Fiona Liu’s Post

Title: Harnessing the Power of Algae: A Sustainable Solution for Poultry Nutrition In today's dynamic agricultural landscape, finding sustainable solutions to meet the growing demand for poultry products is paramount. One promising avenue that's gaining traction is the integration of algae into poultry feed. Algae, often overlooked, boast a plethora of benefits that can revolutionize poultry nutrition and production while fostering environmental stewardship. Algae, the unsung heroes of the aquatic world, pack a powerful nutritional punch. Rich in protein, omega-3 fatty acids, vitamins, and minerals, they offer a well-rounded dietary profile for poultry. This nutrient density translates to healthier birds and superior-quality products for consumers. But the benefits don't stop there. Algae cultivation is inherently sustainable, requiring minimal land and water compared to traditional feed crops. By utilizing non-arable land and wastewater, algae cultivation minimizes environmental impact while maximizing resource efficiency. Furthermore, algae have the unique ability to sequester carbon dioxide, making them valuable allies in the fight against climate change. Research into algae's impact on poultry health and productivity is promising. Studies have shown that algae supplementation can boost immune function, improve gut health, and enhance egg quality. Additionally, algae-derived pigments, such as astaxanthin, impart natural coloration to poultry products, meeting consumer preferences for natural and healthy options. Embracing algae in poultry production isn't just environmentally responsible—it's economically savvy too. By reducing reliance on traditional feed ingredients and minimizing input costs, algae feed formulations offer a compelling value proposition for poultry producers. As we navigate the complexities of modern agriculture, it's essential to explore innovative solutions that prioritize sustainability without compromising performance. Algae represent a shining example of nature's ingenuity, offering a renewable, nutrient-rich resource that holds the key to a more resilient and sustainable poultry industry. Join the movement towards a greener future for poultry production. Let's harness the power of algae to nourish our flocks, enrich our communities, and preserve our planet for generations to come. #Algae #PoultryNutrition #Sustainability #AgriculturalInnovation #ClimateAction #GreenFuture #For_details_please_read_this_one https://lnkd.in/eVVuyD9P

Blog Reference 26.11.24 { Oregano Oil } It is derived from the herb Origanum vulgare, has been gaining significant traction in Europe, particularly within the feed nutraceuticals market. As the livestock industry faces increasing pressure to reduce antibiotic use, oregano oil has emerged as a natural and effective alternative to maintain animal health and productivity. Why the Surge in Demand? Natural Antimicrobial Properties Oregano oil contains high levels of carvacrol and thymol, compounds known for their potent antimicrobial and anti-inflammatory properties. These qualities make it a powerful tool for combating bacterial and fungal infections in livestock, reducing reliance on synthetic antibiotics. EU Ban on Antibiotic Growth Promoters In 2006, the European Union banned the use of antibiotics as growth promoters in animal feed. This regulation accelerated the search for natural alternatives, with oregano oil becoming a frontrunner due to its proven efficacy. Consumer Demand for Organic Products European consumers are increasingly prioritizing organic and antibiotic-free meat and dairy products. Farmers are responding by integrating natural feed additives like oregano oil to meet market expectations. Sustainability Goals: The shift towards environmentally friendly farming practices supports the use of plant-based additives like oregano oil. Despite its benefits, the adoption of oregano oil is not without challenges: Cost: Oregano oil is relatively expensive compared to synthetic additives, though its long-term benefits often outweigh the initial investment. Standardization: Ensuring consistent quality and potency remains a critical concern for suppliers. Oregano oil’s rise in the European feed nutraceuticals market underscores a broader shift towards sustainable and natural solutions in agriculture. As awareness grows, it is poised to become a staple additive for improving livestock health and meeting consumer expectations for antibiotic-free products. Are you ready to explore the potential of oregano oil for your livestock needs? Let’s discuss how this natural powerhouse can transform your farming operations. #OreganoOil #FeedNutraceuticals #AnimalHealth #SustainableFarming #NaturalFeedAdditives #AntibioticFreeFarming #LivestockManagement #GutHealth #EuropeanFarming #PlantBasedSolutions #Carvacrol #Thymol #EssentialOils #FeedAdditives #OrganicFarming #GreenFarming #FutureOfFarming #AnimalNutrition #AntimicrobialAdditives #FarmToFork #LivestockFeed #Agritech #NaturalSolutions #HealthyLivestock #AgriBusiness #FarmingInnovation Lokesh Verma Syed Fahad Hussain Syed Amad Hussain shubham patel Neha S. Priya Jain

