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Co-founder & Patissier, HollyBelly Food Boutique | Le Cordon Bleu, Paris | London School of Economics and Political Science (LSE)

3mo

We are deeply grateful to Mr. Shashi Tharoor for visiting us and for his kind words of encouragement. Team HollyBelly was honored to bring to you the vibrant flavors of India at India Food Week Hamburg. Sharing our culinary journey with you was a true privilege, and your recognition of our efforts to showcase Indian cuisine in Germany means everything to us. Thank you for making this experience even more memorable. HollyBelly Food Boutique

3 Comments

Amar Sood

Regional Director at FUSCHIA "Passionate about People, Governance and Environment"

3mo

Well done, so commendable

Rajiv Bhartari, PhD

Freelance Consultant, Ecotourism Planning and Development. I am passionate about protected area planning, community based tourism, park interpretation and capacity building.

3mo

Excellent!

vinod negi

sous chef

3mo

Inspiring

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