick the Perfect Christmas Wines (Without Losing Your Mind) Ah, Christmas—the season of joy, laughter, and trying to pick the right wine without overthinking it. But don’t worry, choosing Christmas wines doesn’t have to feel like a high-stakes game of Master Sommelier. Here's a simple guide to help you sail smoothly through the wine aisle (and straight to the holiday fun). 1. Pair with Food (Or Just Drink What You Like) The classic advice is to match wine with food, so let's start there. If you're going traditional with turkey or ham, opt for a Pinot Noir or Beaujolais—light, fruity reds that won’t steal the spotlight from your main event. Got a beef roast? Flex your muscles with a bold Cabernet Sauvignon or Shiraz. Seafood or veggie fare? Cool, break out a Sauvignon Blanc or cool climate Chardonnay (such as a good Chablis). They’re crisp, refreshing, and won’t leave you feeling like you just ate a log of cheese. But honestly, if all else fails, just pop open a bottle of rosé—it works with pretty much anything and adds a touch of class. 2. Embrace the Bubbles Nothing says "celebration" like sparkling wine. Whether it’s Champagne, Prosecco, or a Cremant, it’s basically holiday glitter in a glass. Plus, it makes you look sophisticated even if you’ve been secretly eating pigs in blankets since 10 a.m. 3. Forget the Rules Sure, pairing is nice, but you know what’s nicer? Drinking something you actually enjoy. If that means a big, juicy Malbec with your salmon, go for it. It’s Christmas—no one’s judging (at least not after the third glass). So, pick your wines, pour generously, and remember: the best wine is the one in your hand.

The Wonderful World of Wine (WWW) airs today! https://lnkd.in/ee8XtfSj The Wonderful World of Wine (WWW) Episode 269 Hosts Kim Simone and Mark Lenzi explore all things wine with you! - We discuss the rising trend of non-alcoholic wines. - Exploring the challenges of producing quality non-alcoholic wines. - Mention the legal labeling terms for such wines. - How Non-Alcoholic Wine Is Made: - Methods include vacuum distillation, spinning cone columns, and reverse osmosis - Environmental Impact: - Discuss the environmental implications of producing non-alcoholic wines. - The good and bad of quality and taste: - Explore whether non-alcoholic wines can match the quality and flavor of traditional wines. - Health Aspects: - Highlight any potential health benefits or drawbacks. - Review of Current Products: - Briefly review popular non-alcoholic wine brands available in the market. Remember, non-alcoholic wines are gaining popularity, but opinions vary. Overall, it's an exciting topic with room for growth and innovation! 🍷 Cheers Kim and Mark #wine #franklinma #wineeducation #thewonderfulworldofwine #nonalcoholic