Harkirat Singh Dhillon’s Post

Introducing Eatagram's Pitch : Revolutionizing the Dining Experience 🍽️ We're excited to present Eatagram, a pioneering platform set to transform the way we dine. Our mission is to merge cutting-edge technology with culinary excellence to create a more connected and enjoyable dining experience. What sets Eatagram apart? Personalized Menu Management : Tailored to individual preferences for a unique dining experience. Integrated Payment Solutions : Streamlining the dining process with ease. Unified Loyalty Program : Rewarding customer engagement across various touchpoints. AI-Driven Insights : Offering valuable insights and real-time feedback to enhance both customer and restaurant experiences. Global Restaurant & Events Guide: Connecting diners with top restaurants and events worldwide. We're currently raising round to scale our Sales & Marketing efforts, expand our team, and drive further research and development. Join us in our journey to revolutionize the dining world! 🌟 #Eatagram #FoodTech #Startup #Innovation #TechForFood #FoodInnovation #StartupPitch #Entrepreneurship #InvestInStartups #BusinessGrowth #Pitch #PitchDeck #Investment #VC #Seed #SeedRound #Memo #Memorandum #Crunchbase #a16z #sequoiacap #sequoia #lsvp #accel #indexventures #nea #khoslaventures #deerfield #kleinerperkins #tigerglobal

Revolutionise Your Restaurant's Efficiency with a Chefless module! Are you tired of inefficient restaurant operations eating into your profits? Do you struggle to manage labour costs and keep your expenses in check? Look no further! Chef-Hire's innovative Chefless module is here to transform your restaurant's bottom line. With Chefless module, you can boost your restaurant's efficiency by a staggering 30%! Our cutting-edge technology streamlines operations, reducing waste and optimising resources. The result? A more productive kitchen, happier customers, and a significant profit increase. But that's not all. The Chefless module also helps you slash labour costs by a whopping ₹35,000! By automating tasks and minimising manual errors, you can reduce your reliance on expensive labour and allocate resources more effectively. If you think that is impressive, wait until you see the impact on your OPEX spending. With the Chefless module, you can reduce operational expenses by 15-20%! That's more money to invest in growth, expansion, and innovation. Don't let inefficient operations hold you back. Join the Chefless revolution today and discover a smarter, more profitable way to run your restaurant! #didyouknow #foryourknowledge #futureofwork #learnandgrow #explore #investment #startup #food #chefhire

Equip Your Restaurant for Success this Q3 and Q4! Are you gearing up for the bustling holiday season or aiming to ensure your restaurant is primed for peak efficiency during the busiest times of the year? Look no further! We're here to equip your culinary venture for success with unbeatable discounts and tailored plans on commercial equipment. Whether you're a budding startup venturing into the world of hospitality or an established eatery eyeing expansion, our exclusive offers are designed to elevate your operations to the next level. Don't let equipment breakdowns dampen your momentum during crucial times—be proactive and ensure your kitchen is ready to handle any challenge that comes its way. Don't wait until it's too late! Prepare your restaurant for success this Q3 and Q4 with our unbeatable offers on commercial equipment. Contact us today to learn more and take the first step towards a brighter, more prosperous future for your culinary venture. #bigboxavenue #startupbusiness #restaurantexpansion #kitchenupgrade #q3andq4 #commercialfoodequipment #partnershipprogram #hugediscounts

Excited to share my latest project! 🎉 Check out the All-in-One Restaurant Management Dashboard on Behance. Designed for efficiency, it helps restaurant owners make data-driven decisions and streamline operations. #RestaurantManagement #RestaurantTech #Foodservice #HospitalityTech #RestaurantOperations #RestaurantEfficiency #RestaurantOwner #RestaurantLife #RestaurantMarketing #RestaurantData #DataDrivenDecisions #BusinessIntelligence #RestaurantAnalytics #CustomerExperience #GuestEngagement #RestaurantMarketing #RestaurantLoyalty #Startup #Innovation #FutureofFood #DesignInnovation #UIUX

Happy Saturday! Please checkout this week's edition of Branded Hospitality Ventures' Hospitality Headline Newsletter - "So Long, Farewell" The link is in the comment section. The Top of the Fold section covers the loss of the business lunch and its impact on restaurants. This is not a doom & gloom piece, but rather a call to action and how to win back our guests and their business (spoiler alert, we need to partner with employers, who also want the return of the business lunch, well, sort of). The Shoutout section goes to our friends and partners at Big Chicken, it's CEO, Josh Halpern and its BIG Owner & his family. I believe a vast majority of the world's population do not know that Big Chicken is a family business and the extent of the engagement and involvement by this family in the business. I got to see it firsthand and it was awesome! A second Shoutout goes to our friends at Qu POS and their article on Loyalty 3.0 (and their inclusion of Branded's portfolio companies Spendgo and Incentivio). Well done Qu, well done! We have articles from Branded's go-to-market specialist, Seth Temko and our restaurant evangelist, 🍔🍟🍕🎙 David "Rev" Ciancio. And of course, our B-List, which, as always, is created by the "Machine" and its algorithms that continue to highlight the good people that are making things happen in this industry we love. Comments, feedback and suggestions are welcomed and appreciated. It takes a village! Michael Schatzberg; Julie Zucker; Drewe Raimi; Noah Stern; Mark Senkpiel; Matthew Lerner; Jordan Schlachter; Joseph Levien; Dylan Challenger; 🟦 Christopher Sebes; Andrew J. Nash; Ivan Matkovic; Sterling Douglass; Will Hench; Rajat Bhakhri; Ritukar Vijay; Nabeel Alamgir🦄; Yossi Meshulam; Brandon Barton; Taj Adhav; & Mani Kulasooriya #hospitalitystrong; #innovation; #technology; #venturecapital

