🥨 Improve the flavour and visual appeal of your creations! Are you looking to elevate the taste, colour, and quality of your products while staying on trend with whole grain, gluten-free, or low-sugar options? Discover our tailored solutions designed to meet your unique product goals. Join us at Food ingredients Europe in Frankfurt to explore how we can help you achieve the perfect balance of innovation and quality. 📍 Hall 3.0, Stand J40 📅 November 19-21, 2024 #FIEurope2024 #FoodIngredientsEurope #Innovation #BakeryConfectionery #CerealVeneta #FutureOfFood #Frankfurt2024
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Ci vediamo al FiE con importanti novità! See you at the FiE with important news!
🥨 Improve the flavour and visual appeal of your creations! Are you looking to elevate the taste, colour, and quality of your products while staying on trend with whole grain, gluten-free, or low-sugar options? Discover our tailored solutions designed to meet your unique product goals. Join us at Food ingredients Europe in Frankfurt to explore how we can help you achieve the perfect balance of innovation and quality. 📍 Hall 3.0, Stand J40 📅 November 19-21, 2024 #FIEurope2024 #FoodIngredientsEurope #Innovation #BakeryConfectionery #CerealVeneta #FutureOfFood #Frankfurt2024
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3 days, 130 countries, 7,500 exhibitors = 3 key insights into food and beverage innovation! Brilliant summary from Megan Conceição distilling the world’s largest innovation show into the three major trends that we need to be aware of. Video and report linked below 👇🏼 #ThisIsFinlays #trendspotting
This year's SIAL Paris, recognised as the world's largest fair for food innovation, brought together 7,500 exhibitors and 130 countries to showcase the latest sector trends. Finlays' Insight Analyst, Megan Conceição, was in attendance and has shared her top three beverage innovation themes from the show. From on-the-go convenience to sustainable ingredient swaps, these themes reflect exciting cross-category trends to consider in the year ahead. Watch below to discover Megan's key takeaways ⬇️ or find out more here: https://lnkd.in/eKgjxj2a
3 things we learned at SIAL 2024
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Are you curious about the latest trends shaping the Food & Drink industry? Richard Heath and Gemma Mitchell share their top three takeaways from their recent visit to the Food & Drink Trends and Innovations Conference in our latest article. Discover how industry leaders like Abel & Cole | B Corp™ are pioneering reusable packaging solutions and why fermentation is being hailed as the next big thing in health-conscious food and drink. Head to the link in comments to read more! #MRX #FoodandDrink #trends #marketresearch Blue Yonder Research Kate Binner Becky Coates MCIM CMktr Karen Schofield Mark S.
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We had an incredible experience at Food ingredients Europe in Frankfurt! Not just as exhibitors, but as individuals deeply engaged in the latest food industry trends. We are so grateful to all our customers and partners that visited us, you were amazing ! We immersed ourselves in the cutting-edge innovations shaping the future of food, staying ahead of the curve, and aligned with the evolving needs of the market. We’re excited to share the key trends and developments we encountered: 1. Sustainability Takes Center of the Stage 2. Health and Wellness 3. Plant-Based and Alternative Proteins 4. Clean Label Movement 5. Tech-Driven Solutions 6. Cultural Fusion in Flavors 7. Transparency and Traceability We continue to be part of both the business world and the forward-thinking movement driving the food industry’s next big steps. Overall, the 2024 edition of Food Ingredients Frankfurt highlighted the food industry’s ongoing transformation—where #innovation, #sustainability, and #health-conscious trends are reshaping the future of food. To know all the takeaway of Nateeo of Food ingredients Europe let’s click here! 🔍 https://lnkd.in/d3G6F765 Stay tuned to know more about Nateeo’s Ingredients. Nateeo Cereal Docks Group #ingredientsarevalues #lecithins #oils #vegetableprotein #sustainability #health #wellness #plantbased #cleanlabel #techsolutions #transparency #traceability
