G4 Kegs’ Post

Unlock the full potential of your craft beer selection with the right equipment. Discover why using one secondary regulator per keg is essential for maintaining the perfect pour and enhancing beer quality in our blog post. https://bit.ly/43l7ZwT

It’s 2024 and the future of beer is here! Meet our experts at the upcoming Brew Asia to learn more about modern trends in brewing technology and the approaches and insights that put older and more traditional ways of brewing into question. https://bit.ly/3UhvkM1.

I have great pleasure to share one more paper this year which focus on non-alcoholic beers. As all recent articles published by Journal of the Institute of Brewing are open access, all of them can be accessed and downloaded for free by anybody 😀 😀 😃 Please take a look: https://lnkd.in/eTfz_faW DOI: https://lnkd.in/eAD9FVSJ This work was performed by Campden BRI teams at Nutfield and Chipping Campden. More research in this subject is in horizon. Campden BRI, Institute of Brewing & Distilling,

🌞🍺 Cheers to the long weekend and savoring that perfect summer beer outside with friends and family! As you enjoy your brew this long weekend, think about the journey it took to get to your glass. Brewing is complex and consists of many processes including malting, milling, mashing, lautering, boiling, filtration, and of course packaging. Trimteck, LLC’s OpGL Globe Valve with BrewMaster Sanitary Trim ensures your favorite drink is crafted with precision and cleanliness. Designed to specifically meet the unique requirements of the brewing industry, it features streamlined internal flow passages that eliminate pockets and crevices where fluid can stagnate. This little unsung hero ensures there are no unwanted pit stops for your brew. It keeps the beer flowing and prevents any awkward pauses or unwanted gatherings – because the only place your beer should collect is in your glass🍻 Reach out to our technical specialists to find out more: info@marathonprocesscontrols.com #supportlocalyyc #processcontrol #controlvalves #yycbeer #calgarybrewery

Could floor-malted barley provide an edge for your beers? It has old-fashioned charm and its share of fans, even if its differences with pneumatic malt are relatively subtle. However, new research is beginning to explore what makes floor-malted barley different. https://lnkd.in/g7KBFAUq

🍺✨ We're thrilled to share a glimpse into the exceptional detail our team brings to every project at GS Draft. Our passion for great beverage dispensing drives us to meticulously balance all draft beer systems and set individual gas pressures for each keg, ensuring every pour is just as the brewer intended. Here’s why this matters:    1. 🥇 It keeps the beer perfectly carbonated, preserving the intended taste and mouthfeel straight from the keg to your glass.  2. 🚫 Prevent flat or overly foamy beer - we've got all pressures dialed in just right.  3. 🌍 Reducing waste is important to us. Proper pressures mean less beer down the drain and more in your glass.  4. 💪 Maximize the longevity of your draft system with every keg change by maintaining optimal gas pressures to reduce wear and tear.   Contact us for expert guidance on ensuring top-notch beer service and system longevity. #DraftBeer #CraftBeer #BeverageDispensing

Split Batch Brewing Experiment : Black Lager & Black IPA Dr. Han showcased the differences of brewing experiment between American Ale Beer and Lager Beer BF27 on Youtube Channel, go check it out. #AngelYeast #Aleyeast #A01: Clean Flavour Profile: A01 typically produces a clean and crisp profile, allowing the malt and hops characteristics to shine through without overwhelming them. Wide Temperature Range: This yeast strain is known for its versatility in fermentation temperatures, making it suitable for a variety of ale styles. Easy to Use: A01 is generally considered easy to work with and is a favourite among homebrewers and craft brewers alike. Consistent Performance: It tends to provide reliable and consistent results batch after batch, which is essential for maintaining quality in the final product. Angel Yeast #Lageryeast #BF27:s a popular yeast strain known for its characteristics that make it suitable for brewing various styles of beer. Fermentation Performance: BF27 is recognized for its strong fermentation performance, producing consistent and reliable results. Aromatics: This yeast strain is known for its ability to enhance hop aroma and flavour, making it a good choice for hop-forward beer styles. Wide Temperature Tolerance: BF27 can tolerate a range of #fermentation temperatures, providing flexibility to #brewers during the #brewing process. Angel yeast https://lnkd.in/g8-puBX4 https://lnkd.in/gVEaie48

Ditch the bottles and switch to kegs! There’s no competition—draft beer tastes fresher and lasts longer than bottled beer. What makes draft beer even better? Serving from kegs also comes with significant cost savings! There are many ways to start serving beer from kegs, but the most important step is investing in reliable equipment that will last and serve you well. Click the link below to browse our high-quality beer equipment and take that first vital step: https://lnkd.in/djdThJ6y

Transforming Brewing Precision at St. Peter's Brewery with Anton Paar Instruments "Anton Paar's instruments revolutionised our process," says Steve Groves of St. Peter's Brewery. The DMA 4101 and Alcolyzer 1001 ensure rapid, accurate measurements, enhancing our beer quality and consistency. Download now for free ➡️ https://loom.ly/IXstsMM 🍺 Measured Parameters: Density, extract, alcohol, calories. 🔄 Sample Throughput: 15 to 20 samples per hour. 🔬 Repeat Accuracy: 0.00001 g/cm³ for density, 0.05% v/v for alcohol. Read more about our solutions for the beer industry: https://loom.ly/W4Ag1t4 #antonpaar #customersuccessstory #dma4101 #alcolyzer1001

Should you perform multiple rests? It depends on your brewhouse capabilities, your goals, and whether your beer will benefit from the longer process. To explore this, Malteurop consulted with a customer who uses multi-step mashes in every beer they make. https://lnkd.in/e9mh88JU #ad