Hi everyone, We are excited to invite you to our #second #PrecisionPint at Hiker Brewing! Join us on Thursday, 19 December 2024, to learn more about beer and #fermentation while enjoying a local brew. The master brewer will guide you through the beer brewing #process, and UQ #researchers will discuss their work on #precisionfermentation and bioreactor modelling. Come join us for an open, relaxed discussion on how this technology is revolutionizing the world of #food and #beverages. Event Details: Date: 19 December 2024 at 5pm Location: Hiker Brewing, 81 Pentex Street Salisbury 4107 Please RSVP by scanning the QR code on the poster or via link: https://lnkd.in/gEumNgYr We look forward to seeing you there! Best regards, IDEA Bio
IDEA Bio - Integrated Design Environment for Advanced biomanufacturing’s Post
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Learn more about microbrewing from Dr. Christopher Eskiw #FDSC808
Microbrewing is often seen as an art that allows owners to take pride in their creations. However, there’s a rich history of fundamental science behind brewing, and new technologies are continually emerging to enhance both the brewing process and beer quality. In this webinar, Dr. Christopher Eskiw will provide an overview Canada's microbrewing industry, discuss key scientific principles, potential challenges, and trends that will shape its future success. https://lnkd.in/gpj8AQFt #innovation #microbrewing #craftbeer #brewingscience #webinar #SKFoodCentre
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We share with you the episode on #sustainable chemistry in the #brewing industry of Master Brewers Podcast with host John Bryce and guest Dana Garves of Oregon BrewLab. We fully agree with Dana's perspective when she emphasizes the importance of solutions that support #GreenChemistry with regard to reducing volumes of hazardous substances, in this case #isooctane in the analysis of the #IBU in beer. DNAPhone S.r.l. has always paid careful attention to green chemistry and the sustainability of our productions. More specifically, for IBU analysis, with SMΔRT ANALYSIS we have developed a method that further reduces the volumes of isooctane,(reduction³😁) using only 1.2 mL. This result confirms that even by reducing the proportions, the same performance can be maintained by following the #reference #methods. In addition, SMΔRT ANALYSIS kits are #preinfused and follow #guided #procedures to guarantee safety and a complete and reliable experience for our users. #Brewery #Beer #SustainableChemistry #Green #QualityControl #CraftBeer #Color #CIELab #worksmartnotharder https://lnkd.in/dbSsv-HH
Green Chemistry for Beer
masterbrewerspodcast.com
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🍺 Efficient Beer Production Techniques 🌿 Explore how modern breweries are shifting to efficient and environmentally sensitive beer production methods. By adopting innovative technologies, businesses can reduce costs, save time, and minimize their environmental footprint. 🌍 At UBB, our revolutionary brewing solutions combine German engineering and American beauty, offering a plug-and-play system with a small footprint. No need for a costly master brewer—anyone can brew with our technology! 💡 Check out ubbrew.com to learn more about how you can streamline your brewing process and boost profitability. 📈 #BeerProduction #BreweryTech #SustainableBrewing
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In her latest BrewingScience article, Dr. Isabel Wasmuht takes a closer look at the wort and beer compositions resulting from technologies: In the current May/June issue, she describes a novel brewhouse system that enables nutrient-rich wort and improved beer stability as a promising alternative to conventional systems. Interested in more details? https://lnkd.in/dXktBPNZ #BrewingScience
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🔍 Brewing Myth Busters 🔍 Let’s debunk some common brewing myths: Myth: You need expensive equipment to start brewing. Fact: You can start brewing with basic, affordable equipment! Ready to learn the facts? Join our brewery course today! #MythBusters #brewerycourse #craftbeer #fermentationlab #brewingscience #onlinelearning
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Here’s a sneak peek of brewing process! Each batch is crafted with precision and care. Want to brew your own? Enroll in our fermentation course and master the art of brewing. 🍻✨ #BrewDay #FermentationLab
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Save 30-45 minutes of labor PER DAY? That's the power of PLAATO Pro! 💪 This brewery has transformed their daily operations by ditching manual readings and embracing real-time fermentation data. With PLAATO Pro, they're saving 15 hours of labor per month, reducing beer waste by a whopping 45 liters (that's 3 kegs!), and eliminating the endless back-and-forth communication about fermentation progress. Real-time data accessible to the entire team means everyone is on the same page, from dry-hopping to diacetyl rest. If your brewery is seeking to optimize efficiency, reduce waste, and improve communication, PLAATO Pro is your ultimate brewing companion. #BrewingEfficiency #WasteReduction #DataDrivenBrewing #PLAATOPro
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🍇 Automation in the Cellar: More Than Just Machinery! 🍇 From automated grape sorting to pneumatic presses, advanced cellar technology is transforming the winemaking process. With tools like Bucher Vaslin’s presses and TankNET’s fermentation monitoring, you can increase efficiency, reduce manual labor, and maintain consistent quality with every batch. Curious how automation can optimize your cellar operations? Explore the latest innovations that are changing the way wine is made. 🔗 Learn more about the future of cellar automation here and see how it can take your wine production to the next level! #WineryTech #Automation #WineProduction #SmartCellar #WineInnovation
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Modernization and innovation are crucial for the wine industry. Are you facing challenges filling positions and juggling multiple responsibilities? Automating processes can be a game-changer. What innovations has your winery introduced to enhance efficiency and support your teams? #WineIndustry #Innovation #Automation
🍇 Automation in the Cellar: More Than Just Machinery! 🍇 From automated grape sorting to pneumatic presses, advanced cellar technology is transforming the winemaking process. With tools like Bucher Vaslin’s presses and TankNET’s fermentation monitoring, you can increase efficiency, reduce manual labor, and maintain consistent quality with every batch. Curious how automation can optimize your cellar operations? Explore the latest innovations that are changing the way wine is made. 🔗 Learn more about the future of cellar automation here and see how it can take your wine production to the next level! #WineryTech #Automation #WineProduction #SmartCellar #WineInnovation
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Stop struggling with high brewing costs and start enjoying the benefits of advanced brewing technology! Our revolutionary, cost-effective system combines German engineering with American beauty. Plug and play, small footprint, no master brewer needed. Check out ubbrew.com to see how we can transform your brewing process! 🍺 #BrewingInnovation #QualityBrews
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