👋 Long time no see! We’ve been quiet for a bit, but now we’re back—stronger and more energized than ever to elevate the restaurant industry. The past months have been all about growth and transformation at allO. 🚀 What’s New at allO? - Team Expansion Our team has almost doubled, with 40+ passionate experts now working together to drive the future of gastronomy. We keep growing: Check out our open positions to join this exciting journey. - New Headquarters We’ve moved into a spacious new office, the perfect environment to fuel big ideas and bold goals. - Client Growth Our customer base has doubled within the last 6 months, with more restaurants than ever joining the allO community. We’re grateful to each of our clients who’ve trusted us to support their vision. With a bigger team, a larger client family, and our new workspace, we’re ready to make waves in the industry. Stay tuned for insights, success stories, and updates as we continue to reshape restaurant management. 🚀 #allO #restauranttech #techforrestaurants #gastrotech #innovatehospitality #germanstartup

Discover How Fast-Casual Dining is Attracting Major Investment and Redefining the Restaurant Industry! 🚀🍽️ In the age of Silicon Valley venture capital, angel investors, and private equity, the fast-casual restaurant space has become a breeding ground for young entrepreneurs looking to build empires. High growth potential continues to attract investment dollars from firms seeking the next big opportunity. Concepts like Cava Grill with its Mediterranean flair, GCDC’s bold fusion of Pakistani and Indian flavors, Cemitas Puebla’s authentic Mexican street food, and District Donuts’ inventive pairings are turning heads and redefining the industry. As these trailblazing brands continue to innovate, their success reinforces the fast-casual segment as a lucrative arena for ambitious restaurateurs and the private equity firms backing them. #FastCasual #RestaurantIndustry #CulinaryInnovation #PrivateEquity #InvestmentOpportunities https://lnkd.in/eqsM9EQJ

Building Dreams, One Dish at a Time At Restauranteur, we believe in the power of collaboration and the magic that happens when passion meets purpose. Our journey has always been about more than just serving delicious food—it's about creating memorable experiences and building a community that thrives on innovation and quality. Today, we're excited to announce our partnership with Entrepreneur a visionary with a dream as big as ours. Together, we're setting the stage for something extraordinary. This isn't just a business collaboration; it's the fusion of creativity, hard work, and the unwavering belief that the best is yet to come. With Entrepreneur leading the charge, we aim to bring new flavors, innovative concepts, and unparalleled service to our patrons. Whether it's expanding our menu, introducing cutting-edge technology, or enhancing the overall dining experience, we're committed to making every visit to Restauranteur a testament to what's possible when dreams are pursued with passion. We're not just building a restaurant; we're building a legacy—a place where every meal is a celebration, and every guest is a part of our extended family. Together with [Entrepreneur's Name], we're turning our shared dream into a reality, one dish at a time. If you're an entrepreneur with a vision or someone looking to partner with a restaurant that values innovation, creativity, and excellence, we'd love to connect with you. Let's explore how we can fulfill our dreams together. Get in Touch For inquiries or collaboration opportunities, please reach out to us. Let's build something amazing together! #RestaurantConsultant #HospitalityExpert #RestaurantManagement #FoodServiceConsulting #FandBConsultant #RestaurantStrategy #HospitalityConsulting #MenuDevelopment #RestaurantGrowth #FoodAndBeverageExpert #RestaurantStartup #DiningExperience #RestaurantInnovation #HospitalityIndustry #RestaurantOperations

🚀 Imagine having a personal chef at your fingertips! A young entrepreneur has just launched Chefee, the first-ever personalised chef experience. This innovative system, developed by a former restaurant owner, seamlessly integrates with your grocery service to deliver a fully customizable dining experience right in your home. Is this the future of convenience and simplicity in dining? Or do you think it might disrupt a cherished aspect of our daily lives? 🤔 I’d love to hear your thoughts! Drop a comment below and let’s discuss. 👇 #Innovation #TechInFood #FutureOfDining #Entrepreneurship #Disruption #SmartLiving #FoodTech #Chefee #GourmetAtHome