GEA Packaging’s Post

Slicing without crust freezing: GEA slashes energy costs! GEA's engineers have developed a special saw-tooth edge for involute blades enabling precise slicing of products like cooked sausage and ham - without the need for crust freezing! Technical insights: The blade design, setup parameters and machine configuration are key to optimal slicing results. And the product consistency, calibration and temperature also play critical roles. Cost efficiency: By reducing the energy consumption from the very first slice, this modificaton offers a sustainable and cost-effective improvement to your production process. Curious to learn more? Contact our experts today to explore how this solution can work for your application. https://go.gea/3qS #GEASlicingBlades #Slicing #Loading #Packaging #Thermoforming #Service #LineSolutions #FoodIndustry #FoodProcessing #Innovation #Automation #Sustainability

  • No alternative text description for this image
Gustavo Peres

Executivo de vendas | GEA Equipamentos e Soluções S.A.

1mo

Awesome product

Like
Reply

To view or add a comment, sign in

Explore topics