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Let's talk sustainable food in San Diego this fall - abstract submissions close in 2 days. #Sustainablefood #aiche #chemicalengineer #alternativeprotein #FoodInnovation #FoodManufacturing #SustainableFoodCycle #FoodSecurity #SustainablePackaging #GHGReduction #WaterConservation #EcoFriendlyFood #decarbonization #FoodSafety #FoodTraceability #FoodTransparency #AlternativeProteins #PlantBasedProtein #MeatAlternatives #ProteinInnovation #FoodTech #SustainableProtein #Foodscience #FoodEngineering
🚨ABSTRACTS CLOSE IN 2 DAYS: THURSDAY August 1st🚨 Submit Yours Here: https://lnkd.in/eKFABuAY CONFERENCE TOPICS: Ingredients and Formulation Technology Innovation in Food Processing Sustainability in the Food Cycle Food Safety, Traceability, and Transparency Alternative Proteins Join us for the 6th Food Innovation and Engineering Conference, Oct. 31 - Nov. 1, 2024 San Diego Convention Center, San Diego CA. Join the discussion pertaining to emerging technologies for food production, analyze strategies to connect industry and cuisine, and navigate methods to fit the consumer market. Register Today: https://lnkd.in/eZE22RzY ORGANIZING COMMITTEE: Renee Hale - PepsiCo David Block - UC Davis Mariana Ortega-Ramírez - EarthShift Global Keisha-Wilson McDowell, Ph.D. - International Flavors & Fragrances Kelly P. Horner - PepsiCo Bianca Datta, Ph.D. - GFI (The Good Food Institute) #FOODIE24 #IFS
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📢 Calling all Innovators in the Food Industry! 🌱🍽️ Are you ready to showcase your groundbreaking products and solutions at our upcoming exhibition? We're thrilled to invite exhibitors who are at the forefront of food innovation to join us and captivate our audience with their cutting-edge offerings. Here's why you should be part of this event: 1️⃣ Plant-Based to Technology-Driven Solutions: Whether you're revolutionizing farming practices or developing state-of-the-art food processing technologies, this is your chance to demonstrate how your innovations are shaping the future of food production. 2️⃣ Creative Menu Development: Calling all chefs, food scientists, and culinary creatives! Showcase your most innovative dishes and menu concepts that push the boundaries of flavor, sustainability, and accessibility. Let your culinary prowess shine! 3️⃣ Personalized/Customized Nutrition: Do you offer personalized nutrition solutions tailored to individual needs? Bring your expertise to our exhibition and educate consumers on how your products can empower them to achieve their health and wellness goals like never before. 4️⃣ Eco-Friendly Packaging: If your company is leading the charge in sustainable packaging solutions, we want you front and center. Show attendees how your eco-friendly packaging alternatives are not only reducing environmental impact but also enhancing the overall consumer experience. Don't miss this opportunity to connect with industry professionals, enthusiasts, and potential partners. Reserve your spot as an exhibitor today and be part of the conversation driving innovation in the food industry! #FoodAFair #FoodInnovation #Exhibition #Innovators #Sustainability #JoinTheRevolution #FoodExpo #RetailIndustry #NetworkingOpportunity #HyderabadEvents #BusinessConnections
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𝗨𝗻𝗹𝗼𝗰𝗸 𝘁𝗵𝗲 𝗳𝘂𝘁𝘂𝗿𝗲 𝗼𝗳 𝗽𝗹𝗮𝗻𝘁-𝗯𝗮𝘀𝗲𝗱 𝗳𝗼𝗼𝗱 𝘄𝗶𝘁𝗵 𝗡𝗼𝘃𝗼𝗻𝗲𝘀𝗶𝘀 𝗮𝘁 𝗣𝗹𝗮𝗻𝘁 𝗕𝗮𝘀𝗲𝗱 𝗪𝗼𝗿𝗹𝗱 𝗘𝘅𝗽𝗼 𝗘𝘂𝗿𝗼𝗽𝗲 𝟮𝟬𝟮𝟰! 🌍 At Novonesis, we understand that plant-based products aren’t “one size fits all.” Sensory expectations vary across categories, and consumer experience is everything. That’s why we specialize in the science behind sensory experiences to help food producers create high-quality products that deliver on taste and texture. Join Saskia Hofmann at the 𝗟𝗲𝗮𝗿𝗻𝗶𝗻𝗴 𝗚𝗮𝗿𝗱𝗲𝗻 𝗧𝗵𝗲𝗮𝘁𝗲𝗿 during the Plant Based World Expo on 𝗡𝗼𝘃𝗲𝗺𝗯𝗲𝗿 𝟭𝟯-𝟭𝟰, 2024, at ExCel London, UK to explore the sensory world of European oat drinks. Gain valuable insights into shifting consumer preferences as we uncover the trends influencing the market and the factors that drive purchasing decisions for oat-based drinks. The answers to better texture are inside. Find plant-based answers with Vertera®. 📍 𝗩𝗶𝘀𝗶𝘁 𝘂𝘀 𝗮𝘁 𝗕𝗼𝗼𝘁𝗵 𝗛𝟮𝟰 🔗 Free registration for retail and foodservice buyers: https://lnkd.in/gSwfSMhv #PlantBasedWorld #PBWEU24 #Sustainability #FoodInnovation #SensoryScience #Vertera
