BRADLEY-HUGHES ’s Post

Cold stabilisation vs. Pasteurisation. A debate that is probably good to have on a hot summers day whilst enjoying a nice cold beer! Studies and research show though that filtering beer to achieve cold stabilisation efficiently retains unique and desirable characteristics more than flash pasteurisation. Learn more here

Is Sterile Filtration or Pasteurization Better for Your Beer? Choosing the right method to optimize beer quality, maintain brewing integrity, and enhance shelf life is crucial for brewers. While both sterile filtration and pasteurization have benefits, understanding their differences can lead to more informed decisions and better results in your brewing process. Discover the pros and cons of each method with insights from Atlas Copco's extensive knowledge of brewing applications. Read the full article here: https://bit.ly/3KnE7Hp #AtlasCopco #SterileFiltration #Pasteurization #BrewingQuality #BeerShelfLife #BeerOptimization #ProcessFiltration #AdvancedFiltration

https://lnkd.in/dfkKRYPZ 🚀 In the brewing industry, efficiency is key to maximizing production and minimizing waste. At Endress+Hauser, we understand the challenges brewers face, especially when it comes to fermentation monitoring. That's why we’ve developed the QMW43—a state-of-the-art solution designed to provide real-time insights into the fermentation process without the need for time-consuming sampling. When managing a brewery with 24 fermentation vessels, traditional sampling can lead to significant losses. Up to 400 hl of high-alcohol beer can be lost due to sampling and the cleaning-in-place (CIP) of sampling systems. This figure can escalate to 600 hl when considering the required dilution for the market. With a selling price of R19 per liter, these losses can amount to an impressive R1.14 million. By implementing the QMW43, brewers can not only reduce waste but also enhance productivity through live information access. This means quicker decision-making and optimized production processes, ultimately leading to a more profitable operation. Let’s work together to elevate your brewing process! 💡 #BrewingInnovation #FermentationMonitoring #EndressHauser #Efficiency #BreweryManagement #Sustainability #WasteReduction

🍺 From Grain to Glass: Compressed Air's role in brewing your favourite beer 🌾 As it's International Beer Day we thought we'd kick off our spotlight on how integral compressed air is to our daily lives by raising a toast to an unsung hero in the brewing process. Did you know that your refreshing pint relies on compressed air at nearly every stage of production? From aerating the wort to bottling the final product, this versatile and crucial utility is essential in crafting the perfect brew. Here's a quick look at the journey: Raw materials: Barley, hops, water, yeast ↓ Finished product: That crisp, cold beer in your hand Compressed air plays a vital role in: - Malting and milling - Fermentation tank pressure control - Filtration processes - Bottling and packaging Next time you enjoy a cold one, remember the invisible force that helped bring it to life! #CompressedAir #Brewing #InternationalBeerDay

🍻 Experience the thrill of brewing perfection 🍻 Our fermentation monitor QWX43 is your constant companion in the journey of beer brewing, doing the hard work so you don't have to! Ready to revolutionize your brewing with a future-forward approach? Have a look at the benefits: 🍺 Precise and repeatable measurements replace manual sampling and laboratory analysis 🍺 Minute-by-minute update of the crucial process parameters, the results can be retrieved at any time and from anywhere 🍺 Automatic creation, saving and downloading of batches and values 🍺 Data-driven process improvements through comparison of values from past batches and automatic notifications 🍺 Hygienic design enables tank-integrated cleaning The fermentation monitor helps you to make the best decisions for your beer. Unlock its full power with Netilion ‒ our IIoT ecosystem! Learn more about Netilion here: netilion.endress.com #beer #brewing #craftbeer #brewer #beerlover #digitalization

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There’s an art and a science to brewing and filling the perfect batch of beer, and good portion of the process is dependent of vacuum technology. The vacuum system used for bottling can affect the overall taste and quality of the beer but also strongly impacts the operating costs. That's why, choosing the right vacuum pump is just as important as selecting the right ingredients to make the beer. But worry not, we are here to help. Leybold’s DRYVAC vacuum pumps and newly-designed and dedicated Beer Bottling Vacuum Systems deliver efficient and long-lasting performance to increase productivity and cost-savings. - Water Savings : Up to 80% less water consumption compared to LRP. - Sustainability: Up to 20% less energy consumption compared to LRP. - Efficiency: Low Downtime and low maintenance. - High Performance: Deeper and stable working pressures result in a better product quality (improved TPO level) These are all the things you can expect when you choose Leybold for your beer bottling process. Explore the full details on our website today! https://bit.ly/4chOS9T #vacuumpumps #leybold #vacuumtechnology #beer #industry #application #efficiency #innovation

https://lnkd.in/dKKcCA7n Exciting news for the beer brewing industry! Enders+Hauser's Fermentation Monitor QWX43 is revolutionizing the way we monitor and control the fermentation process. 🍺 This cutting-edge technology offers real-time data allowing brewers to optimize the fermentation process and ensure the highest quality product. With the Fermentation Monitor QWX43, brewers can now take their craft to the next level, producing consistent and exceptional brews every time. This innovation not only improves the brewing process but also saves time and resources, ultimately increasing productivity and profitability for breweries. #fermentationcontrol, #brewingtechnology, and #qualitycontrol. The Fermentation Monitor QWX43 is a game-changer for the beer brewing industry, and I can't wait to see the incredible impact it will have on the industry. Cheers to innovation! 🍻 #EndersHauser #beerindustry #brewinginnovation

Beer bottling: another great example of applications where dry vacuum pumps can efficiently replace liquid ring pumps! - Lower energy consumption - Reduced (or no) water consumption - Improved beer shelf life through lower Total Packaging Oxygen - No risk of cavitation .....are just some of the benefit of our BBVS system!

In the dynamic world of brewing, consistency is key. Ultrafilter provides advanced filtration solutions that help breweries maintain the distinct flavors and clarity their customers expect, batch after batch. 🍻🎯 #BrewingExcellence #ConsistentQuality #UltrafilterFiltration