Cefetra Ltd’s Post

💡 This year’s #GrowNY Summit Symposium will focus on the interdisciplinary work being done in our region to stimulate a thriving bioeconomy. ♻️ Panel topics will include net-zero dairy farming; upcycling and valorizing agricultural waste (as a sustainable resource); and rural nutrition and rural farms sustainability. Read more about PCMA Convene 's coverage of last year’s Summit and see what’s to come at this year’s event in November: bit.ly/GrowNY-ConveneMag

🌶️ Farming in Harmony with Nature! 🌱 Meet PEPA students Melanie Chen and Alade Djehuti as they harvest fresh jalapeños in ALBA’s fields. In the foreground, you’ll notice sweet alyssum—a beneficial flower planted intentionally to support sustainable farming. 🐝 Sweet alyssum provides pollen and nectar for bees and other good bugs, creating a natural balance that helps protect crops. This approach is part of the hands-on training PEPA participants receive, teaching them how to work with nature to grow healthier, more sustainable produce. 💬 “Learning how to grow crops while supporting the environment is eye-opening and inspiring,” shares one participant. At ALBA, we’re not just growing farmers—we’re cultivating a new generation of sustainable leaders in agriculture. 🌿 🌱 Learn more about how PEPA is shaping the future of farming at www.albafarmers.org. #SustainableFarming #PEPAProgram #FutureFarmers #OrganicAgriculture #FarmTraining #NatureInFarming

Can farming reclaim its soul? 🚜🌱 For Emily Broughton, farming was always a dream—but societal biases stood in the way. Now, she’s on a mission to overcome those barriers and make regenerative farming accessible to all. Through The Farm Quest, Emily explores inspiring farms, innovative funding models, and the deep connection between land, food, and systems change. It’s not just about farming—it’s about rewriting the story and being one with the earth. Check out Episode #3 of the Regenera Podcast with Emily Broughton, where we dive into farming, food, and the striving for a regenerative future. 🌟Watch now! 🎁 https://buff.ly/3Bu2Glu #regenera #pilgrimage #farmquest #regenerativefarming #systemschange

The GHG Emissions in Rice Systems Course concluded last November 29, 2024! 🌍 After an action-packed five days of hands-on learning, our participants are now fully equipped to tackle methane emissions in rice farming. From mastering GHG sampling techniques to implementing climate-smart practices like Alternate Wetting and Drying (AWD), they are prepared to lead the way toward more sustainable rice production. A special thank you to our resource persons for sharing their knowledge and guiding us throughout this journey. To all the participants, your dedication and expertise will be key in driving sustainable practices forward in rice farming. 🌱 Watch the highlights and relive the experience! ⬇️

Curious about how microalgae can boost your soil health and farming practices? Join MyLand’s Senior Agricultural Researcher, Amy Rial, as she sits down with 5th generation pistachio farmer, Justin Wylie. In this engaging discussion, they dive deep into sustainable farming methods, sharing practical insights and real-world experiences. You’ll discover: ⭐️ How microalgae can contribute to healthier soil ⭐️ Tips to avoid setbacks when transitioning to new growing practices (Justin shares his experience with dedicating a small plot of land to start) ⭐️ The role of microalgae in saving water and reducing tree stress If you're exploring ways to build healthier soil and improve your operation, this webinar is packed with valuable information tailored for growers like you. Listen in here: https://hubs.ly/Q02R6LZS0

It is crucial for humanity to transition towards more sustainable farming practices. This shift not only benefits human health but also has a positive impact on the environment. By reducing overconsumption and food waste, we can effectively feed the global population using existing farmland through responsible farming methods. Watch more on this topic here: https://lnkd.in/gTV4SrR4

New paper published with some results from the Diversify Project Charlotte Bickler 🌾☘️ We found a roughly 30% yield gain across all sites for cereal-legume #intercropping across all sites. However this was modulated by a number of factors. 🌾☘️ Our findings allow us to reduce uncertainty about how intercrops will perform in realistic local farm conditions, give guidance for tailoring intercrops to local farming conditions, and provide key goals for further work to integrate intercrops into sustainable farming systems. https://ow.ly/wRnq50SA90x

We hear a lot about regenerative farming, and sometimes (or even frequently?) it's used to justify 'business as usual' in intensive animal farming, with wide-ranging negative consequences. 🍄 But to understand the potential of truly transformative food systems, a new book provides solution-focused examples and cases for support around better farming production methods and consumption choices. 💡 The book is also published open-access, and provides insights to help our work. It touches on new frontiers in food, not only for humans, but also pet food. Buy, or download it now: https://lnkd.in/eW2jFUUf Compassion in World Farming #Foodsystemchange #Regenerativefarming

A regenerative agriculture at its best ! Fourth year of our Syntropic custard apple, moringa and turmeric plantation. Following all the principles of natural commercial agriculture with >100% yeild than the conventional ag. 1. No till farming 2. Soil armour 3. A living root 4. use of high carbon compost to enhance the soil microbiome 5. Mulching with high C:N ratio wood chips 6. Cover crops 7. Livestock integration 8. Biological IPM practices We teach regeneration by sequestering carbon in our soils, making farming fun again Think regeneration … Think Aaranya farm (Enhancing forest microbiome)

As we approach the end of 2024, I'd like to take a moment to reflect on the major agriculture stories that made headlines this year. From the impact of climate change on crop yields to the increasing adoption of precision agriculture, it's been an eventful year for the sector. The push for sustainable agriculture practices has gained momentum, with many countries investing in initiatives that promote eco-friendly farming methods. Meanwhile, the use of technology in agriculture has continued to grow, with innovations like vertical farming and drone-based crop monitoring becoming more mainstream. As we look to the future, it's clear that the agriculture industry will play a crucial role in addressing global food security challenges. What do you think will be the biggest agriculture story of 2025? 🌾💡🌱 #abutispinach #Agvocate #AgroDiplomacy