Hatem Hannoun’s Post

To get more tips in a steakhouse or fine dining restaurant, focus on providing exceptional service that exceeds guests’ expectations. Greet each guest warmly and promptly, making them feel valued from the moment they arrive. Pay close attention to their needs and preferences, offering personalized recommendations and anticipating requests. Ensure that you are knowledgeable about the menu, including wine pairings, and can answer any questions confidently. Maintain a professional and courteous demeanor at all times, even under pressure. Attention to detail is crucial, so make sure to check on guests regularly, refill drinks without being asked, and address any issues promptly and politely. Building rapport with guests and showing genuine interest in their dining experience can also lead to higher tips, as people tend to reward exceptional and personable service. Do this and thank me later! #linkedin #connections #love #motivation #inspiration #life #ai #Dubai #uae #innovation #branding #workforce #startups #world #art #business #creativity #branding #jobs #share #socialmedia #humanresources. #steakhouse #jobseekers #hotels

Now this has been one of the most frequently asked questions from consumers or someone who wants to step into a catering business, be it a restaurant, or a café. If you are also someone who wants to ask what the cost of opening a restaurant in Dubai could be, don’t worry. In this article, we will be guiding you through all the aspects and factors you should consider when opening a restaurant in Dubai in 2024. Click Here to Read More: https://lnkd.in/dF_EUeqS - #Horeca #HorecaStore #MiddleEast #Dubai #Hotel #Restaurant #Cafe #HotelSupplies #RestaurantSupplies #RestaurantinDubai #Guideline #CateringBusiness #Consumer #Blog #Article

Take the hassle out of quoting! Our video tutorial shows you how to add to quote with ease. Watch now and make the process simpler - #Horeca #HorecaStore #MiddleEast #Dubai #Hotel #Restaurant #Cafe #HotelSupplies #RestaurantSupplies #AddtoQuote

The Middle East is experiencing a culinary boom! Our latest data reveals significant growth in the region’s F&B sector, marking cities like Dubai & Riyadh as global hubs for hospitality brands. Learn more about the fine dining opportunities in the region in our latest blog post: https://lnkd.in/ddyvSqMm . . . #paperchase #paperchaseaccounting #paperchaseaccountancy #hospitalityfinance #hospitalityfinanceexperts #restaurantfinance #restaurantaccounting #paperchaseglobal #HospitalityAccounting #RestaurantAccountant #HospitalityAccountant #AccountingforRestaurants

Common travel mistake #3 Dining close to major tourist attractions Doing this can often lead to paying inflated prices due to the convenience factor and high demand from tourists. Restaurants in these areas may also compromise on food quality as they rely on a steady stream of tourists rather than repeat local clientele. Moreover, these spots might offer less authentic dining experiences, catering more to tourist tastes rather than providing genuine local cuisine. #TravelingWithCindy

Dubai's dining landscape is heavily influenced by social media, with over 82% of people relying on digital platforms, especially social media, for food trends, as highlighted in the Dubai Gastronomy Industry Report 2023 by the Dubai Department of Economy and Tourism. Ignite your F&B curiosity. Explore the newest issue of The Rundown and uncover the trends shaping the Middle East's culinary landscape. https://buff.ly/48eJCSk Image Credits: Caterer Middle East

We have seen you getting confused between a conveyor toaster and a regular toaster, well your confusion won’t go on longer as we are here to assist you with the best information. Here at The HORECA Store, you will be able to see multiple varieties of toasters. There are two primary types of toasters conveyor and regular toasters. Even though both are primarily used for toast, they come with differences in their size, mode of operation, and specific usage. Whether you ask for a conveyor toaster or a regular toaster, let us tell you that both can be used for your hotel, restaurant, or café. Let’s jump straight on the differences. Click Here to Read More: https://lnkd.in/dcQGKkEt - #Horeca #HorecaStore #MiddleEast #Dubai #Restaurant #Hotel #RestaurantSupplies #HotelSupplies #ConveyorToaster #Toaster #Article #Blog

https://ow.ly/NPNH50TTWJC #Hotels have worked hard for years to change people's perceptions of their #restaurants. Aren't you glad it finally paid off? Well, to some. What can help #hotel restaurants be #cool again? #FoodBiz #Food #Retail #Business #Trending #Trends #Marketing

Photo report of Greeneration, Dubai: "We pride ourselves on working closely with chefs to meet their exact needs" Greeneration, a high-end vertical farm based in Dubai, specializes in edible flowers, specialty leaves, and microgreens, supplies fine dining and hospitality clients with farm-to-kitchen produce delivered on the same day of harvest. "This commitment to freshness is unique in a region where over 80% of food is imported, especially when it comes to rare ingredients," says Roman Ulyanov, Founder of Greeneration. "This dedication to customization is particularly rare, as most suppliers operate with standardized products. While most vertical farms in the UAE focus on standard leafy greens and vegetables, our company prioritizes premium ingredients tailored to high-end dining. Our willingness to grow specific varieties to meet a chef's vision resonates in Dubai's competitive luxury dining sector," notes Daria Shchurik, Head of Growth. https://lnkd.in/eZQ4XRDa

New corporate travel spend data from Dinova has suggested significant revenue opportunities for restaurants across the U.S. as consumer spending stalls. "The record growth in business travel and dining spend is welcome news for restaurants when consumer sales and attitudes look bleak." The spike in corporate travel spend is the latest in a string of promising business dining trends. Corporate catering has become the largest source of revenue for catering companies, with spend projected to soar to USD 103 billion by 2027. 🔗 Read more online! #dinova #trendreport #consumerspending #revenue #corporatetravel #RestaurantAndCafeNZ #KiwiHospo #HospoLife #Hospitality #ChefLife #BaristaLife #NZChefs #NZFoodservice #Foodservice #HospitalityNZ #RestaurantNZ