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OATS, SEA SALT, and SALT represent some of the best selling CPG ingredients by estimated monthly revenue for the food category 'Granola'. Follow @globalsavors for more. #groceryindustry #NaturalFoods #functionalfoods #foodandbeverage #groceryretail #cpg #regenerative #cpgbrands

The market size for ethnic food was assessed at USD 48.4 billion in 2022, with a projected increase to USD 108.2 billion by 2032, reflecting a compound annual growth rate (CAGR) of 8.5% over the forecast period spanning from 2023 to 2032. #iersolutions #food #marketresearch #onlinesurvey

WATER, SALT, and SUGAR represent some of the best selling CPG ingredients by estimated monthly revenue for the food category 'Chocolate Dessert Syrups'. Follow @globalsavors for more. #cpg #Plantbased #cpgbrands #fmgc #bfy #cpgindustry #NaturalFoods #OrganicFood #sustainable

Stevia Market Size (US$ 1,438.3 Million), Industry Share, Global Trends, Growth (CAGR of 7.1%), and Forecast 2024-2032 Request a Sample Report: https://lnkd.in/eVViGcVd The rising consumer preference for natural sweeteners, increasing awareness of health concerns related to sugar consumption, and expanding product applications in the food and beverage industry are some of the major factors propelling the market. Want to Know More about the Market - Explore Full Report: https://lnkd.in/eP_RWMeU #SteviaMarket #Stevia #SteviaCompanies #IMARCGroup #MarketResearchReport #MarketReport #IndustryReport #USA #Marketing #Business #MarketResearch #MarketStrategy

Most American consumers have aimed to reduce their sugar intake and continue to look for new, better-tasting, non-caloric alternatives. Recent consumer research commissioned by food and beverage ingredient innovator MycoTechnology, Inc. examined attitudes toward sugar reduction and high-intensity sweeteners, uncovering critical market opportunities. Read more: https://lnkd.in/gkFvz5uw #FMCG #Grocery #Supermarkets #NZSupermarkets #SupermarketsNZ #NZGrocery #GroceryIndustry #GroceryRetail

𝐅𝐨𝐨𝐝 𝐆𝐫𝐚𝐝𝐞 𝐅𝐢𝐜𝐚𝐢𝐧 𝐌𝐚𝐫𝐤𝐞𝐭 𝟮𝟬𝟮𝟰-𝟮𝟬𝟯𝟰. 𝗚𝗹𝗼𝗯𝗮𝗹 𝗦𝗶𝘇𝗲, 𝗦𝗵𝗮𝗿𝗲 𝗮𝗻𝗱 𝗗𝗲𝗺𝗮𝗻𝗱.𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐅𝐨𝐫 𝐒𝐚𝐦𝐩𝐥𝐞 𝐏𝐃𝐅: https://lnkd.in/dK6mG3R2 This report provides a detailed and comprehensive analysis of the global Food Grade Ficain market. It includes both quantitative and qualitative assessments, segmented by manufacturers, regions and countries, types, and applications. Given the market's ever-changing dynamics, the report explores competition, supply and demand trends, and key factors driving shifts in market demand across various regions. Additionally, it features company profiles and product examples of selected competitors, along with market share estimates for leading companies projected for the year 2034. *𝗕𝘆 𝗧𝘆𝗽𝗲: <400000 U/g, 400000-600000 U/g, >600000 U/g *𝗕𝘆 𝗔𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻: Beer, Meat, Baking Food, Other *𝗕𝘆 𝗥𝗲𝗴𝗶𝗼𝗻: North America, Europe, Asia-Pacific, South America, Middle East & Africa *𝗕𝘆 𝗞𝗲𝘆 𝗣𝗹𝗮𝘆𝗲𝗿𝘀: Best Food #FoodGradeFicain #FicainMarket #FoodEnzymes #NaturalEnzymes #PlantEnzymes #FicainUses #FoodProcessing #EnzymeIndustry #FoodTechnology #NaturalAdditives #FicainApplications #GlobalFoodMarket #EnzymeSolutions #FoodInnovation #SustainableIngredients #FicainBenefits #CleanLabel #HealthyIngredients #EnzymeExtracts #FicainProduction 

Growth for plant-based foods is expected for the foreseeable future and there are many opportunities to be found in emerging markets as the world is seeking more sustainable food sources for the rising population.

With notable projected growth, the global market for healthy food and beverages represents a promising opportunity for entrepreneurs in the processed food and confectionery sector in the United States. Valued at USD 1.9 trillion in 2022 and projected to reach USD 3 trillion by 2028 at a compound annual growth rate (CAGR) of 7.4%, this market is experiencing significant demand for healthier options. Similarly, the healthy snacks market in North America, valued at USD 65.4 billion in 2021, is expected to reach USD 90.6 billion by 2026 with a CAGR of 7.1%. These figures underscore the importance of adapting to consumer trends and exploring new business opportunities in the healthy food and beverage segment. ____________ #HealthyFoods #MarketGrowth #BusinessOpportunities

https://lnkd.in/dMBfMfUX The Food Additives Market size was valued at USD 152.22 Billion in 2023 and the total Food Additives Market revenue is expected to grow at a CAGR of 5.5 % from 2024 to 2030, reaching nearly USD 221.43 Billion. The food and beverage industry of Europe, which is quite similar to America, bears several key sectors such as meat foods, dairy, beverages, bread, etc supporting a sound food additives market. European food and drinks exports were €156 billion in 2021 to non-EU countries only, out of its beverages were € 35 billion. #FoodAdditives #MarketGrowth #IndustryInsights #FoodTech #BusinessTrends #MarketAnalysis

SALT, CHEDDAR CHEESE, and SUGAR represent some of the best selling CPG ingredients by estimated monthly revenue for the food category 'Snack Crackers'. Follow @globalsavors for more. #sustainable #NaturalFoods #glutenfree #betterforyou #regenerative #OrganicFood #groceryretail