Foodmandu’s Post

From giving reports to now getting reports Life has changed so far! These internships are not only for the students learning but it also involves our exposure to new thoughts and innovation or the things which we are skipping in our daily routines or in just our hectic workload. Double Cheeze is a great platform for all the food science students out there for the industrial exposure during their academia. #quality #learning #innovation #food_safety #standards #internship #students #haccp

Discover how Allan Bros. Fruit in Washington is empowering the next generation through meaningful internship programs, enriching the agricultural industry with hands-on experience, and nurturing future leaders. 🌱🚀 Curious how you might do the same? Read on for more details on how it was accomplished.

Are you wondering if a distance dietetic internship is right for you? ㅤ A distance DI brings a unique set of experiences and challenges that you wouldn’t get from other internships! ㅤ Here are some characteristics of a distance DI that you should consider 👇 ㅤ 🔹You get to connect with people from diverse backgrounds. Our past KBDI interns remain close even though some of them have never met in person! ㅤ 🔹A distance DI utilizes technology and online learning. ㅤ 🔹You have the freedom to choose your rotation sites and preceptors to create a unique internship experience that works for you. ㅤ 🔹More flexibility when making your schedule. ㅤ 🔹The KBDI team gives our interns the support they need to get through their entire internship. We're readily available via email and for video chats. ㅤ We also offer a unique curriculum that gives future RDs who are passionate about entrepreneurship the tools to launch the business of their dreams! . . . . #rd2b #rd2be #dieteticinternship #dieteticintern #dieteticsstudent #futurerd #futuredietitian

Rohith Kumar Anandamohan's operations internship with Canteen North America has turned out to be an extraordinary learning experience for him so far this summer! Rohith says, "The MS Management Science program at UTD has equipped me with essential operations management and analytical skills. Further, the valuable inputs of the highly experienced professors in the Jindal School of Management and the industry experts at Canteen North America are enhancing my ability to apply theoretical knowledge to real-world challenges, fostering a deeper understanding of customer relationship management, data analysis, and operational efficiency." #UTDMSMSC #UTD #UTDallas #hireJSOM

Meet Aureja Jepp! Aureja Jupp was always interested in brewing beer and wine. When they had the opportunity to join a local craft brewing company during lockdown, everything changed. Knowing they wanted to upskill and expand their knowledge, they searched for an apprenticeship that could best suit their career path. Read the full blog here: https://lnkd.in/e-R2tqgV #Hospitality #Apprenticeships #InspiringCareers

https://lnkd.in/gruCvNEx If you are interested in culinary science or food science I highly recommend reading this article to learn about the path I took and how it could help you . It dives deep into the benefits of internships and getting involved at your school and how it will shape you for your future jobs. Hope you enjoy!

From Classroom to Industry: Cintia's Journey 🌟🎓 Centennial College equips students with the skills needed for real-world success, as exemplified by Cintia's transition from our labs to her role at Kisko Products. Through courses in microbiology, hands-on lab work, and valuable internships, Cintia gained the practical experience and knowledge crucial for her career in food production and quality control. Explore how Centennial’s comprehensive training prepares students for impactful careers in the industry 🔗https://ow.ly/T1r950TRH6S #GetReadyToPartner #AcademiaIndustry #SuccessStories

Our MBA student, M. Khadeerunnisa tells us how internship at KSRM enabled her to acquire skills regarding the rural sector. #ksrmbbsr #RuralManagement #AgriBusinessManagement #kiitmba