🌍 Unlocking the Future of Poultry Feed with Jainex Speciality Chemical! 🐔 The Global Poultry Feed Market is on a remarkable growth trajectory, projected to soar from USD 119.6 Billion in 2023 to USD 232.7 Billion by 2030 at a CAGR of 6.88% 📈. As the demand for high-quality, nutritious poultry feed rises, Jainex Speciality Chemical is at the forefront, driving innovation and sustainability in this dynamic market. Why Choose Jainex Speciality Chemical? 🔬 Innovative Solutions: Our products like JSC Nutrawell, FermaHerb, GuardMax, and LivaGal Defense are designed to enhance nutrient availability, boost immune health, and improve overall poultry performance. 🌱 Sustainability: We are committed to promoting sustainable feed solutions that support animal health and contribute to a greener planet. 🤝 Global Reach: Expanding our presence in Asia, focusing mainly on the efforts in Vietnam, the Philippines, and Thailand, we are dedicated to building lasting relationships with local distributors and end consumers. Key Trends in the Poultry Feed Market: 1. Rising Demand for Poultry Meat: Increasing global populations and incomes drive the demand for poultry meat as a cost-effective and healthy protein source. 2. Shift Towards Organic and Natural Feed: Health-conscious consumers are pushing for organic and natural poultry feed, driven by food safety concerns and a preference for chemical-free meat. 3. Technological Advancements: Innovations in feed formulations and additives are enhancing the nutritional value of poultry feed, improving poultry health, growth rates, and productivity. 4. Sustainability and Environmental Concerns: Emphasis on sustainable farming practices, including eco-friendly feed ingredients and production methods, is growing. 5. Regional Growth: The Asia-Pacific region is experiencing significant growth in poultry feed demand due to urbanization, rising incomes, and changing dietary preferences. Europe is also expected to increase during the forecast period. 6. Increased Focus on Animal Health: There's a heightened focus on feed additives that promote gut health, boost immunity, and reduce the need for antibiotics, ensuring high-quality meat and egg production. Join us in revolutionizing the poultry feed industry! 🚀 #PoultryFeed #SustainableAgriculture #AnimalNutrition #JainexSpecialityChemical #Innovation #GlobalMarket #FeedSolutions #Livestock #PoultryFarming #Growth #poultrynutrition #poultry #poultryscience #poultryhealth #poultryfeed #poultryprocessing #poultryproduction #poultryfarming #feedadditives #feeding #feedingredients #feedingthefuture #feedmill #animalnutrition #animalhealthcare #livestock #animalcare #livestockhealth #livestockfeed Let's connect and explore how Jainex can help you achieve your business goals! 🌟 📩u.u.commercialoutsourcing@outlook.com 📱+58 412 4770974 ☎️+1 574 2634028 🌐https://jainex.co.in/

Recent Farmer Achievement with LEMONAIDE Probiotics We are pleased to report a significant achievement by yet another one of our farmers. The farmer successfully achieved an average weight of 9.907 lbs for his 56-day-old birds, with a feed conversion ratio of 1.725. This result was attained using LEMONAIDE poultry probiotics as a water additive. Notably, no copper sulfate, iodine, or other chemicals were used in the water supply during the growth period. What is LEMONAIDE? LEMONAIDE is a powdered probiotic additive for poultry water supplies. It contains beneficial microbes that enhance the immune defenses of birds and improve the conversion of food into energy. NOP Compliant LEMONAIDE is compliant with the national organic program of the USDA. It is Animal Protein-Free, GMO-Free, Antibiotic-Free, and Pesticide-Free, ensuring natural and non-modified solutions for poultry health. Contact Information For more information, pricing, and additional details, please contact us at (864) 416-1709 or visit our contact page: https://lnkd.in/edNka5Ux. We provide hands-on support throughout the growth period, offering tips to help you maximize the benefits of our products. Your success is our success. Come Run With the Gunn! #poultryfarming #poultryproduction #broilers #breeders #chicken #chickens #turkey #turkeys #agriculture #regenerativefarming #runwiththegunn #topgrower