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𝟓 𝐚𝐫𝐠𝐮𝐦𝐞𝐧𝐭𝐬 𝐰𝐡𝐲 𝐀𝐮𝐬𝐭𝐫𝐢𝐚'𝐬 𝐈𝐧𝐧𝐨𝐯𝐚𝐭𝐢𝐯𝐞 𝐒𝐭𝐫𝐞𝐧𝐠𝐭𝐡 𝐢𝐬 𝐢𝐦𝐩𝐨𝐫𝐭𝐚𝐧𝐭 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐈𝐧𝐝𝐢𝐚𝐧 𝐅𝐨𝐨𝐝 𝐒𝐞𝐜𝐭𝐨𝐫: 𝟏. 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 𝐚𝐧𝐝 𝐒𝐚𝐟𝐞𝐭𝐲: Austrian food is globally recognized for its high quality and safety, ensured by strict inspections and certifications. #obsessiveaboutquality 𝟐. 𝐒𝐮𝐬𝐭𝐚𝐢𝐧𝐚𝐛𝐢𝐥𝐢𝐭𝐲: Companies focus on sustainable production, eco-friendly packaging, and regional raw materials, reducing our ecological footprint. #refreshinglynatural 𝟑. 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐢𝐜𝐚𝐥 𝐀𝐝𝐯𝐚𝐧𝐜𝐞𝐬: Heavy investment in R&D promotes new technologies and a circular economy, from automated processes to innovative packaging. #technologywizards 𝟒. 𝐕𝐚𝐫𝐢𝐞𝐭𝐲 𝐚𝐧𝐝 𝐈𝐧𝐝𝐮𝐥𝐠𝐞𝐧𝐜𝐞: Austrian food producers cater to both traditional and modern tastes, continuously developing new products and flavors. #beautifullycrafted 𝟓. 𝐀 𝐟𝐨𝐜𝐮𝐬 𝐨𝐧 𝐞𝐱𝐩𝐨𝐫𝐭: With an export share of over 60%, Austrian food is in demand worldwide. Austrian innovative strength is also evident in how the country has adapted to international markets and consumer needs – for example through halal or kosher products. #trueentrepreneurs Discover more in our new FRESH VIEW View Magazine https://lnkd.in/dtkp_ZY6 or get on a journey through Austrian culinary here ⏩ https://lnkd.in/d8ryQDMt For more tasteful insights please contact our expert in ADVANTAGE AUSTRIA INDIA Shilpa Banga! #tasteofaustria #AdvantageAustria #AustriaIsEverywhere
🍽 𝗪𝗵𝗮𝘁 𝗺𝗮𝗸𝗲𝘀 𝗔𝘂𝘀𝘁𝗿𝗶𝗮𝗻 𝗳𝗼𝗼𝗱 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀 𝗮 𝗳𝗮𝘃𝗼𝘂𝗿𝗶𝘁𝗲 𝗰𝗵𝗼𝗶𝗰𝗲 𝗳𝗼𝗿 𝗶𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗺𝗮𝗿𝗸𝗲𝘁𝘀? It's all about the perfect blend of tradition, quality, and sustainable practices. Our latest 𝗙𝗥𝗘𝗦𝗛 𝗩𝗜𝗘𝗪 𝗺𝗮𝗴𝗮𝘇𝗶𝗻𝗲 #tasteofaustria gives you a taste of the innovation behind Austria's beloved food and beverage products. Find out why global markets can't get enough of these flavours! Curious to learn more? The table is set - dive into FRESH VIEW #tasteofaustria now at: https://bit.ly/3UfrSSO __________________________ Enjoyed this Post? Want more Updates? 👉 𝗙𝗼𝗹𝗹𝗼𝘄 𝗼𝘂𝗿 𝗣𝗮𝗴𝗲 & 🔎 𝗘𝘅𝗽𝗹𝗼𝗿𝗲 #advantageaustria Stay informed about Austria's top companies and innovations. Your support keeps us going! 🚀 #advantageaustria #surprisinglyingenious #refreshinglynatural #foodindustry
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Let’s boost your ideas together
We are ready to meet you in July at IFT First 2024 in Chicago, the Largest Global Food Science and Innovation Expo. 📍 Visit us at our booth #4062 to know your One-Stop Coffee Solution partner: Innovative coffee solutions in ingredients, extracts, concentrates, RTD, food service and private label. --------------------------------------------------------- Estamos listos para nuestra participación en IFT First, la feria de ciencia e innovación alimentaria más grande del mundo que se llevará a cabo en Chicago, Estados Unidos, durante el mes de julio. Durante este evento estaremos presentando nuestras soluciones para la industria, un segmento en el que a través de la innovación y nuestro expertise acompañamos a clientes que buscan desarrollar sus productos con base en café. #feria #expo #Chicago #food #science #global #innovation
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Wrapping Up PLMA 2024: Thank You for Stopping By! What an incredible experience at this year’s PLMA 2024! Meeting so many innovative food and beverage brands, sharing stories, and exploring new opportunities truly inspires us to keep pushing boundaries in co-manufacturing. One recurring theme we heard throughout the show? Functional ingredients. From adaptogens to superfoods, it’s clear that today’s consumers are craving products that deliver more than just great taste—they want added value for their health and wellness goals. At Thermal Kitchen, we’re more than just a co-manufacturer—we’re a collaborative partner with robust R&D capabilities to help you bring these trends to life. Whether you’re formulating a new product from scratch or optimizing an existing recipe, our team is ready to support your vision every step of the way. Missed us at Booth F2358? Let’s connect! We’d love to discuss how we can help you create, innovate, and thrive. 📩 Contact us today to learn more: www.thermalkitchen.com or 386-281-3223 Here’s to a successful PLMA and the exciting partnerships ahead! #PLMA2024 #FoodAndBeverageInnovation #CoManufacturing #FunctionalIngredients #ThermalKitchen #CleanLabel #SQF #Organic #USDA #FDA #APHIS #Wellness
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