𝗩𝗶𝗲𝘁𝗻𝗮𝗺 𝐏𝐨𝐮𝐥𝐭𝐫𝐲 𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐢𝐳𝐞 𝐒𝐡𝐚𝐫𝐞 𝐆𝐫𝐨𝐰𝐭𝐡 𝐓𝐫𝐞𝐧𝐝𝐬 𝐑𝐞𝐩𝐨𝐫𝐭 𝟐𝟎𝟐𝟒-𝟐𝟎𝟑𝟐 Vietnam poultry market size is projected to exhibit a growth rate (CAGR) of 7.56% during 2024-2032. The increasing economic growth, rapid urbanization, favorable government support to improve poultry farming practices, rising export opportunities, significant technological advancements in poultry farming technology, and shifting dietary habits due to rising preference for lean protein sources represent some of the key factors driving the market. One of the primary factors driving the Vietnam poultry market is the increasing demand for poultry products, particularly chicken meat and eggs, due to a growing population and changing dietary preferences. Poultry products are considered affordable sources of protein, making them a staple in the Vietnamese diet. Additionally, as the purchasing power of individuals increases, they are becoming more inclined to include poultry products in their diets, thus contributing to market growth. Other than this, the ongoing urbanization in Vietnam has resulted in a shift from traditional agricultural practices to more intensive and commercial poultry farming. Urban consumers have easier access to poultry products, leading to higher consumption rates. 𝐆𝐫𝐚𝐛 𝐚 𝐬𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/d5DSXDsb Vietnam Poultry Market Segmentation: IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2024-2032. Our report has categorized the market based on end-use and distribution channels. ·      End-Use Insights: ·      Distribution Channel Insights: ·      Regional Insights: Explore the Full Report: For more in-depth insights and comprehensive details. https://lnkd.in/dmZ_tNSN #Poultry #PoultryFarming #ChickenFarming #BackyardChickens #PoultryLife #ChickenRecipes #FreeRangeChicken #OrganicPoultry #PoultryNutrition #ChickenLove

India: The Hub of Essential Oils for Enhanced Poultry Performance India, renowned for its rich biodiversity and traditional knowledge of herbal remedies, stands as a hub for essential oils with immense potential as functional feed additives in poultry farming. In response to global concerns about antibiotic resistance and the need for sustainable poultry production, Indian researchers and farmers are increasingly turning to natural alternatives, such as essential oils, to improve chicken performance without compromising health or productivity. Essential oils, derived from various plant sources, offer a plethora of bioactive compounds known for their antimicrobial, anti-inflammatory, and immunomodulatory properties. When used as feed additives for poultry, these oils can effectively promote growth, enhance feed efficiency, and boost immune function, thereby reducing the need for antibiotics and minimizing the risk of antimicrobial resistance. India's diverse flora provides a rich source of essential oils with proven benefits for poultry health and performance. For example, oils derived from herbs like oregano, thyme, and cinnamon have demonstrated antimicrobial activity against common poultry pathogens, such as Salmonella and E. coli. Additionally, oils from spices like turmeric and ginger possess anti-inflammatory properties that can support gut health and improve nutrient absorption in chickens. Using essential oils in poultry feed aligns with India's sustainable agriculture goals. By leveraging plant-derived compounds, farmers improve poultry product quality, reduce antibiotic dependence, and lessen environmental impact. India's strong research infrastructure and traditional knowledge drive innovation in herbal feed additives. Collaborative efforts yield novel formulations and delivery methods for essential oils, enhancing their effectiveness in commercial poultry production. With rising global demand for antibiotic-free poultry, India's expertise in essential oils presents opportunities for sustainable farming. Leveraging botanical heritage and scientific knowledge, Indian producers can enhance chicken performance, combat antibiotic resistance, and ensure food safety. In conclusion, India's emergence as a hub of essential oils for poultry production represents a paradigm shift towards natural and sustainable solutions in animal agriculture. Through ongoing research, innovation, and collaboration, India is poised to lead the way in harnessing the potential of plant-based feed additives to enhance poultry health, productivity, and sustainability on a global scale. For more information on Innovista's exclusive range of essential oil products visit https://lnkd.in/fkCnm6Q Our exclusive brands: #Curcumol #Nativol #Coxxinat #Flavol #Allivis #Engipy Innovista Consulting Innovista Feeding Solutions #essentialoils #poultryperformance #livestockhealth #indiagrowth

🌱 𝐄𝐱𝐩𝐥𝐨𝐫𝐢𝐧𝐠 𝐭𝐡𝐞 𝐅𝐮𝐭𝐮𝐫𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐅𝐞𝐞𝐝 𝐏𝐡𝐲𝐭𝐨𝐠𝐞𝐧𝐢𝐜𝐬 𝐌𝐚𝐫𝐤𝐞𝐭! The Feed Phytogenics Market is on a dynamic growth path, with a valuation of USD 35.03 Bn in 2023 and projected to reach USD 64.45 Bn by 2030, growing at a CAGR of 9.1%. 𝐒𝐚𝐦𝐩𝐥𝐞 𝐑𝐞𝐩𝐨𝐫𝐭 𝐋𝐢𝐧𝐤 :https://lnkd.in/dA_Qjvas This surge is driven by global concerns over the use of Antibiotic Growth Promoters (AGPs) in animal feed, fueling the demand for natural alternatives like phytogenics. These feed additives, derived from botanical sources, are rapidly replacing AGPs, especially as more countries tighten regulations. 𝐊𝐞𝐲 𝐡𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬: 🌍 Regional Growth: APAC is leading the market, with Europe and North America not far behind. 🐓 Poultry Segment Dominates: As demand for organic poultry rises, producers are turning to phytogenic feed for higher productivity and profitability. 💧 Essential Oils Lead the Way: Widely used in animal feed, essential oils are outpacing other types of phytogenic additives. 𝐅𝐞𝐞𝐝 𝐏𝐡𝐲𝐭𝐨𝐠𝐞𝐧𝐢𝐜𝐬 𝐌𝐚𝐫𝐤𝐞𝐭, 𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬: 1. Delacon 2. Biomin 3. Cargill 4. DuPont 5. Adisseo #FeedPhytogenics #AnimalFeed #OrganicFeed #Agriculture #Sustainability #Lebanon #Israel #Diddy #Animal #AliaBhatt #AnimalNutrition

Ensure optimal water quality in your poultry houses with the multi-filtration HYDRA system by TOMIGUNN. Mineral Filtration and UV Light HYDRA is a filtration system that combines advanced UV light disinfection with natural TERRA LIFE mineral pre-filtration to provide safe water. It operates with very low power consumption and can process 5 to 500 gallons of water per minute. Why HYDRA? Why make the investment? The HYDRA system creates good drinking water by using UV light to eliminate 99.9% of microorganisms and natural minerals to adsorb heavy metals and impurities. Once the water is pure, adding probiotics enhances the effectiveness of beneficial microbes, further promoting the health and productivity of poultry. Further, there is no need for the expense of using chemicals to clean water. HYDRA also delivers pure microbe-free water to your cool cells and thus helps improve the birds’ respiration through reduced pathogen uptake as air passes over the cool cells. Pathogen-Free Pure Water Water first passes through pre-filtration canisters that contain TERRA LIFE zeolite minerals. The minerals use their natural porosity to removes water-borne illnesses, chlorine, chromium-6, fluoride, lead, MTBE, nitrates, pesticides, and pharmaceutical residues. Effectively Destroys 99.9% Of Waterborne Microorganisms Next, ultraviolet (UV) purification system inactivates microorganisms within seconds without producing harmful chemicals or by-products. It effectively destroys 99.9% of waterborne microorganisms, ensuring microbiologically safe water. Poultry Probiotic Supplementation With pure water, the farmer is recommended to add all-natural LEMONAIDE poultry probiotics, a powdered water additive, to promote the health and well-being of their poultry. Maximizing Operational Efficiency The UV purification units are designed to be compact, featuring reactor chambers made from stainless steel and requiring minimal space. Additionally, the system induces minimal change in water temperature, even during prolonged periods without water flow, and contains no moving parts that can wear out or break, resulting in a lower capital investment compared to chlorine or ozone systems. We Work With You! We work with you to size the system, equipment recommendations, identify the installation location, and show you how to get the system up and running. Call us at (864) 416-1709 for pricing and additional information or contact us: https://lnkd.in/egs2qJ_w #waterfiltration #poultryfarming #poultryproduction #broilers #breeders #chicken #chickens #turkey #turkeys #agriculture #regenerativefarming #antibioticfree #gmofree #pesticidefree #topgrower #runwiththegunn

Interrelationship among mineral elements and organic compounds of dairy cattle's diet One of the best known of these interactions is between Vitamin D and calcium. Vitamin D is essential for normal calcium and phosphorus metabolism and also influence certain other elements. It plays a vital role in synthesis of calcium binding protein that is involved in calcium absorption. The sparing effect of Tocopherols (vitamin E) on the amount of selenium required is also well known.  Much of the phosphorus in the grains is present in the form of phytate. Now phytate is efficiently utilized by the dairy cattle but some species of monogastric animals utilize it poorly. As the calves are functionally monogastric until they develop a functional rumen, it is reasonable to expect that they may not utilize the phytate phosphorus that well.  Metabolism of several minerals is also noteworthy. Such as,  1- The effect of parathyroid hormone on calcium and phosphorus (remember the mechanism and logic of using DCAD in transition cows? https://lnkd.in/d6p4j4AM) 2- Aldosterone and it's effect on sodium and potassium  3- Relationship of Thyrocalcitonin and Estrogen on calcium. Etc etc. Still, there are many interrelationships between minerals and organic compounds which are not well understood in practical feeding of dairy cattle. Every individual essential or non essential mineral has several influencing factors.  These interrelationships among minerals and organic compounds are used in synthesising Chelated minerals by the commercial dairy additives manufacturing companies. E.g ( Glycine chelation technology). #AN #DairyCattleNutrition #Veterinarian #Dairy #precisionlivestockFarming